infuse
steep
brew
liquefy
liquiform
dreg
cookie dough
prelibation
slake
drink
nappe
dulcify
season
flavor
waterfall
flavour
potables
sodalicious
boil down
decoct
reduce
concentrate
chugalug
swamp
percolate
sousing
aromatizable
ingesta
smack
lace into
distil
flavorize
sop
sops
drawk
sup
sauce
swallow
cream soda
smoothified
polish off
juicen
dip
milky
boozy
slabber
flush
liquesce
scour
blot
breathe
beath
purge
pour in
dunk
toast water
flavoury
effusate
souse
well
swell
guzzly
sour
douse
dill
plunge
fairy liquid
savor
liquidish
soggy
savorous
mouthwash
water
taste
adrip
poach
savour
marinade
dribble
mouthrinse
saucerlike
bath salts
puffer
drink in
wash down
flavorous
supping
duck
glug
liquiform
sodalicious
aromatizable
smoothified
milky
boozy
flavoury
guzzly
sour
liquidish
soggy
savorous
adrip
saucerlike
flavorous
dreg
cookie dough
prelibation
potables
percolate
sousing
ingesta
sop
sops
sup
sauce
swallow
cream soda
dip
toast water
effusate
fairy liquid
mouthwash
water
marinade
dribble
mouthrinse
bath salts
puffer
supping
infuse
steep
brew
liquefy
slake
drink
nappe
dulcify
season
flavor
waterfall
flavour
boil down
decoct
reduce
concentrate
chugalug
swamp
smack
lace into
distil
flavorize
drawk
polish off
juicen
slabber
flush
liquesce
scour
blot
breathe
beath
purge
pour in
dip
dunk
souse
well
swell
douse
dill
plunge
savor
taste
poach
savour
drink in
wash down
duck
glug
verb
- To consume (a liquid) through the mouth.
- To consume the liquid contained within (a bottle, glass, etc.).
- To consume alcoholic beverages.
- To take in (a liquid), in any manner; to suck up; to absorb; to imbibe.
- To take in; to receive within one, through the senses; to inhale; to hear; to see.
noun
verb
noun
- Either of the two parts of a double cone.
- A sheet-like mass of rock that has been folded over adjacent strata.
- The profile of a body of water flowing over an obstruction in a vertical drop.
- Geological nappe whose underside is not in contact with the overflow structure and is at ambient atmospheric pressure.
- The ability of a sauce or other relatively thick liquid to coat food, the back of a spoon, etc.
verb
noun
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- cut down on; make a reduction in
- make less complex
- bring to humbler or weaker state or condition
- simplify the form of a mathematical equation of expression by substituting one term for another
- lower in grade or rank or force somebody into an undignified situation
- be the essential element
- reduce in size; reduce physically
- lessen and make more modest
- make smaller
- to remove oxygen from a compound, or cause to react with hydrogen or form a hydride, or to undergo an increase in the number of electrons
- narrow or limit
- put down by force or intimidation
- undergo meiosis
- reposition (a broken bone after surgery) back to its normal site
- destress and thus weaken a sound when pronouncing it
- reduce in scope while retaining essential elements
- lessen the strength or flavor of a solution or mixture
- take off weight
verb
- To drench or fill with water.
- To overwhelm; to make too busy, or overrun the capacity of.
- To plunge into difficulties and perils; to overwhelm; to ruin; to wreck.
noun
- A piece of wet, spongy land; low ground saturated with water; soft, wet ground which may have a growth of certain kinds of trees, but is unfit for agricultural or pastoral purposes.
- A place or situation that is foul or where progress is difficult.
- A type of wetland that stretches for vast distances, and is home to many creatures which have adapted specifically to that environment.
verb
- To get the flavor of.
- To strike a child (usually on the buttocks) as a form of discipline. (normal U.S. and Canadian term spank)
- To slap or hit someone.
- To have a particular taste; used with of.
- To wetly separate the lips, making a noise, after tasting something or in expectation of a treat.
- To indicate or suggest something; used with of.
- To kiss with a close compression of the lips, so as to make a sound when they separate.
- To make a smacking sound.
adv
noun
- A group of jellyfish.
- A sharp blow; a slap. See also: spank.
- The sound of a loud kiss.
- A distinct flavor, especially if slight.
- A small sailing vessel, commonly rigged as a sloop, used chiefly in the coasting and fishing trade and often called a fishing smack
- A slight trace of something; a smattering.
- A form of fried potato; a scallop.
- A quick, sharp noise, as of the lips when suddenly separated, or of a whip.
- Heroin.
verb
- To drip or be wet with some liquid.
- To impart (information, etc.) in small quantities; to infuse.
- To make (something, especially spirits such as gin and whisky) by distillation.
- To flow or pass gently or slowly; hence (figuratively) to be manifested gently or gradually.
- To exude (a liquid) in small drops; also, to give off (a vapour) which condenses in small drops.
- To heat (a substance, usually a liquid) so that a vapour is produced, and then to cool the vapour so that it condenses back into a liquid, either to purify the original substance or to obtain one of its components; to subject to distillation.
- Followed by off or out: to expel (a volatile substance) from something by distillation.
- To transform a thing (into something else) by distillation.
- To fall or trickle down in small drops; to exude, to ooze out; also, to come out as a vapour which condenses in small drops.
- To turn into a vapour and then condense back into a liquid; to undergo or be produced by distillation.
- To extract the essence of (something) by, or as if by, distillation; to concentrate, to purify.
noun
- A liquid (often thickened) condiment or accompaniment to food.
- apple sauce; mint sauce
- Tomato sauce (similar to US tomato ketchup), as in
- Alcohol, booze.
- Anabolic steroids.
- A soft crayon for use in stump drawing or in shading with the stump.
verb
- To cause to relish anything, as if with a sauce; to tickle or gratify, as the palate; to please; to stimulate.
- To send or hand over.
- To make poignant; to give zest, flavour or interest to; to set off; to vary and render attractive.
- To add sauce to; to season.
- To treat with bitter, pert, or tart language; to be impudent or saucy to.
noun
- tasty mixture or liquid into which bite-sized foods are dipped
- a depression in an otherwise level surface
- (physics) the angle that a magnetic needle makes with the plane of the horizon
- a thief who steals from the pockets or purses of others in public places
- a brief immersion
- a sudden sharp decrease in some quantity
- a candle that is made by repeated dipping in a pool of wax or tallow
- a brief swim in water
- a gymnastic exercise on the parallel bars in which the body is lowered and raised by bending and straightening the arms
verb
- dip into a liquid while eating
- immerse briefly into a liquid so as to wet, coat, or saturate
- dip into a liquid
- go down momentarily
- stain an object by immersing it in a liquid
- take a small amount from
- switch (a car's headlights) from a higher to a lower beam
- lower briefly
- appear to move downward
- slope downwards
- place (candle wicks) into hot, liquid wax
- immerse in a disinfectant solution
- plunge (one's hand or a receptacle) into a container
- scoop up by plunging one's hand or a ladle below the surface
verb
- rinse, clean, or empty with a liquid
- turn red, as if in embarrassment or shame
- cause to flow through something
- glow or cause to glow with warm color or light
- make level or straight
- irrigate with water from a sluice
- cause to flow or flood with or as if with water
noun
- the period of greatest prosperity or productivity
- a rosy color (especially in the cheeks) taken as a sign of good health
- sudden brief sensation of heat (associated with menopause and some mental disorders)
- a poker hand with all 5 cards in the same suit
- the swift release of a store of affective force
- a sudden rapid flow (as of water)
- sudden reddening of the face (as from embarrassment or guilt or shame or modesty)
adv
adj
verb
- to soak up or absorb liquid.
- to cause a blot (on something) by spilling a coloured substance.
- To obliterate, as writing with ink; to cancel; to efface; generally with out.
- To dry (writing, etc.) with blotting paper.
- To spot, stain, or bespatter, as with ink.
- To obscure; to eclipse; to shadow.
- To impair; to damage; to mar; to soil.
- To stain with infamy; to disgrace.
noun
verb
- reach full flavor by absorbing air and being let to stand after having been uncorked
- draw air into, and expel out of, the lungs
- be alive
- impart as if by breathing
- allow the passage of air through
- utter or tell
- manifest or evince
- take a short break from one's activities in order to relax
- expel (gases or odors)
verb
noun
- a deep hole or shaft dug or drilled to obtain water or oil or gas or brine
- a cavity or vessel used to contain liquid
- an abundant source
- an open shaft through the floors of a building (as for a stairway)
- an enclosed compartment in a ship or plane for holding something as e.g. fish or a plane's landing gear or for protecting something as e.g. a ship's pumps
adj
adj
adv
- (often used as a combining form) in a good or proper or satisfactory manner or to a high standard (`good' is a nonstandard dialectal variant for `well')
- thoroughly or completely; fully; often used as a combining form
- indicating high probability; in all likelihood
- (used for emphasis or as an intensifier) entirely or fully
- to a suitable or appropriate extent or degree
- favorably; with approval
- to a great extent or degree
- with great or especially intimate knowledge
- with prudence or propriety
- with skill or in a pleasing manner
- in a manner affording benefit or advantage
- in financial comfort
- without unusual distress or resentment; with good humor
verb
- come up, as of a liquid
- increase in size, magnitude, number, or intensity
- become filled with pride, arrogance, or anger
- expand abnormally
- come up (as of feelings and thoughts, or other ephemeral things)
- cause to become swollen
noun
- the undulating movement of the surface of the open sea
- a rounded elevation (especially one on an ocean floor)
- a crescendo followed by a decrescendo
- a man who is much concerned with his dress and appearance
adj
adj
- Having an acidic, sharp or tangy taste.
- Unfortunate or unfavorable.
- Peevish or bad-tempered.
- Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Excessively acidic and thus infertile.
- Tasting or smelling rancid.
- Containing excess sulfur.
verb
- To make sour.
- To become sour.
- To spoil or mar; to make disenchanted.
- To become disenchanted.
- To make (soil) cold and unproductive.
- To macerate (lime) and render it fit for plaster or mortar.
- To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
noun
verb
noun
noun
adj
noun
- A serving of liquid water.
- The aforementioned liquid, considered one of the Classical elements or basic elements of alchemy.
- A solution in water of a gaseous or readily volatile substance.
- A substance (of molecular formula H₂O) found at room temperature and pressure as a clear liquid; it is present naturally as rain, and found in rivers, lakes and seas; its solid form is ice and its gaseous form is steam.
- Urine.
- The liquid form of this substance: liquid H₂O.
- Amniotic fluid or the amniotic sac containing it. (Used only in the plural in the UK but often also in the singular in North America.)
- Fluids in the body, especially when causing swelling.
- Water in a body; an area of open water.
- A state of affairs; conditions; usually with an adjective indicating an adverse condition.
- A person's intuition.
- The limpidity and lustre of a precious stone, especially a diamond.
- A wavy, lustrous pattern or decoration such as is imparted to linen, silk, metals, etc.
- Spa water.
- Mineral water.
verb
- To dilute.
- To pour water into the soil surrounding (plants).
- To urinate onto.
- To wet or supply with water; to moisten; to overflow with water; to irrigate.
- To fill with or secrete water.
- To provide (animals) with water for drinking.
- To get or take in water.
- To wet and calender, as cloth, so as to impart to it a lustrous appearance in wavy lines; to diversify with wavelike lines.
verb
- To sample the flavor of something orally.
- To try by eating a little; to eat a small quantity of.
- To identify (a flavor) by sampling something orally.
- To experience.
- To take sparingly.
- To have a taste; to excite a particular sensation by which flavor is distinguished.
noun
- The sense that consists in the perception and interpretation of this sensation.
- A person's implicit set of preferences, especially esthetic, though also culinary, sartorial, etc.
- A small sample of food, drink, or recreational drugs.
- One of the sensations produced by the tongue in response to certain chemicals; the quality of giving this sensation.
- Personal preference; liking; predilection.
- A small amount of experience with something that gives a sense of its quality as a whole.
- A kind of narrow and thin silk ribbon.
verb
- To be cooked in simmering liquid
- To cook something in simmering liquid.
- To take game or fish illegally.
- To take anything illegally or unfairly.
- To become soft or muddy by being trampled on.
- To entice (an employee or customer) to switch from a competing company to one's own.
- To intrude; to interfere; to get involved inappropriately, without welcome.
- To make soft or muddy by trampling.
- To trespass on another's property to take fish or game.
noun
noun
- A small amount of a liquid.
- A weak, unsteady stream; a trickle.
- Drool; saliva.
- The act of moving (with) a ball by kicking or bouncing it.
- A card flourish in which the cards fall smoothly from one's hand.
verb
- To let something fall in drips.
- To perform a card flourish in which the cards fall smoothly from one's hand.
- In various ball games, to move (with) the ball, controlling its path by kicking or bouncing it repeatedly.
- To let saliva drip from the mouth; to drool.
- To fall in drops or an unsteady stream; to trickle.
noun
- A soffietta.
- A manually-operated inhaler.
- An alchemist; so named from their constant attendance to the bellows of their furnaces.
- Someone or something that puffs.
- Any of several poisonous fish, of the family Tetraodontidae, which have the ability to inflate their bodies when in danger.
- The common, or harbour, porpoise.
- A Clyde puffer, a kind of small ship.
- A finite pattern that moves like a spaceship but leaves a trail of debris.
- A kier used in dyeing.
- An insulated puffy jacket, such as a down jacket.
- A car left idling to warm up, emitting steam from the rear.
English words for 'let sit in a liquid to extract a flavor or to cleanse'
As you may have noticed, above you will find words for "let sit in a liquid to extract a flavor or to cleanse". Hover the mouse over the word you'd like to know more about to view its definition. Click 
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