heart-healthy
heart smart
polyunsaturated
cardiopathogenesis
health food
procardiomyogenic
oxfenicine
low-sodium diet
low-salt diet
salt-free diet
low-carb
anticholesterol
Mediterranean diet
anticardiovascular
ripping
carditis
procardiomyopathic
pravastatin
procardiogenic
nutritious
French paradox
dietetics
tafazzin
functional food
cardiometabolic
pharmafood
cardiodepressant
soystatin
cholesterolosis
bariatrics
essential fatty acid
cardiobeneficial
cardiac glucoside
cardiotonic
etomoxir
cardiac glycoside
heart disease
cardiopathy
hepatocardiomuscular
fattening
cardiokine
cardiosuppression
cardiolipase
nonhypercholesterolemic
butylated hydroxytoluene
cardiopathology
antifailure
cardiosiderotic
nutritionally
junk food
cardiotoxin
rheumatic heart disease
rimonabant
eutrophy
cholecalciferol
calciferol
nutritionwise
ergocalciferol
hypoproteinemia
cardiodegenerative
omega-3 fatty acid
cardioproteinopathy
D
vitamin D
magnetocardiac
viosterol
blimp out
fast food
acetoacetic acid
cholesteraemia
cardiocytotoxic
low-calorie diet
noncholesterol
lipoid
indigestion
thrombolytic
thrombolytic agent
clot buster
adipoinsular
fenfluramine
sacubitril
Pravachol
hypercholesterolemic
mipomersen
lipostasis
hypoadiposity
homocysteine
holophytic
cardiomyocytal
cardiodepression
fortify
cardiology
nutrimetabolomics
hydroxycholesterol
adiposopathy

English words for 'of foods that are low in fats and sodium and other ingredients that may foster heart disease'

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