'sarcolactate'的English词汇
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noun
noun
noun
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name
adj
noun
- (figurative) Someone packed or crammed into a small space.
- Any one of several species of small herring which are commonly preserved in olive oil or in tins for food, especially the pilchard, or European sardine (Sardina pilchardus, syn. Clupea pilchardus). The American sardines of the Atlantic coast are mostly the young of the Atlantic herring and of the menhaden.
- Dark-brown sard.
- small fishes found in great schools along coasts of Europe; smaller and rounder than herring
- small fatty fish usually canned
- any of various small edible herring or related food fishes frequently canned
- a deep orange-red variety of chalcedony
verb
noun
- Sarda sarda (Atlantic bonito)
- Gnathanodon speciosus (golden trevally)
- Megalaspis cordyla (torpedo scad)
- Selar crumenophthalmus (bigeye scad)
- Sarda australis (Australian bonito)
- Trachurus spp. (jack mackerels).
- Carangoides spp. (island jacks)
- Caranx spp. (certain trevallies)
- Alectis indica (Indian threadfish)
- Naucrates ductor (pilot fish)
- Atule (certain scads)
- largest tuna; to 1500 pounds; of mostly temperate seas: feed in polar regions but breed in tropics
- a California food fish
- large elongated compressed food fish of the Atlantic waters of Europe
noun
noun
noun
noun
noun
noun
noun
- Sarda sarda (Atlantic bonito)
- Gnathanodon speciosus (golden trevally)
- Megalaspis cordyla (torpedo scad)
- Selar crumenophthalmus (bigeye scad)
- Sarda australis (Australian bonito)
- Trachurus spp. (jack mackerels).
- Carangoides spp. (island jacks)
- Caranx spp. (certain trevallies)
- Alectis indica (Indian threadfish)
- Naucrates ductor (pilot fish)
- Atule (certain scads)
- largest tuna; to 1500 pounds; of mostly temperate seas: feed in polar regions but breed in tropics
- a California food fish
- large elongated compressed food fish of the Atlantic waters of Europe
noun
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没有找到匹配词语。请尝试更宽泛的描述。
adj
noun
- (figurative) Someone packed or crammed into a small space.
- Any one of several species of small herring which are commonly preserved in olive oil or in tins for food, especially the pilchard, or European sardine (Sardina pilchardus, syn. Clupea pilchardus). The American sardines of the Atlantic coast are mostly the young of the Atlantic herring and of the menhaden.
- Dark-brown sard.
- small fishes found in great schools along coasts of Europe; smaller and rounder than herring
- small fatty fish usually canned
- any of various small edible herring or related food fishes frequently canned
- a deep orange-red variety of chalcedony