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noun
verb
- have flavor; taste of something
- give taste to
- derive or receive pleasure from; get enjoyment from; take pleasure in
- taste appreciatively
- (chiefly in the negative) To find (something) appealing; to appreciate, to like.
- To enjoy (something) deeply or in a lingering manner; to appreciate, to delight in, to relish.
- To detect (a flavour or taste, or food or drink); to taste; specifically, to enjoy or linger on (a flavour or taste, or food and drink); to relish.
- To possess a particular (often negative) quality, especially a small amount of it; to be redolent or suggestive of.
- To give (food or drink) flavour; to flavour, to season.
noun
- the taste experience when a savoury condiment is taken into the mouth
- (countable) An aroma or smell.
- (countable) A distinctive sensation like a flavour or taste, or an aroma or smell.
- (countable, chiefly in the negative) A quality which is appealing or enjoyable; merit, value.
- (uncountable) Enjoyment or taste for something; appreciation; pleasure; relish; (countable) an instance of this.
- (countable) A particular quality, especially a small amount of it; a hint or trace of something.
- (countable, chiefly in the negative) An appealing or appetizing flavour, especially one which is savoury or strong.
- (uncountable) The quality which the sense of taste detects; also (countable), a specific flavour or taste, especially one different from the predominant one.
verb
- have flavor; taste of something
- experience briefly
- perceive by the sense of taste
- distinguish flavors
- take a sample of
- have a distinctive or characteristic taste
- To try by eating a little; to eat a small quantity of.
- (transitive) To sample the flavor of something orally.
- (intransitive, copulative) To have a taste; to excite a particular sensation by which flavor is distinguished.
- (transitive) To identify (a flavor) by sampling something orally.
- To take sparingly.
- (transitive, figurative) To experience.
noun
- a strong liking
- delicate discrimination (especially of esthetic values)
- a brief experience of something
- the faculty of distinguishing sweet, sour, bitter, and salty properties in the mouth
- the sensation that results when taste buds in the tongue and throat convey information about the chemical composition of a soluble stimulus
- a small amount eaten or drunk
- a kind of sensing; distinguishing substances by means of the taste buds
- A kind of narrow and thin silk ribbon.
- The sense that consists in the perception and interpretation of this sensation.
- Personal preference; liking; predilection.
- (figuratively) A small amount of experience with something that gives a sense of its quality as a whole.
- (countable and uncountable) A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
- One of the sensations produced by the tongue in response to certain chemicals; the quality of giving this sensation.
- A small sample of food, drink, or recreational drugs.
adj
noun
noun
noun
prefix
adj
- Tasting or smelling rancid.
- Tasting of acidity.
- (of a person's character) Hostile or unfriendly.
- Containing excess sulfur. (of petroleum)
- Excessively acidic and thus infertile. (of soil)
- (music) Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Unfortunate or unfavorable.
- showing a brooding ill humor
- smelling of fermentation or staleness
- having a sharp biting taste
- inaccurate in pitch
- one of the four basic taste sensations; like the taste of vinegar or lemons
- in an unpalatable state
noun
- (by extension) Any cocktail containing lemon or lime juice.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of a sour taste.
- A drink made with whiskey, lemon or lime juice and sugar.
- The acidic solution used in souring fabric.
- A sweet/candy having a sharply sour taste.
- a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- the taste experience when vinegar or lemon juice is taken into the mouth
- the property of being acidic
verb
- (intransitive) To become disenchanted.
- (intransitive) To become sour.
- (transitive) To make (soil) cold and unproductive.
- (transitive) To make sour.
- (transitive) To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
- (transitive) To spoil or mar; to make disenchanted.
- To macerate (lime) and render it fit for plaster or mortar.
- go sour or spoil
- make sour or more sour
noun
- An astringent taste.
- That which acts as an astringent, causing contraction of soft tissue to restrict the flow of blood.
- the ability to contract or draw together soft body tissues to check blood flow or restrict secretion of fluids
- a sharp astringent taste; the taste experience when a substance causes the mouth to pucker
noun
- the property of having a harsh unpleasant taste
- the taste experience when quinine or coffee is taken into the mouth
- English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft)
- (usually in the plural bitters) A liquid or powder, made from bitter herbs, used in mixed drinks or as a tonic.
- A type of beer heavily flavored with hops.
- (nautical) A turn of a cable about the bitts.
- (computing, informal, in combination) A hardware system whose architecture is based around units of the specified number of bits (binary digits).
adj
- very difficult to accept or bear
- expressive of severe grief or regret
- proceeding from or exhibiting great hostility or animosity
- causing a sharp and acrid taste experience
- marked by strong resentment or cynicism
- causing a sharply painful or stinging sensation; used especially of cold
- harsh or corrosive in tone
- Cynical and resentful.
- Harsh, piercing, acerbic or stinging.
- Hateful or hostile.
- Having an acrid taste (usually from a basic substance).
adv
verb
noun
- the property of having a harsh unpleasant taste
- the taste experience when quinine or coffee is taken into the mouth
- a rough and bitter manner
- a feeling of deep and bitter anger and ill-will
- The quality of having a bitter taste.
- Harsh cold.
- The quality of eliciting a bitter, humiliating or harsh feeling.
- The quality of feeling bitter; acrimony, resentment; the quality of exhibiting such feelings.
adj
noun
- A low grade of wool.
- Outward markings, fittings or appearance
- (historical) The rental of horses or carriages; the rental of canoes; the care and/or boarding of horses for money.
- An allowance of food; a ration, as given out to a family, to servants, to horses, etc.
- (historical) A stable that keeps horses or carriages for rental.
- The paint scheme of a vehicle or fleet of vehicles.
- (US) A taxicab or limousine.
- (law) The writ by which property is obtained.
- Release from wardship; deliverance.
- Any distinctive identifying uniform worn by a group, such as the uniform worn by chauffeurs and male servants.
- The whole body of liverymen, members of livery companies.
- (law) The delivery of property from one owner to the next.
- the care (feeding and stabling) of horses for pay
- uniform worn by some menservants and chauffeurs
- the voluntary transfer of something (title or possession) from one party to another
verb
noun
- Flavoring, a substance used to produce a taste.
- (physics) the six kinds of quarks
- the taste experience when a savoury condiment is taken into the mouth
- the general atmosphere of a place or situation and the effect that it has on people
- (hip-hop slang) Style.
- The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
- The characteristic quality of something.
- A variety (of taste) attributed to an object (food, candy, chewing gum, medicine, etc).
- (particle physics) One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
- (informal, figurative) A kind or type.
verb
- lend flavor to
- make more temperate, acceptable, or suitable by adding something else
- make healthy
- (transitive) To mingle: to moderate, temper, or qualify by admixture.
- (transitive, by extension) To prepare by drying or hardening, or removal of natural juices.
- (intransitive) To become mature; to grow fit for use; to become adapted to a climate.
- (transitive) To habituate, accustom, or inure (someone or something) to a particular use, purpose, or circumstance.
- (intransitive) To become dry and hard, by the escape of the natural juices, or by being penetrated with other substance.
- (transitive) To flavour food with spices, herbs or salt.
noun
- a period of the year marked by special events or activities in some field
- a recurrent time marked by major holidays
- one of the natural periods into which the year is divided by the equinoxes and solstices or atmospheric conditions
- (Canada, US, Australia, broadcasting) A group of episodes of a television or radio program broadcast in regular intervals with a long break between each group, usually with one year between the beginning of each.
- (video games) The full set of downloadable content for a game, which can be purchased with a season pass.
- (Evangelical Christianity) A period of time in one’s life characterized by a particular emotion of situation.
- A period of the year in which a place is most busy or frequented for business, amusement, etc.
- (video games) A fixed period of time in a massively multiplayer online game in which new content (themes, rules, modes, etc.) becomes available, sometimes replacing earlier content.
- A period of the year when something particular happens.
- (cricket) The period over which a series of Test matches are played.
- Each of the four divisions of a year: spring, summer, autumn (fall) and winter
verb
- (transitive) To get the flavor of.
- (intransitive) To have a particular taste; used with of.
- To slap or hit someone.
- To make a smacking sound.
- To kiss with a close compression of the lips, so as to make a sound when they separate.
- (intransitive) To indicate or suggest something; used with of.
- (especially outside of North America) To strike a child (usually on the buttocks) as a form of discipline. (normal U.S. and Canadian term spank)
- To wetly separate the lips, making a noise, after tasting something or in expectation of a treat.
- kiss lightly
- press (the lips) together and open (the lips) noisily, as in eating
- deliver a hard blow to
- have a distinctive or characteristic taste
- have an element suggestive (of something)
adv
noun
- (Northern England) A form of fried potato; a scallop.
- A slight trace of something; a smattering.
- A quick, sharp noise, as of the lips when suddenly separated, or of a whip.
- The sound of a loud kiss.
- A small sailing vessel, commonly rigged as a sloop, used chiefly in the coasting and fishing trade and often called a fishing smack
- A distinct flavor, especially if slight.
- (slang, uncountable) Heroin.
- A sharp blow; a slap. See also: spank.
- (collective) A group of jellyfish.
- a sailing ship (usually rigged like a sloop or cutter) used in fishing and sailing along the coast
- the taste experience when a savoury condiment is taken into the mouth
- a blow from a flat object (as an open hand)
- the act of smacking something; a blow delivered with an open hand
- street names for heroin
- an enthusiastic kiss
adj
- one of the four basic taste sensations; like the taste of sea water
- containing or filled with salt
- engagingly stimulating or provocative
- (figuratively, of language) Coarse; provocative; earthy.
- Tasting of salt.
- (slang) Irritated, annoyed, angry, bitter.
- (linguistics) Pertaining to the Sardinian language and those dialects of Catalan, spoken in the Balearic Islands and along the coast of Catalonia, that use definitive articles descended from the Latin ipse (“self”) instead of the Latin ille (“that”).
- (figuratively) Experienced, especially used to indicate a veteran of the naval services; salty dog (from salt of the sea).
- Containing salt.
adj
- Of, pertaining to, or containing spice.
- Of a food, flavor, or odor, tangy, zesty, or pungent.
- (Internet slang) Risky; mildly aggressive or dangerous.
- (Internet slang) Risqué, sexy, racy; mildly pornographic.
- (informal, idiomatic) Scandalous.
- Of a flavor, provoking a burning sensation due to the presence of capsaicin or a similar chemical.
- Of an expression or behavior, vigorous; colorful; stimulating.
- suggestive of sexual impropriety
- producing a burning sensation on the taste nerves
noun
- The sense of smell.
- (idiomatic) Bouquet, the smell of something, especially wine.
- The tip of an object.
- (idiomatic, also followed by around or about) The action of nosing, in the sense to snoop
- (architecture) A downward projection from a cornice.
- (horse racing) The length of a horse’s nose, used to indicate the distance between horses at the finish of a race, or any very close race.
- The bulge on the side of a piece of a jigsaw puzzle, that fits into the hole of its adjacent piece.
- (perfumery) A perfumer.
- A snout, the nose of an animal.
- A protuberance on the face housing the nostrils, which are used to breathe or smell.
- (by extension) Skill at finding information.
- The skill in recognising bouquet.
- (slang) An informer.
- a symbol of inquisitiveness
- a front that resembles a human nose (especially the front of an aircraft)
- the organ of smell and entrance to the respiratory tract; the prominent part of the face of man or other mammals
- the sense of smell (especially in animals)
- a natural skill
- a projecting spout from which a fluid is discharged
- a small distance
- the front or forward projection of a tool or weapon
verb
- (transitive) To furnish with a nose.
- (intransitive, idiomatic, also followed by around or about, in which case, ambitransitive) To snoop.
- (intransitive) To move cautiously by advancing its front end.
- (transitive) To detect by smell or as if by smell.
- (intransitive, aviation, nautical) To travel with the nose of the plane/ship aimed in a particular direction.
- (transitive) To push with one's nose; to nuzzle.
- (intransitive, aviation) To dive down in a steep angle; to nosedive
- (transitive) To confront; be closely face to face or opposite to.
- (transitive) To utter in a nasal manner; to pronounce with a nasal twang.
- (transitive) To defeat (as in a race or other contest) by a narrow margin; sometimes with out.
- defeat by a narrow margin
- push or move with the nose
- catch the scent of; get wind of
- rub noses
- advance the forward part of with caution
- search or inquire in a meddlesome way
noun
- The sense of smell.
- A distinctive smell.
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- an odor left in passing by which a person or animal can be traced
- a distinctive odor that is pleasant
- any property detected by the olfactory system
verb
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
verb
- To smell; to sniff.
- To say (something) with an exhalation of breath.
- (video games) In fighting games, to execute a move that fails to hit the opponent.
- (US, chiefly sports) Especially in baseball or golf: to completely miss hitting a ball; hence (baseball), of a batter: to strike out; to fan.
- To carry or convey (something) by, or as by, a whiff or puff of air; to blow, puff, or waft away.
- (fishing) To catch fish by dragging a handline near the surface of the water from a moving boat.
- (US, baseball) Of a pitcher: to strike out (a batter); to fan.
- To inhale or exhale (smoke from tobacco, etc.) from a cigarette, pipe, or other smoking implement; to smoke (a cigarette, pipe, etc.); to puff.
- (by extension) To fail spectacularly.
- To be carried, or move as if carried, by a puff of air; to waft.
- To breathe in or sniff (an odour); to smell.
- To smoke a cigarette, pipe, or other smoking implement.
- To move in a way that causes a light gust of air, or a whistling sound.
- To give off or have an unpleasant smell; to stink.
- strike out by swinging and missing the pitch charged as the third
- utter with a puff of air
- perceive by inhaling through the nose
- smoke and exhale strongly
- drive or carry as if by a puff of air
adj
intj
noun
- (sports, chiefly US, slang) A failure to hit a ball in various sports (for example, golf); a miss.
- A flag used as a signal.
- A characteristic quality of something; a flavour, a savour, a taste.
- A sound like that of air passing through a small opening; a short or soft whistle.
- A short inhalation or exhalation of breath, especially when accompanied by smoke from a cigarette or pipe.
- A slight attack or touch.
- A small quantity of cloud, smoke, vapour, etc.; specifically (obsolete), chiefly in take the whiff: a puff of tobacco smoke.
- An odour (usually unpleasant) carried briefly through the air.
- A brief, gentle breeze; a light gust of air; a waft.
- (baseball) From the batter's perspective: a strike.
- (nautical) An outrigged boat for one person propelled by oar.
- Any of a number of flatfish such as (dated) the lemon sole (Microstomus kitt) and now, especially, the megrim (Lepidorhombus whiffiagonis) and (with a descriptive word) a species of large-tooth flounder or sand flounder (family Paralichthyidae).
- A slight sign of something; a burst, a glimpse, a hint.
- a short light gust of air
- a lefteye flounder found in coastal waters from New England to Brazil
- a strikeout resulting from the batter swinging at and missing the ball for the third strike
adj
- Harsh-tasting.
- Violent; not careful or subtle.
- (of a place) Having socio-economic problems, hence possibly dangerous.
- Loud and hoarse; offensive to the ear; harsh; grating.
- Not smooth; uneven.
- (of a gem) Not polished; uncut.
- (chiefly UK, Ireland, colloquial, slang) Unwell due to alcohol; hungover.
- Approximate; hasty or careless; not finished.
- Difficult; trying.
- (chiefly UK, Ireland, colloquial, slang) Somewhat ill; sick; in poor condition.
- Crude; unrefined.
- Worn; shabby; weather-beaten.
- Turbulent.
- Of or relating to the rough breathing in the Greek language.
- not perfected
- unpleasantly harsh or grating in sound
- unkind or cruel or uncivil
- causing or characterized by jolts and irregular movements
- having or caused by an irregular surface
- unpleasantly stern
- full of hardship or trials
- not quite exact or correct
- ready and able to resort to force or violence
- (of persons or behavior) lacking refinement or finesse
- of the margin of a leaf shape; having the edge cut or fringed or scalloped
- violently agitated and turbulent
- not carefully or expertly made
- not shaped by cutting or trimming
adv
noun
- The raw material from which faceted or cabochon gems are created.
- A piece inserted in a horseshoe to keep the animal from slipping.
- (cricket) A scuffed and roughened area of the pitch, where the bowler's feet fall, used as a target by spin bowlers because of its unpredictable bounce.
- A quick sketch, similar to a thumbnail but larger and more detailed, used for artistic brainstorming.
- The unmowed part of a golf course.
- A rude fellow; a coarse bully; a rowdy.
- the part of a golf course bordering the fairway where the grass is not cut short
verb
- (transitive) To roughen a horse's shoes to keep the animal from slipping.
- To render rough; to roughen.
- (ice hockey) To commit the offense of roughing, i.e. to punch another player.
- To endure primitive conditions.
- (boxing, wrestling, intransitive) To break the rules by being excessively violent.
- To create in an approximate form.
- To break in (a horse, etc.), especially for military purposes.
- prepare in preliminary or sketchy form
noun
noun
noun
noun
noun
- An astringent taste.
- That which acts as an astringent, causing contraction of soft tissue to restrict the flow of blood.
- the ability to contract or draw together soft body tissues to check blood flow or restrict secretion of fluids
- a sharp astringent taste; the taste experience when a substance causes the mouth to pucker
noun
- the property of having a harsh unpleasant taste
- the taste experience when quinine or coffee is taken into the mouth
- English term for a dry sharp-tasting ale with strong flavor of hops (usually on draft)
- (usually in the plural bitters) A liquid or powder, made from bitter herbs, used in mixed drinks or as a tonic.
- A type of beer heavily flavored with hops.
- (nautical) A turn of a cable about the bitts.
- (computing, informal, in combination) A hardware system whose architecture is based around units of the specified number of bits (binary digits).
adj
- very difficult to accept or bear
- expressive of severe grief or regret
- proceeding from or exhibiting great hostility or animosity
- causing a sharp and acrid taste experience
- marked by strong resentment or cynicism
- causing a sharply painful or stinging sensation; used especially of cold
- harsh or corrosive in tone
- Cynical and resentful.
- Harsh, piercing, acerbic or stinging.
- Hateful or hostile.
- Having an acrid taste (usually from a basic substance).
adv
verb
noun
- the property of having a harsh unpleasant taste
- the taste experience when quinine or coffee is taken into the mouth
- a rough and bitter manner
- a feeling of deep and bitter anger and ill-will
- The quality of having a bitter taste.
- Harsh cold.
- The quality of eliciting a bitter, humiliating or harsh feeling.
- The quality of feeling bitter; acrimony, resentment; the quality of exhibiting such feelings.
noun
- The sense of smell.
- (idiomatic) Bouquet, the smell of something, especially wine.
- The tip of an object.
- (idiomatic, also followed by around or about) The action of nosing, in the sense to snoop
- (architecture) A downward projection from a cornice.
- (horse racing) The length of a horse’s nose, used to indicate the distance between horses at the finish of a race, or any very close race.
- The bulge on the side of a piece of a jigsaw puzzle, that fits into the hole of its adjacent piece.
- (perfumery) A perfumer.
- A snout, the nose of an animal.
- A protuberance on the face housing the nostrils, which are used to breathe or smell.
- (by extension) Skill at finding information.
- The skill in recognising bouquet.
- (slang) An informer.
- a symbol of inquisitiveness
- a front that resembles a human nose (especially the front of an aircraft)
- the organ of smell and entrance to the respiratory tract; the prominent part of the face of man or other mammals
- the sense of smell (especially in animals)
- a natural skill
- a projecting spout from which a fluid is discharged
- a small distance
- the front or forward projection of a tool or weapon
verb
- (transitive) To furnish with a nose.
- (intransitive, idiomatic, also followed by around or about, in which case, ambitransitive) To snoop.
- (intransitive) To move cautiously by advancing its front end.
- (transitive) To detect by smell or as if by smell.
- (intransitive, aviation, nautical) To travel with the nose of the plane/ship aimed in a particular direction.
- (transitive) To push with one's nose; to nuzzle.
- (intransitive, aviation) To dive down in a steep angle; to nosedive
- (transitive) To confront; be closely face to face or opposite to.
- (transitive) To utter in a nasal manner; to pronounce with a nasal twang.
- (transitive) To defeat (as in a race or other contest) by a narrow margin; sometimes with out.
- defeat by a narrow margin
- push or move with the nose
- catch the scent of; get wind of
- rub noses
- advance the forward part of with caution
- search or inquire in a meddlesome way
noun
- The sense of smell.
- A distinctive smell.
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- an odor left in passing by which a person or animal can be traced
- a distinctive odor that is pleasant
- any property detected by the olfactory system
verb
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
verb
noun
- Flavoring, a substance used to produce a taste.
- (physics) the six kinds of quarks
- the taste experience when a savoury condiment is taken into the mouth
- the general atmosphere of a place or situation and the effect that it has on people
- (hip-hop slang) Style.
- The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
- The characteristic quality of something.
- A variety (of taste) attributed to an object (food, candy, chewing gum, medicine, etc).
- (particle physics) One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
- (informal, figurative) A kind or type.
verb
- have flavor; taste of something
- give taste to
- derive or receive pleasure from; get enjoyment from; take pleasure in
- taste appreciatively
- (chiefly in the negative) To find (something) appealing; to appreciate, to like.
- To enjoy (something) deeply or in a lingering manner; to appreciate, to delight in, to relish.
- To detect (a flavour or taste, or food or drink); to taste; specifically, to enjoy or linger on (a flavour or taste, or food and drink); to relish.
- To possess a particular (often negative) quality, especially a small amount of it; to be redolent or suggestive of.
- To give (food or drink) flavour; to flavour, to season.
noun
- the taste experience when a savoury condiment is taken into the mouth
- (countable) An aroma or smell.
- (countable) A distinctive sensation like a flavour or taste, or an aroma or smell.
- (countable, chiefly in the negative) A quality which is appealing or enjoyable; merit, value.
- (uncountable) Enjoyment or taste for something; appreciation; pleasure; relish; (countable) an instance of this.
- (countable) A particular quality, especially a small amount of it; a hint or trace of something.
- (countable, chiefly in the negative) An appealing or appetizing flavour, especially one which is savoury or strong.
- (uncountable) The quality which the sense of taste detects; also (countable), a specific flavour or taste, especially one different from the predominant one.
verb
- have flavor; taste of something
- experience briefly
- perceive by the sense of taste
- distinguish flavors
- take a sample of
- have a distinctive or characteristic taste
- To try by eating a little; to eat a small quantity of.
- (transitive) To sample the flavor of something orally.
- (intransitive, copulative) To have a taste; to excite a particular sensation by which flavor is distinguished.
- (transitive) To identify (a flavor) by sampling something orally.
- To take sparingly.
- (transitive, figurative) To experience.
noun
- a strong liking
- delicate discrimination (especially of esthetic values)
- a brief experience of something
- the faculty of distinguishing sweet, sour, bitter, and salty properties in the mouth
- the sensation that results when taste buds in the tongue and throat convey information about the chemical composition of a soluble stimulus
- a small amount eaten or drunk
- a kind of sensing; distinguishing substances by means of the taste buds
- A kind of narrow and thin silk ribbon.
- The sense that consists in the perception and interpretation of this sensation.
- Personal preference; liking; predilection.
- (figuratively) A small amount of experience with something that gives a sense of its quality as a whole.
- (countable and uncountable) A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
- One of the sensations produced by the tongue in response to certain chemicals; the quality of giving this sensation.
- A small sample of food, drink, or recreational drugs.
adj
verb
noun
- Flavoring, a substance used to produce a taste.
- (physics) the six kinds of quarks
- the taste experience when a savoury condiment is taken into the mouth
- the general atmosphere of a place or situation and the effect that it has on people
- (hip-hop slang) Style.
- The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.
- The characteristic quality of something.
- A variety (of taste) attributed to an object (food, candy, chewing gum, medicine, etc).
- (particle physics) One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).
- (informal, figurative) A kind or type.
verb
- lend flavor to
- make more temperate, acceptable, or suitable by adding something else
- make healthy
- (transitive) To mingle: to moderate, temper, or qualify by admixture.
- (transitive, by extension) To prepare by drying or hardening, or removal of natural juices.
- (intransitive) To become mature; to grow fit for use; to become adapted to a climate.
- (transitive) To habituate, accustom, or inure (someone or something) to a particular use, purpose, or circumstance.
- (intransitive) To become dry and hard, by the escape of the natural juices, or by being penetrated with other substance.
- (transitive) To flavour food with spices, herbs or salt.
noun
- a period of the year marked by special events or activities in some field
- a recurrent time marked by major holidays
- one of the natural periods into which the year is divided by the equinoxes and solstices or atmospheric conditions
- (Canada, US, Australia, broadcasting) A group of episodes of a television or radio program broadcast in regular intervals with a long break between each group, usually with one year between the beginning of each.
- (video games) The full set of downloadable content for a game, which can be purchased with a season pass.
- (Evangelical Christianity) A period of time in one’s life characterized by a particular emotion of situation.
- A period of the year in which a place is most busy or frequented for business, amusement, etc.
- (video games) A fixed period of time in a massively multiplayer online game in which new content (themes, rules, modes, etc.) becomes available, sometimes replacing earlier content.
- A period of the year when something particular happens.
- (cricket) The period over which a series of Test matches are played.
- Each of the four divisions of a year: spring, summer, autumn (fall) and winter
verb
- (transitive) To get the flavor of.
- (intransitive) To have a particular taste; used with of.
- To slap or hit someone.
- To make a smacking sound.
- To kiss with a close compression of the lips, so as to make a sound when they separate.
- (intransitive) To indicate or suggest something; used with of.
- (especially outside of North America) To strike a child (usually on the buttocks) as a form of discipline. (normal U.S. and Canadian term spank)
- To wetly separate the lips, making a noise, after tasting something or in expectation of a treat.
- kiss lightly
- press (the lips) together and open (the lips) noisily, as in eating
- deliver a hard blow to
- have a distinctive or characteristic taste
- have an element suggestive (of something)
adv
noun
- (Northern England) A form of fried potato; a scallop.
- A slight trace of something; a smattering.
- A quick, sharp noise, as of the lips when suddenly separated, or of a whip.
- The sound of a loud kiss.
- A small sailing vessel, commonly rigged as a sloop, used chiefly in the coasting and fishing trade and often called a fishing smack
- A distinct flavor, especially if slight.
- (slang, uncountable) Heroin.
- A sharp blow; a slap. See also: spank.
- (collective) A group of jellyfish.
- a sailing ship (usually rigged like a sloop or cutter) used in fishing and sailing along the coast
- the taste experience when a savoury condiment is taken into the mouth
- a blow from a flat object (as an open hand)
- the act of smacking something; a blow delivered with an open hand
- street names for heroin
- an enthusiastic kiss
verb
- To smell; to sniff.
- To say (something) with an exhalation of breath.
- (video games) In fighting games, to execute a move that fails to hit the opponent.
- (US, chiefly sports) Especially in baseball or golf: to completely miss hitting a ball; hence (baseball), of a batter: to strike out; to fan.
- To carry or convey (something) by, or as by, a whiff or puff of air; to blow, puff, or waft away.
- (fishing) To catch fish by dragging a handline near the surface of the water from a moving boat.
- (US, baseball) Of a pitcher: to strike out (a batter); to fan.
- To inhale or exhale (smoke from tobacco, etc.) from a cigarette, pipe, or other smoking implement; to smoke (a cigarette, pipe, etc.); to puff.
- (by extension) To fail spectacularly.
- To be carried, or move as if carried, by a puff of air; to waft.
- To breathe in or sniff (an odour); to smell.
- To smoke a cigarette, pipe, or other smoking implement.
- To move in a way that causes a light gust of air, or a whistling sound.
- To give off or have an unpleasant smell; to stink.
- strike out by swinging and missing the pitch charged as the third
- utter with a puff of air
- perceive by inhaling through the nose
- smoke and exhale strongly
- drive or carry as if by a puff of air
adj
intj
noun
- (sports, chiefly US, slang) A failure to hit a ball in various sports (for example, golf); a miss.
- A flag used as a signal.
- A characteristic quality of something; a flavour, a savour, a taste.
- A sound like that of air passing through a small opening; a short or soft whistle.
- A short inhalation or exhalation of breath, especially when accompanied by smoke from a cigarette or pipe.
- A slight attack or touch.
- A small quantity of cloud, smoke, vapour, etc.; specifically (obsolete), chiefly in take the whiff: a puff of tobacco smoke.
- An odour (usually unpleasant) carried briefly through the air.
- A brief, gentle breeze; a light gust of air; a waft.
- (baseball) From the batter's perspective: a strike.
- (nautical) An outrigged boat for one person propelled by oar.
- Any of a number of flatfish such as (dated) the lemon sole (Microstomus kitt) and now, especially, the megrim (Lepidorhombus whiffiagonis) and (with a descriptive word) a species of large-tooth flounder or sand flounder (family Paralichthyidae).
- A slight sign of something; a burst, a glimpse, a hint.
- a short light gust of air
- a lefteye flounder found in coastal waters from New England to Brazil
- a strikeout resulting from the batter swinging at and missing the ball for the third strike
adj
- Tasting or smelling rancid.
- Tasting of acidity.
- (of a person's character) Hostile or unfriendly.
- Containing excess sulfur. (of petroleum)
- Excessively acidic and thus infertile. (of soil)
- (music) Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Unfortunate or unfavorable.
- showing a brooding ill humor
- smelling of fermentation or staleness
- having a sharp biting taste
- inaccurate in pitch
- one of the four basic taste sensations; like the taste of vinegar or lemons
- in an unpalatable state
noun
- (by extension) Any cocktail containing lemon or lime juice.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of a sour taste.
- A drink made with whiskey, lemon or lime juice and sugar.
- The acidic solution used in souring fabric.
- A sweet/candy having a sharply sour taste.
- a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- the taste experience when vinegar or lemon juice is taken into the mouth
- the property of being acidic
verb
- (intransitive) To become disenchanted.
- (intransitive) To become sour.
- (transitive) To make (soil) cold and unproductive.
- (transitive) To make sour.
- (transitive) To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
- (transitive) To spoil or mar; to make disenchanted.
- To macerate (lime) and render it fit for plaster or mortar.
- go sour or spoil
- make sour or more sour
adj
noun
- A low grade of wool.
- Outward markings, fittings or appearance
- (historical) The rental of horses or carriages; the rental of canoes; the care and/or boarding of horses for money.
- An allowance of food; a ration, as given out to a family, to servants, to horses, etc.
- (historical) A stable that keeps horses or carriages for rental.
- The paint scheme of a vehicle or fleet of vehicles.
- (US) A taxicab or limousine.
- (law) The writ by which property is obtained.
- Release from wardship; deliverance.
- Any distinctive identifying uniform worn by a group, such as the uniform worn by chauffeurs and male servants.
- The whole body of liverymen, members of livery companies.
- (law) The delivery of property from one owner to the next.
- the care (feeding and stabling) of horses for pay
- uniform worn by some menservants and chauffeurs
- the voluntary transfer of something (title or possession) from one party to another
adj
- one of the four basic taste sensations; like the taste of sea water
- containing or filled with salt
- engagingly stimulating or provocative
- (figuratively, of language) Coarse; provocative; earthy.
- Tasting of salt.
- (slang) Irritated, annoyed, angry, bitter.
- (linguistics) Pertaining to the Sardinian language and those dialects of Catalan, spoken in the Balearic Islands and along the coast of Catalonia, that use definitive articles descended from the Latin ipse (“self”) instead of the Latin ille (“that”).
- (figuratively) Experienced, especially used to indicate a veteran of the naval services; salty dog (from salt of the sea).
- Containing salt.
adj
- Of, pertaining to, or containing spice.
- Of a food, flavor, or odor, tangy, zesty, or pungent.
- (Internet slang) Risky; mildly aggressive or dangerous.
- (Internet slang) Risqué, sexy, racy; mildly pornographic.
- (informal, idiomatic) Scandalous.
- Of a flavor, provoking a burning sensation due to the presence of capsaicin or a similar chemical.
- Of an expression or behavior, vigorous; colorful; stimulating.
- suggestive of sexual impropriety
- producing a burning sensation on the taste nerves
adj
- Harsh-tasting.
- Violent; not careful or subtle.
- (of a place) Having socio-economic problems, hence possibly dangerous.
- Loud and hoarse; offensive to the ear; harsh; grating.
- Not smooth; uneven.
- (of a gem) Not polished; uncut.
- (chiefly UK, Ireland, colloquial, slang) Unwell due to alcohol; hungover.
- Approximate; hasty or careless; not finished.
- Difficult; trying.
- (chiefly UK, Ireland, colloquial, slang) Somewhat ill; sick; in poor condition.
- Crude; unrefined.
- Worn; shabby; weather-beaten.
- Turbulent.
- Of or relating to the rough breathing in the Greek language.
- not perfected
- unpleasantly harsh or grating in sound
- unkind or cruel or uncivil
- causing or characterized by jolts and irregular movements
- having or caused by an irregular surface
- unpleasantly stern
- full of hardship or trials
- not quite exact or correct
- ready and able to resort to force or violence
- (of persons or behavior) lacking refinement or finesse
- of the margin of a leaf shape; having the edge cut or fringed or scalloped
- violently agitated and turbulent
- not carefully or expertly made
- not shaped by cutting or trimming
adv
noun
- The raw material from which faceted or cabochon gems are created.
- A piece inserted in a horseshoe to keep the animal from slipping.
- (cricket) A scuffed and roughened area of the pitch, where the bowler's feet fall, used as a target by spin bowlers because of its unpredictable bounce.
- A quick sketch, similar to a thumbnail but larger and more detailed, used for artistic brainstorming.
- The unmowed part of a golf course.
- A rude fellow; a coarse bully; a rowdy.
- the part of a golf course bordering the fairway where the grass is not cut short
verb
- (transitive) To roughen a horse's shoes to keep the animal from slipping.
- To render rough; to roughen.
- (ice hockey) To commit the offense of roughing, i.e. to punch another player.
- To endure primitive conditions.
- (boxing, wrestling, intransitive) To break the rules by being excessively violent.
- To create in an approximate form.
- To break in (a horse, etc.), especially for military purposes.
- prepare in preliminary or sketchy form