English words for 'hash made with corned beef'
Closest matches for "hash made with corned beef" are ranked by semantic fit across dictionary definitions.
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noun
verb
noun
- beef that has been ground
- a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients
- The patty used in such a sandwich.
- A hot sandwich consisting of a patty of cooked ground beef or a meat substitute, in a sliced bun, usually also containing salad vegetables, condiments, or both.
- (uncountable) Ground beef, especially that intended to be made into hamburgers.
- (US, education, informal) Describing the shape of a rectangular piece of paper folded in half so that it forms a short rectangle.
- (US, colloquial, somewhat crude) An animal or human, or the flesh thereof, that has been badly injured as a result of an accident or conflict.
- (graphical user interface) Ellipsis of hamburger button.
verb
adj
noun
- (uncountable) Bovine animals.
- (uncountable) The meat from cattle or other bovines; especially, that from adults.
- (figurative, slang, uncountable) Essence, content; the important part of a document or project.
- (slang, uncountable or countable, plural beefs) A grudge; dislike (of something or someone); lack of faith or trust (in something or someone); a reason for a dislike or grudge. (often + with)
- (now chiefly Canada, US, countable, now uncommon, plural beeves) A bovine (cow or bull) being raised for its meat.
- (prison slang) A criminal charge.
- (by extension, slang, uncountable) Muscle or musculature; size, strength or potency.
- (Dorset) Fibrous calcite or limestone, especially when occurring in a jagged layer between shales in Dorset.
- (in the meat industry, on product packaging) The edible portions of a cow (including those which are not meat).
- meat from an adult domestic bovine
- informal terms for objecting
- cattle that are reared for their meat
verb
- (transitive, slang) To add weight or strength to.
- (intransitive, slang) To fart; break wind.
- (chiefly African-American Vernacular, MLE, MTE, intransitive, slang) To feud or hold a grudge against.
- (intransitive, slang) To complain.
- (intransitive, chiefly Yorkshire) To cry.
- (transitive, slang) To fail or mess up.
- (intransitive, slang, Australia) To sing or speak loudly; to cry out.
- complain
noun
- (Australia, New Zealand, South Africa, Ireland, informal) Corned beef made with this type of meat.
- Such fish prepared as food.
- Any of several small fish, mostly in families Atherinidae and Atherinopsidae, both in order Atheriniformes, that are characterized by bright, silvery scales.
- (British) The upper side of a round of beef.
- small fishes having a silver stripe along each side; abundant along the Atlantic coast of the United States
noun
- scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying
- (US, Pennsylvania, Appalachia, Blue Ridge) A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
- A tool for scraping.
verb
noun
- meat that has been barbecued or grilled in a highly seasoned sauce
- a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
- a rack to hold meat for cooking over hot charcoal usually out of doors
- A meal or event highlighted by food cooked in such an apparatus.
- Meat, especially pork or beef, which has been cooked in such an apparatus (i.e. smoked over indirect heat from high-smoke fuels) and then chopped up or shredded.
- A fireplace or pit for grilling food, typically used outdoors and traditionally employing hot charcoal as the heating medium.
- A floor on which coffee beans are sun-dried.
verb
noun
- meat that has been barbecued or grilled in a highly seasoned sauce
- a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
- a rack to hold meat for cooking over hot charcoal usually out of doors
- (sometimes proscribed) Alternative spelling of barbecue (“apparatus for grilling; cookout (event); meat cooked by barbecuing”).
verb
noun
- (cooking) Meat from the shoulder of a cow or other animal.
- (music) On rhythm guitar or mandolin etc., the muting of a chord by lifting the fretting fingers immediately after strumming, producing a percussive effect.
- (Scotland) A small pebble.
- A clucking sound.
- (informal) A casual throw.
- (slang) A friend or close acquaintance; term of endearment.
- A gentle touch or tap.
- (mechanical engineering) A mechanical device that holds an object firmly in place, for example holding a drill bit in a high-speed rotating drill or grinder.
- (slang) An act or instance of vomiting.
- (cricket, informal) A throw, an incorrect bowling action.
- A pair of nunchaku, especially when using two.
- Abbreviation of woodchuck.
- a holding device consisting of adjustable jaws that center a workpiece in a lathe or center a tool in a drill
- the part of a forequarter from the neck to the ribs and including the shoulder blade
- informal terms for a meal
verb
- (intransitive, cricket) To throw; to bowl with an incorrect action.
- To bore or turn (a hole) in a revolving piece held in a chuck.
- To make a clucking sound.
- (transitive, informal) To throw, especially in a careless or inaccurate manner.
- (transitive, informal) To discard, to throw away.
- To touch or tap gently.
- To place in a chuck, or hold by means of a chuck, as in turning.
- (South Africa, slang, intransitive) To leave; to depart; to bounce.
- (intransitive, slang) To vomit.
- To call, as a hen her chickens.
- (transitive, informal) To jilt; to dump.
- (music) On rhythm guitar or mandolin etc.: to mute a chord by lifting the fretting fingers immediately after strumming, producing a percussive effect.
- pat or squeeze fondly or playfully, especially under the chin
- throw carelessly
- eject the contents of the stomach through the mouth
- throw away
noun
- A ball of minced or ground meat, seasoned and cooked.
- (slang) A stupid person; a meathead.
- (graphical user interface) A menu icon of three horizontal dots.
- (motor racing) Ellipsis of meatball flag.
- (baseball) An easy pitch to hit, especially thrown right down the middle of the plate.
- (aviation) An optical landing system.
- ground meat formed into a ball and fried or simmered in broth
noun
- a cut of beef from the shoulder blade
- something long and thin resembling a blade of grass
- a cutting or thrusting weapon that has a long metal blade and a hilt with a hand guard
- flat surface that rotates and pushes against air or water
- a broad flat body part (as of the shoulder or tongue)
- especially a leaf of grass or the broad portion of a leaf as distinct from the petiole
- the flat part of a tool or weapon that (usually) has a cutting edge
- a dashing young man
- the part of the skate that slides on the ice
- Ellipsis of razor blade.
- (sailing) The rudder, daggerboard, or centerboard of a vessel.
- Thin plate, foil.
- (mathematics) An exterior product of vectors. (The product may have more than two factors. Also, a scalar counts as a 0-blade, a vector as a 1-blade; an exterior product of k vectors may be called a k-blade.)
- (climbing) Synonym of knifeblade.
- (ultimate frisbee) A throw characterized by a tight parabolic trajectory due to a steep lateral attitude.
- (athletics, informal) An artificial foot used by amputee athletes, shaped like an upside-down question mark.
- A bulldozer or surface-grading machine with mechanically adjustable blade that is nominally perpendicular to the forward motion of the vehicle.
- The (typically sharp-edged) part of a knife, sword, razor, or other tool with which it cuts.
- (archaeology) A piece of prepared, sharp-edged stone, often flint, at least twice as long as it is wide; a long flake of ground-edge stone or knapped vitreous stone.
- (architecture, in the plural) The principal rafters of a roof.
- (uncountable, music) The quality of singing with a pure, resonant sound; especially of a countertenor.
- The part of a key that is inserted into the lock.
- (botany) The thin, flat part of a plant leaf, attached to a stem (petiole).
- A cut of beef from near the shoulder blade (part of the chuck).
- (slang, chiefly US) A homosexual, usually male.
- (computing) Ellipsis of blade server.
- (metonymic) A sword or knife.
- (photography) One of a series of small plates that make up the aperture or the shutter of a camera.
- (slang, chiefly US) An area of a city which is commonly known for prostitution.
- (biology) The four large shell plates on the sides, and the five large ones of the middle, of the carapace of the sea turtle, which yield the best tortoise shell.
- The flat functional end or piece of a propeller, oar, hockey stick, chisel, screwdriver, skate, etc.
- A flat bone, especially the shoulder blade.
- (chiefly phonetics, phonology) The part of the tongue just behind the tip, used to make laminal consonants.
- The narrow leaf of a grass or cereal.
verb
adj
- used of beef; usable but inferior
- capable of substituting in any of several positions on a team
- Having to do with, or owned by, a service provider.
- Functional rather than attractive.
- (Of a building or its components) containing or intended for any of a building’s often-utility-related commodity transport, such as pipes or wires, or converting equipment, such as furnaces, water tanks or heaters, circuit breakers, central air conditioning units, laundry facilities, etc.
noun
- a company that performs a public service; subject to government regulation
- (economics) a measure that is to be maximized in any situation involving choice
- (computer science) a program designed for general support of the processes of a computer
- the service (electric power or water or transportation) provided by a public utility
- the quality of being of practical use
- a facility composed of one or more pieces of equipment connected to or part of a structure and designed to provide a service such as heat or electricity or water or sewage disposal
- (economics) The ability of a commodity to satisfy needs or wants; the satisfaction experienced by the consumer of that commodity.
- The state or condition of being useful; usefulness.
- (sports) The ability to play multiple positions.
- Something that is useful.
- (Australia, New Zealand) A coupé utility, or ute; an automobile with an open tray or bed behind the passenger cabin.
- (computing) A software program designed to perform a single task or a small range of tasks, often to help manage and tune computer hardware, an operating system, or application software.
- (philosophy) Well-being, satisfaction, pleasure, or happiness.
- (business, finance, by extension) A natural or legal monopoly distributer of such a utility; or, the securities of such a provider.
- (computing) A software program other than a game; one that is useful or creative rather than merely entertaining.
- (business) A commodity or service provided on a continuous basis by a physical infrastructure network, such as electricity, water supply or sewerage.
noun
- (cooking) A cut of meat from the flank of an animal.
- (politics) An ideological faction within a political party.
- (clothing) Either of the two pockets located on the seat of a pair of pants.
- (military) The extreme left or right edge of a military formation, army etc.
- The outermost strip of a road.
- That part of the acting surface of a gear wheel tooth that lies within the pitch line.
- (soccer) The wing, one side of the pitch.
- The side of something, in general senses.
- (military) The sides of a bastion perpendicular to the wall from which the bastion projects.
- (anatomy) The lateral flesh between the last rib and the hip.
- a subfigure consisting of a side of something
- a cut from the fleshy part of an animal's side between the ribs and the leg
- the side of military or naval formation
- the side between ribs and hipbone
adj
verb
noun
verb
noun
- beef that has been ground
- a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients
- The patty used in such a sandwich.
- A hot sandwich consisting of a patty of cooked ground beef or a meat substitute, in a sliced bun, usually also containing salad vegetables, condiments, or both.
- (uncountable) Ground beef, especially that intended to be made into hamburgers.
- (US, education, informal) Describing the shape of a rectangular piece of paper folded in half so that it forms a short rectangle.
- (US, colloquial, somewhat crude) An animal or human, or the flesh thereof, that has been badly injured as a result of an accident or conflict.
- (graphical user interface) Ellipsis of hamburger button.
verb
noun
- (Australia, New Zealand, South Africa, Ireland, informal) Corned beef made with this type of meat.
- Such fish prepared as food.
- Any of several small fish, mostly in families Atherinidae and Atherinopsidae, both in order Atheriniformes, that are characterized by bright, silvery scales.
- (British) The upper side of a round of beef.
- small fishes having a silver stripe along each side; abundant along the Atlantic coast of the United States
noun
- scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying
- (US, Pennsylvania, Appalachia, Blue Ridge) A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
- A tool for scraping.
verb
noun
- meat that has been barbecued or grilled in a highly seasoned sauce
- a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
- a rack to hold meat for cooking over hot charcoal usually out of doors
- A meal or event highlighted by food cooked in such an apparatus.
- Meat, especially pork or beef, which has been cooked in such an apparatus (i.e. smoked over indirect heat from high-smoke fuels) and then chopped up or shredded.
- A fireplace or pit for grilling food, typically used outdoors and traditionally employing hot charcoal as the heating medium.
- A floor on which coffee beans are sun-dried.
verb
noun
- meat that has been barbecued or grilled in a highly seasoned sauce
- a cookout in which food is cooked over an open fire; especially a whole animal carcass roasted on a spit
- a rack to hold meat for cooking over hot charcoal usually out of doors
- (sometimes proscribed) Alternative spelling of barbecue (“apparatus for grilling; cookout (event); meat cooked by barbecuing”).
verb
noun
- (cooking) Meat from the shoulder of a cow or other animal.
- (music) On rhythm guitar or mandolin etc., the muting of a chord by lifting the fretting fingers immediately after strumming, producing a percussive effect.
- (Scotland) A small pebble.
- A clucking sound.
- (informal) A casual throw.
- (slang) A friend or close acquaintance; term of endearment.
- A gentle touch or tap.
- (mechanical engineering) A mechanical device that holds an object firmly in place, for example holding a drill bit in a high-speed rotating drill or grinder.
- (slang) An act or instance of vomiting.
- (cricket, informal) A throw, an incorrect bowling action.
- A pair of nunchaku, especially when using two.
- Abbreviation of woodchuck.
- a holding device consisting of adjustable jaws that center a workpiece in a lathe or center a tool in a drill
- the part of a forequarter from the neck to the ribs and including the shoulder blade
- informal terms for a meal
verb
- (intransitive, cricket) To throw; to bowl with an incorrect action.
- To bore or turn (a hole) in a revolving piece held in a chuck.
- To make a clucking sound.
- (transitive, informal) To throw, especially in a careless or inaccurate manner.
- (transitive, informal) To discard, to throw away.
- To touch or tap gently.
- To place in a chuck, or hold by means of a chuck, as in turning.
- (South Africa, slang, intransitive) To leave; to depart; to bounce.
- (intransitive, slang) To vomit.
- To call, as a hen her chickens.
- (transitive, informal) To jilt; to dump.
- (music) On rhythm guitar or mandolin etc.: to mute a chord by lifting the fretting fingers immediately after strumming, producing a percussive effect.
- pat or squeeze fondly or playfully, especially under the chin
- throw carelessly
- eject the contents of the stomach through the mouth
- throw away
noun
- A ball of minced or ground meat, seasoned and cooked.
- (slang) A stupid person; a meathead.
- (graphical user interface) A menu icon of three horizontal dots.
- (motor racing) Ellipsis of meatball flag.
- (baseball) An easy pitch to hit, especially thrown right down the middle of the plate.
- (aviation) An optical landing system.
- ground meat formed into a ball and fried or simmered in broth
noun
- a cut of beef from the shoulder blade
- something long and thin resembling a blade of grass
- a cutting or thrusting weapon that has a long metal blade and a hilt with a hand guard
- flat surface that rotates and pushes against air or water
- a broad flat body part (as of the shoulder or tongue)
- especially a leaf of grass or the broad portion of a leaf as distinct from the petiole
- the flat part of a tool or weapon that (usually) has a cutting edge
- a dashing young man
- the part of the skate that slides on the ice
- Ellipsis of razor blade.
- (sailing) The rudder, daggerboard, or centerboard of a vessel.
- Thin plate, foil.
- (mathematics) An exterior product of vectors. (The product may have more than two factors. Also, a scalar counts as a 0-blade, a vector as a 1-blade; an exterior product of k vectors may be called a k-blade.)
- (climbing) Synonym of knifeblade.
- (ultimate frisbee) A throw characterized by a tight parabolic trajectory due to a steep lateral attitude.
- (athletics, informal) An artificial foot used by amputee athletes, shaped like an upside-down question mark.
- A bulldozer or surface-grading machine with mechanically adjustable blade that is nominally perpendicular to the forward motion of the vehicle.
- The (typically sharp-edged) part of a knife, sword, razor, or other tool with which it cuts.
- (archaeology) A piece of prepared, sharp-edged stone, often flint, at least twice as long as it is wide; a long flake of ground-edge stone or knapped vitreous stone.
- (architecture, in the plural) The principal rafters of a roof.
- (uncountable, music) The quality of singing with a pure, resonant sound; especially of a countertenor.
- The part of a key that is inserted into the lock.
- (botany) The thin, flat part of a plant leaf, attached to a stem (petiole).
- A cut of beef from near the shoulder blade (part of the chuck).
- (slang, chiefly US) A homosexual, usually male.
- (computing) Ellipsis of blade server.
- (metonymic) A sword or knife.
- (photography) One of a series of small plates that make up the aperture or the shutter of a camera.
- (slang, chiefly US) An area of a city which is commonly known for prostitution.
- (biology) The four large shell plates on the sides, and the five large ones of the middle, of the carapace of the sea turtle, which yield the best tortoise shell.
- The flat functional end or piece of a propeller, oar, hockey stick, chisel, screwdriver, skate, etc.
- A flat bone, especially the shoulder blade.
- (chiefly phonetics, phonology) The part of the tongue just behind the tip, used to make laminal consonants.
- The narrow leaf of a grass or cereal.
verb
noun
- (cooking) A cut of meat from the flank of an animal.
- (politics) An ideological faction within a political party.
- (clothing) Either of the two pockets located on the seat of a pair of pants.
- (military) The extreme left or right edge of a military formation, army etc.
- The outermost strip of a road.
- That part of the acting surface of a gear wheel tooth that lies within the pitch line.
- (soccer) The wing, one side of the pitch.
- The side of something, in general senses.
- (military) The sides of a bastion perpendicular to the wall from which the bastion projects.
- (anatomy) The lateral flesh between the last rib and the hip.
- a subfigure consisting of a side of something
- a cut from the fleshy part of an animal's side between the ribs and the leg
- the side of military or naval formation
- the side between ribs and hipbone
adj
verb
No matching words found. Try a broader description.
No matching words found. Try a broader description.
adj
noun
- (uncountable) Bovine animals.
- (uncountable) The meat from cattle or other bovines; especially, that from adults.
- (figurative, slang, uncountable) Essence, content; the important part of a document or project.
- (slang, uncountable or countable, plural beefs) A grudge; dislike (of something or someone); lack of faith or trust (in something or someone); a reason for a dislike or grudge. (often + with)
- (now chiefly Canada, US, countable, now uncommon, plural beeves) A bovine (cow or bull) being raised for its meat.
- (prison slang) A criminal charge.
- (by extension, slang, uncountable) Muscle or musculature; size, strength or potency.
- (Dorset) Fibrous calcite or limestone, especially when occurring in a jagged layer between shales in Dorset.
- (in the meat industry, on product packaging) The edible portions of a cow (including those which are not meat).
- meat from an adult domestic bovine
- informal terms for objecting
- cattle that are reared for their meat
verb
- (transitive, slang) To add weight or strength to.
- (intransitive, slang) To fart; break wind.
- (chiefly African-American Vernacular, MLE, MTE, intransitive, slang) To feud or hold a grudge against.
- (intransitive, slang) To complain.
- (intransitive, chiefly Yorkshire) To cry.
- (transitive, slang) To fail or mess up.
- (intransitive, slang, Australia) To sing or speak loudly; to cry out.
- complain
adj
- used of beef; usable but inferior
- capable of substituting in any of several positions on a team
- Having to do with, or owned by, a service provider.
- Functional rather than attractive.
- (Of a building or its components) containing or intended for any of a building’s often-utility-related commodity transport, such as pipes or wires, or converting equipment, such as furnaces, water tanks or heaters, circuit breakers, central air conditioning units, laundry facilities, etc.
noun
- a company that performs a public service; subject to government regulation
- (economics) a measure that is to be maximized in any situation involving choice
- (computer science) a program designed for general support of the processes of a computer
- the service (electric power or water or transportation) provided by a public utility
- the quality of being of practical use
- a facility composed of one or more pieces of equipment connected to or part of a structure and designed to provide a service such as heat or electricity or water or sewage disposal
- (economics) The ability of a commodity to satisfy needs or wants; the satisfaction experienced by the consumer of that commodity.
- The state or condition of being useful; usefulness.
- (sports) The ability to play multiple positions.
- Something that is useful.
- (Australia, New Zealand) A coupé utility, or ute; an automobile with an open tray or bed behind the passenger cabin.
- (computing) A software program designed to perform a single task or a small range of tasks, often to help manage and tune computer hardware, an operating system, or application software.
- (philosophy) Well-being, satisfaction, pleasure, or happiness.
- (business, finance, by extension) A natural or legal monopoly distributer of such a utility; or, the securities of such a provider.
- (computing) A software program other than a game; one that is useful or creative rather than merely entertaining.
- (business) A commodity or service provided on a continuous basis by a physical infrastructure network, such as electricity, water supply or sewerage.