'Alternative spelling of meatfork.'的English词汇
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noun
- (slang) A meathead.
- (uncountable) The flesh (muscle tissue) of an animal used as food, or a food designed to replicate its taste and texture (like plant-based meat).
- (sports) The sweet spot of a bat or club (in cricket, golf, baseball etc.).
- (Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.
- (uncountable) Any relatively thick, solid part of a fruit, nut etc.
- (slang, vulgar) A penis.
- (countable) A type of meat, by anatomic position and provenance.
- (colloquial) The best or most substantial part of something.
- the flesh of animals (including fishes and birds and snails) used as food
- the choicest or most essential or most vital part of some idea or experience
- the inner and usually edible part of a seed or grain or nut or fruit stone
verb
noun
- (cooking) The technique of roasting an animal over a fire, where the cook pokes a rod through the animal and sets the ends on two sticks to suspend the animal over the fire.
- (vulgar, slang) A sexual practice wherein two people penetrate a single sexual partner at the same time, one orally and the other vaginally or anally.
verb
noun
- (sometimes proscribed) Alternative spelling of barbecue (“apparatus for grilling; cookout (event); meat cooked by barbecuing”).
- meat that has been barbecued or grilled in a highly seasoned sauce
- a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
- a rack to hold meat for cooking over hot charcoal usually out of doors
noun
- (slang) A meathead.
- (uncountable) The flesh (muscle tissue) of an animal used as food, or a food designed to replicate its taste and texture (like plant-based meat).
- (sports) The sweet spot of a bat or club (in cricket, golf, baseball etc.).
- (Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.
- (uncountable) Any relatively thick, solid part of a fruit, nut etc.
- (slang, vulgar) A penis.
- (countable) A type of meat, by anatomic position and provenance.
- (colloquial) The best or most substantial part of something.
- the flesh of animals (including fishes and birds and snails) used as food
- the choicest or most essential or most vital part of some idea or experience
- the inner and usually edible part of a seed or grain or nut or fruit stone
verb
noun
- (cooking) The technique of roasting an animal over a fire, where the cook pokes a rod through the animal and sets the ends on two sticks to suspend the animal over the fire.
- (vulgar, slang) A sexual practice wherein two people penetrate a single sexual partner at the same time, one orally and the other vaginally or anally.
verb
noun
- (sometimes proscribed) Alternative spelling of barbecue (“apparatus for grilling; cookout (event); meat cooked by barbecuing”).
- meat that has been barbecued or grilled in a highly seasoned sauce
- a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
- a rack to hold meat for cooking over hot charcoal usually out of doors
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