English words for 'Transmitted through food.'
Closest matches for "Transmitted through food." are ranked by semantic fit across dictionary definitions.
Search results
noun
- the process of taking food into the body through the mouth (as by eating)
- (economics) the utilization of economic goods to satisfy needs or in manufacturing
- involving the lungs with progressive wasting of the body
- the act of consuming something
- The act of eating, drinking or using.
- The amount consumed.
- The act of consuming or destroying.
- (pathology) The wasting away of the human body through disease.
noun
- the process of taking food into the body through the mouth (as by eating)
- (by extension) The process of ingesting something into a jet engine or an instance.
- The process of ingesting, or consuming something orally, whether it be food, drink, medicine, or other substance. It is usually referred to as the first step of digestion.
- Any intake of a substance into an organism.
- (computing) Intake of data into a computer system.
noun
- the process of taking food into the body through the mouth (as by eating)
- an opening through which fluid is admitted to a tube or container
- the act of inhaling; the drawing in of air (or other gases) as in breathing
- The beginning of a contraction or narrowing in a tube or cylinder.
- (linguistics, language learning) The part of language input that is actually processed by a learner.
- A tract of land enclosed.
- The place where water, air or other fluid is taken into a pipe or conduit; opposed to outlet.
- An act or instance of taking in.
- The people taken into an organization or establishment at a particular time.
- The process of screening a juvenile offender to decide upon release or referral.
- (UK, dialect) Any kind of cheat or imposition; the act of taking someone in.
- The quantity taken in.
- (slang, derogatory) A nostril, especially a large one.
verb
noun
verb
noun
- That which is taken into the body as food; the ingesta; sometimes restricted to the nutritive, or digestible, portion of the food.
- (business, commerce) Money coming in to a fund, account, or policy.
- Money one earns by working or by capitalising on the work of others.
- (UK dialectal, Scotland) A disease or ailment without known or apparent cause, as distinguished from one induced by accident or contagion; an oncome.
- the financial gain (earned or unearned) accruing over a given period of time
noun
- Food poisoning, especially in humans, caused by such organisms.
- Any of the serotypes of the two species of rod-shaped bacteria, of the genus Salmonella, especially Salmonella enterica, that cause typhoid fever and salmonellosis, manifest as food poisoning and other diseases.
- rod-shaped Gram-negative enterobacteria; cause typhoid fever and food poisoning; can be used as a bioweapon
noun
- the organic process by which food is converted into substances that can be absorbed into the body
- The process, in the gastrointestinal tract, by which food is converted into substances that can be used by the body.
- the process of decomposing organic matter (as in sewage) by bacteria or by chemical action or heat
- learning and coming to understand ideas and information
- The assimilation and understanding of ideas.
- (chemistry) Dissolution of a sample into a solution by means of adding acid and heat.
- The result of this process.
- The processing of decay in organic matter assisted by microorganisms.
- The ability to use this process.
noun
- Food that has been taken into the gullet or the stomach, particularly if it is regurgitated or vomited out.
- (heraldry, usually in the plural) A whirlpool used as a heraldic charge.
- (US) A choking or filling of a channel or passage by an obstruction; the obstruction itself.
- (geography) A deep, narrow passage with steep, rocky sides, particularly one with a stream running through it; a ravine.
- (botany) The throat of a flower.
- An act of gorging.
- (architecture, military, fortification) The rearward side of an outwork, a bastion, or a fort, often open, or not protected against artillery; a narrow entry passage into the outwork of an enclosed fortification.
- (mechanical engineering) The groove of a pulley.
- (fishing) A primitive device used instead of a hook to catch fish, consisting of an object that is easy to swallow but difficult to eject or loosen, such as a piece of bone or stone pointed at each end and attached in the middle to a line.
- (architecture) A concave moulding; a cavetto.
- the passage between the pharynx and the stomach
- a deep ravine (usually with a river running through it)
- a narrow pass (especially one between mountains)
adj
verb
- (transitive) To fill up to the throat; to glut, to satiate.
- (transitive) To fill up (an organ, a vein, etc.); to block up or obstruct; (US, specifically) of ice: to choke or fill a channel or passage, causing an obstruction.
- (intransitive, reflexive) To stuff the gorge or gullet with food; to eat greedily and in large quantities. [with on]
- (transitive) To swallow, especially with greediness, or in large mouthfuls or quantities.
- overeat or eat immodestly; make a pig of oneself
noun
noun
- the act of consuming food
- the act of supplying food and nourishment
- (uncountable, usually said of animals) The act or process of eating.
- (countable) An instance or session of giving food.
- (uncountable) The act or process of giving food.
- (countable, usually said of animals) An instance or session of eating.
- (uncountable) The loading of material into a machine that will process it.
verb
adj
- (biology, medicine) Relating to transport of matter from, then back to, the intestines.
- (biology, medicine) Concerning segments of intestine, often with reference to a fistula therebetween, as:
- Concerning segments of small intestine, usually with reference to an intussusception thereof or a fistula therebetween.
verb
- (transitive) To cause (food, drink etc.) to pass from the mouth into the stomach; to take into the stomach through the throat.
- (intransitive) To engross; to appropriate; usually with up.
- (transitive) To put up with; to bear patiently or without retaliation.
- (transitive) To take (something) in so that it disappears; to consume, absorb.
- (transitive) To retract; to recant.
- (intransitive) To take food down into the stomach; to make the muscular contractions of the oesophagus to achieve this, often taken as a sign of nervousness or strong emotion.
- (transitive) To accept easily or without questions; to believe, accept.
- tolerate or accommodate oneself to
- pass through the esophagus as part of eating or drinking
- engulf and destroy
- keep from expressing
- enclose or envelop completely, as if by swallowing
- take back what one has said
- utter unclearly
- believe or accept without questioning or challenge
noun
- A small, migratory bird of the Hirundinidae family with long, pointed, moon-shaped wings and a forked tail which feeds on the wing by catching insects.
- (Nigeria) Any of various carbohydrate-based dishes that are swallowed without much chewing, commonly paired and eaten with various types of soup.
- (nautical) The opening in a pulley block between the sheave and shell through which the rope passes.
- The amount swallowed in one gulp; the act of swallowing.
- small long-winged songbird noted for swift graceful flight and the regularity of its migrations
- the act of swallowing
- a small amount of liquid food
noun
verb
noun
- That which is used to feed.
- One who feeds, or takes in food.
- (US, law) A judge whose law clerks are often selected to become clerks for the Supreme Court.
- (video games, derogatory) A player whose character is killed by the opposing player or team more than once, deliberately or through lack of skills and experience, thus helping the opposing side.
- A branch line of a railway.
- One who feeds, or gives food to another.
- One who, or that which, feeds material into something (especially a machine).
- A tributary stream, especially of a canal.
- The participant in feederism who feeds the other (the feedee).
- (mining) Synonym of blower (“fissure from which firedamp issues”).
- (education) Ellipsis of feeder school.
- (shipbuilding, navigation) A feeder ship.
- A transmission line that feeds the electricity for an electricity substation, or for a transmitter.
- an animal that feeds on a particular source of food
- someone who consumes food for nourishment
- an outdoor device that supplies food for wild birds
- an animal being fattened or suitable for fattening
- a branch that flows into the main stream
- a machine that automatically provides a supply of some material
noun
- the usual food and drink consumed by an organism (person or animal)
- the act of restricting your food intake (or your intake of particular foods)
- a legislative assembly in certain countries (e.g., Japan)
- a prescribed selection of foods
- (usually capitalized as a proper noun) A council or assembly of leaders; a formal deliberative assembly.
- The food and beverage a person or animal consumes.
- (Scots law) A criminal proceeding in court.
- (by extension) Any habitual intake or consumption.
- (Scotland) A clerical or ecclesiastical function in Scotland.
- (countable) A controlled regimen of food and drink choices, as to gain or lose weight or otherwise influence health.
- (Scotland) A session of exams.
verb
adj
verb
- (transitive) To take (a substance, e.g., food) into the body of an organism, especially through the mouth and into the gastrointestinal tract.
- (transitive) To bring or import into a system.
- (aviation, transitive, by extension, of a jet engine) To cause (an undesired object or fluid) to enter the engine, generally via the intake.
- serve oneself to, or consume regularly
- take up mentally
noun
noun
- the opening through which food is taken in and vocalizations emerge
- the opening of a jar or bottle
- an opening that resembles a mouth (as of a cave or a gorge)
- a person conceived as a consumer of food
- the externally visible part of the oral cavity on the face and the system of organs surrounding the opening
- a spokesperson (as a lawyer)
- the point where a stream issues into a larger body of water
- an impudent or insolent rejoinder
- (anatomy) The front opening of a creature through which food is ingested.
- (slang) A loud or overly talkative person.
- (slang) A gossip.
- An outlet, aperture or orifice.
- (saddlery) The crosspiece of a bridle bit, which enters the mouth of an animal.
- The end of a river out of which water flows into a sea or other large body of water; or the end of a tributary out of which water flows into a larger river.
verb
- express in speech
- articulate silently; form words with the lips only
- touch with the mouth
- (transitive) To speak; to utter.
- (sheep husbandry) To examine the teeth of.
- To exit at a mouth (such as a river mouth)
- To form a mouth or opening in.
- (transitive) To pick up or handle with the lips or mouth, but not chew or swallow.
- To form or cleanse with the mouth; to lick, as a bear licks her cub.
- (ambitransitive) To utter with a voice that is overly loud or swelling.
- To take into the mouth; to seize or grind with the mouth or teeth; to chew; to devour.
- (transitive) To represent (words or sounds) by making the actions of speech, but silently, without producing sound; to frame.
- (figurative) Ellipsis of mouth the words; to speak insincerely.
- (transitive, intransitive) To move the mouth, with or without sound; to form (air or words) with the mouth, with or without sound.
- To carry in the mouth.
noun
- the opening through which food is taken in and vocalizations emerge
- (zootomy, in haustellate insects, rare) The hollow on the lower surface of the head from which the proboscis protrudes.
- (anatomy) The cavity of the mouth, especially the part of the mouth behind the gums and teeth that is bounded above by the hard and soft palates and below by the tongue and by the mucous membrane connecting it with the inner part of the mandible.
adj
noun
- A regulated diet that excludes or constrains certain types of food, especially for health reasons; also, a book or similar setting out such regulations.
- A prescribed meal plan setting out how the inhabitants of an institution (such as a prison, hospital etc.) should be fed, and on what foods.
- a regulated daily food allowance
verb
- (transitive) To spoil (food) by contamination.
- (transitive) To contaminate or corrupt (something) with an external agent, either physically or morally.
- (intransitive) To thrust ineffectually with a lance.
- (intransitive) To be infected or corrupted; to be touched by something corrupting.
- (transitive, Australia, finance) To invalidate (a share capital account) by transferring profits into it.
- (transitive) To damage, as a lance, without breaking it; also, to break, as a lance, but usually in an unknightly or unscientific manner.
- (intransitive) To be affected with incipient putrefaction.
- (transitive, computing, programming) To mark (a variable) as unsafe, so that operations involving it are subject to additional security checks.
- place under suspicion or cast doubt upon
- contaminate with a disease or microorganism
contraction
noun
- A contamination, decay or putrefaction, especially in food.
- An injury done to a lance in an encounter, without its being broken; also, a breaking of a lance in an encounter in a dishonorable or unscientific manner.
- (programming) A marker indicating that a variable is unsafe and should be subjected to additional security checks.
- A tinge, trace or touch.
- (US, vulgar, slang) The perineum.
- A thrust with a lance, which fails of its intended effect.
- A mark of disgrace, especially on one's character; blemish.
- the state of being contaminated
noun
name
verb
- take in solid food
- use up (resources or materials)
- cause to deteriorate due to the action of water, air, or an acid
- take in food; used of animals only
- eat a meal; take a meal
- worry or cause anxiety in a persistent way
- (transitive, slang) To be injured or killed by (something such as a firearm or its projectile), especially in the mouth.
- (transitive, slang) To annex.
- (ambitransitive) To corrode or erode.
- (ambitransitive) To consume (something solid or semi-solid, usually food) by putting it into the mouth and swallowing it.
- (intransitive) To consume a meal.
- (transitive, often with up) To destroy, consume, or use up.
- (transitive, informal) To cause (someone) to worry.
- (transitive, informal, of a device) To damage, destroy, or fail to eject a removable part or an inserted object.
- (transitive, slang) To perform oral sex (on a person or body part).
- (stative, slang) To be very good; to rule, to slay.
- (transitive, informal, of a vending machine or similar device) To consume money (or other instruments of value, such as a token) deposited or inserted by a user, while failing to either provide the intended product or service or return the payment.
- (transitive, programming, informal) To consume (an exception, an event, etc.) so that other parts of the program do not receive it.
- (transitive, business) To take the loss in a transaction.
- (copulative, intransitive) To have a particular quality of diet; to be well-fed or underfed (typically as "eat healthy" or "eat good").
- (intransitive, ergative) To be eaten.
noun
noun
- the process of taking food into the body through the mouth (as by eating)
- (economics) the utilization of economic goods to satisfy needs or in manufacturing
- involving the lungs with progressive wasting of the body
- the act of consuming something
- The act of eating, drinking or using.
- The amount consumed.
- The act of consuming or destroying.
- (pathology) The wasting away of the human body through disease.
noun
- the process of taking food into the body through the mouth (as by eating)
- (by extension) The process of ingesting something into a jet engine or an instance.
- The process of ingesting, or consuming something orally, whether it be food, drink, medicine, or other substance. It is usually referred to as the first step of digestion.
- Any intake of a substance into an organism.
- (computing) Intake of data into a computer system.
noun
- the process of taking food into the body through the mouth (as by eating)
- an opening through which fluid is admitted to a tube or container
- the act of inhaling; the drawing in of air (or other gases) as in breathing
- The beginning of a contraction or narrowing in a tube or cylinder.
- (linguistics, language learning) The part of language input that is actually processed by a learner.
- A tract of land enclosed.
- The place where water, air or other fluid is taken into a pipe or conduit; opposed to outlet.
- An act or instance of taking in.
- The people taken into an organization or establishment at a particular time.
- The process of screening a juvenile offender to decide upon release or referral.
- (UK, dialect) Any kind of cheat or imposition; the act of taking someone in.
- The quantity taken in.
- (slang, derogatory) A nostril, especially a large one.
verb
noun
verb
noun
- That which is taken into the body as food; the ingesta; sometimes restricted to the nutritive, or digestible, portion of the food.
- (business, commerce) Money coming in to a fund, account, or policy.
- Money one earns by working or by capitalising on the work of others.
- (UK dialectal, Scotland) A disease or ailment without known or apparent cause, as distinguished from one induced by accident or contagion; an oncome.
- the financial gain (earned or unearned) accruing over a given period of time
noun
- Food poisoning, especially in humans, caused by such organisms.
- Any of the serotypes of the two species of rod-shaped bacteria, of the genus Salmonella, especially Salmonella enterica, that cause typhoid fever and salmonellosis, manifest as food poisoning and other diseases.
- rod-shaped Gram-negative enterobacteria; cause typhoid fever and food poisoning; can be used as a bioweapon
noun
- the organic process by which food is converted into substances that can be absorbed into the body
- The process, in the gastrointestinal tract, by which food is converted into substances that can be used by the body.
- the process of decomposing organic matter (as in sewage) by bacteria or by chemical action or heat
- learning and coming to understand ideas and information
- The assimilation and understanding of ideas.
- (chemistry) Dissolution of a sample into a solution by means of adding acid and heat.
- The result of this process.
- The processing of decay in organic matter assisted by microorganisms.
- The ability to use this process.
noun
- Food that has been taken into the gullet or the stomach, particularly if it is regurgitated or vomited out.
- (heraldry, usually in the plural) A whirlpool used as a heraldic charge.
- (US) A choking or filling of a channel or passage by an obstruction; the obstruction itself.
- (geography) A deep, narrow passage with steep, rocky sides, particularly one with a stream running through it; a ravine.
- (botany) The throat of a flower.
- An act of gorging.
- (architecture, military, fortification) The rearward side of an outwork, a bastion, or a fort, often open, or not protected against artillery; a narrow entry passage into the outwork of an enclosed fortification.
- (mechanical engineering) The groove of a pulley.
- (fishing) A primitive device used instead of a hook to catch fish, consisting of an object that is easy to swallow but difficult to eject or loosen, such as a piece of bone or stone pointed at each end and attached in the middle to a line.
- (architecture) A concave moulding; a cavetto.
- the passage between the pharynx and the stomach
- a deep ravine (usually with a river running through it)
- a narrow pass (especially one between mountains)
adj
verb
- (transitive) To fill up to the throat; to glut, to satiate.
- (transitive) To fill up (an organ, a vein, etc.); to block up or obstruct; (US, specifically) of ice: to choke or fill a channel or passage, causing an obstruction.
- (intransitive, reflexive) To stuff the gorge or gullet with food; to eat greedily and in large quantities. [with on]
- (transitive) To swallow, especially with greediness, or in large mouthfuls or quantities.
- overeat or eat immodestly; make a pig of oneself
noun
noun
- the act of consuming food
- the act of supplying food and nourishment
- (uncountable, usually said of animals) The act or process of eating.
- (countable) An instance or session of giving food.
- (uncountable) The act or process of giving food.
- (countable, usually said of animals) An instance or session of eating.
- (uncountable) The loading of material into a machine that will process it.
verb
noun
verb
noun
- That which is used to feed.
- One who feeds, or takes in food.
- (US, law) A judge whose law clerks are often selected to become clerks for the Supreme Court.
- (video games, derogatory) A player whose character is killed by the opposing player or team more than once, deliberately or through lack of skills and experience, thus helping the opposing side.
- A branch line of a railway.
- One who feeds, or gives food to another.
- One who, or that which, feeds material into something (especially a machine).
- A tributary stream, especially of a canal.
- The participant in feederism who feeds the other (the feedee).
- (mining) Synonym of blower (“fissure from which firedamp issues”).
- (education) Ellipsis of feeder school.
- (shipbuilding, navigation) A feeder ship.
- A transmission line that feeds the electricity for an electricity substation, or for a transmitter.
- an animal that feeds on a particular source of food
- someone who consumes food for nourishment
- an outdoor device that supplies food for wild birds
- an animal being fattened or suitable for fattening
- a branch that flows into the main stream
- a machine that automatically provides a supply of some material
noun
- the usual food and drink consumed by an organism (person or animal)
- the act of restricting your food intake (or your intake of particular foods)
- a legislative assembly in certain countries (e.g., Japan)
- a prescribed selection of foods
- (usually capitalized as a proper noun) A council or assembly of leaders; a formal deliberative assembly.
- The food and beverage a person or animal consumes.
- (Scots law) A criminal proceeding in court.
- (by extension) Any habitual intake or consumption.
- (Scotland) A clerical or ecclesiastical function in Scotland.
- (countable) A controlled regimen of food and drink choices, as to gain or lose weight or otherwise influence health.
- (Scotland) A session of exams.
verb
adj
noun
- the opening through which food is taken in and vocalizations emerge
- the opening of a jar or bottle
- an opening that resembles a mouth (as of a cave or a gorge)
- a person conceived as a consumer of food
- the externally visible part of the oral cavity on the face and the system of organs surrounding the opening
- a spokesperson (as a lawyer)
- the point where a stream issues into a larger body of water
- an impudent or insolent rejoinder
- (anatomy) The front opening of a creature through which food is ingested.
- (slang) A loud or overly talkative person.
- (slang) A gossip.
- An outlet, aperture or orifice.
- (saddlery) The crosspiece of a bridle bit, which enters the mouth of an animal.
- The end of a river out of which water flows into a sea or other large body of water; or the end of a tributary out of which water flows into a larger river.
verb
- express in speech
- articulate silently; form words with the lips only
- touch with the mouth
- (transitive) To speak; to utter.
- (sheep husbandry) To examine the teeth of.
- To exit at a mouth (such as a river mouth)
- To form a mouth or opening in.
- (transitive) To pick up or handle with the lips or mouth, but not chew or swallow.
- To form or cleanse with the mouth; to lick, as a bear licks her cub.
- (ambitransitive) To utter with a voice that is overly loud or swelling.
- To take into the mouth; to seize or grind with the mouth or teeth; to chew; to devour.
- (transitive) To represent (words or sounds) by making the actions of speech, but silently, without producing sound; to frame.
- (figurative) Ellipsis of mouth the words; to speak insincerely.
- (transitive, intransitive) To move the mouth, with or without sound; to form (air or words) with the mouth, with or without sound.
- To carry in the mouth.
noun
- the opening through which food is taken in and vocalizations emerge
- (zootomy, in haustellate insects, rare) The hollow on the lower surface of the head from which the proboscis protrudes.
- (anatomy) The cavity of the mouth, especially the part of the mouth behind the gums and teeth that is bounded above by the hard and soft palates and below by the tongue and by the mucous membrane connecting it with the inner part of the mandible.
noun
name
noun
verb
verb
- (transitive) To cause (food, drink etc.) to pass from the mouth into the stomach; to take into the stomach through the throat.
- (intransitive) To engross; to appropriate; usually with up.
- (transitive) To put up with; to bear patiently or without retaliation.
- (transitive) To take (something) in so that it disappears; to consume, absorb.
- (transitive) To retract; to recant.
- (intransitive) To take food down into the stomach; to make the muscular contractions of the oesophagus to achieve this, often taken as a sign of nervousness or strong emotion.
- (transitive) To accept easily or without questions; to believe, accept.
- tolerate or accommodate oneself to
- pass through the esophagus as part of eating or drinking
- engulf and destroy
- keep from expressing
- enclose or envelop completely, as if by swallowing
- take back what one has said
- utter unclearly
- believe or accept without questioning or challenge
noun
- A small, migratory bird of the Hirundinidae family with long, pointed, moon-shaped wings and a forked tail which feeds on the wing by catching insects.
- (Nigeria) Any of various carbohydrate-based dishes that are swallowed without much chewing, commonly paired and eaten with various types of soup.
- (nautical) The opening in a pulley block between the sheave and shell through which the rope passes.
- The amount swallowed in one gulp; the act of swallowing.
- small long-winged songbird noted for swift graceful flight and the regularity of its migrations
- the act of swallowing
- a small amount of liquid food
verb
- (transitive) To take (a substance, e.g., food) into the body of an organism, especially through the mouth and into the gastrointestinal tract.
- (transitive) To bring or import into a system.
- (aviation, transitive, by extension, of a jet engine) To cause (an undesired object or fluid) to enter the engine, generally via the intake.
- serve oneself to, or consume regularly
- take up mentally
noun
verb
- (transitive) To spoil (food) by contamination.
- (transitive) To contaminate or corrupt (something) with an external agent, either physically or morally.
- (intransitive) To thrust ineffectually with a lance.
- (intransitive) To be infected or corrupted; to be touched by something corrupting.
- (transitive, Australia, finance) To invalidate (a share capital account) by transferring profits into it.
- (transitive) To damage, as a lance, without breaking it; also, to break, as a lance, but usually in an unknightly or unscientific manner.
- (intransitive) To be affected with incipient putrefaction.
- (transitive, computing, programming) To mark (a variable) as unsafe, so that operations involving it are subject to additional security checks.
- place under suspicion or cast doubt upon
- contaminate with a disease or microorganism
contraction
noun
- A contamination, decay or putrefaction, especially in food.
- An injury done to a lance in an encounter, without its being broken; also, a breaking of a lance in an encounter in a dishonorable or unscientific manner.
- (programming) A marker indicating that a variable is unsafe and should be subjected to additional security checks.
- A tinge, trace or touch.
- (US, vulgar, slang) The perineum.
- A thrust with a lance, which fails of its intended effect.
- A mark of disgrace, especially on one's character; blemish.
- the state of being contaminated
verb
- take in solid food
- use up (resources or materials)
- cause to deteriorate due to the action of water, air, or an acid
- take in food; used of animals only
- eat a meal; take a meal
- worry or cause anxiety in a persistent way
- (transitive, slang) To be injured or killed by (something such as a firearm or its projectile), especially in the mouth.
- (transitive, slang) To annex.
- (ambitransitive) To corrode or erode.
- (ambitransitive) To consume (something solid or semi-solid, usually food) by putting it into the mouth and swallowing it.
- (intransitive) To consume a meal.
- (transitive, often with up) To destroy, consume, or use up.
- (transitive, informal) To cause (someone) to worry.
- (transitive, informal, of a device) To damage, destroy, or fail to eject a removable part or an inserted object.
- (transitive, slang) To perform oral sex (on a person or body part).
- (stative, slang) To be very good; to rule, to slay.
- (transitive, informal, of a vending machine or similar device) To consume money (or other instruments of value, such as a token) deposited or inserted by a user, while failing to either provide the intended product or service or return the payment.
- (transitive, programming, informal) To consume (an exception, an event, etc.) so that other parts of the program do not receive it.
- (transitive, business) To take the loss in a transaction.
- (copulative, intransitive) To have a particular quality of diet; to be well-fed or underfed (typically as "eat healthy" or "eat good").
- (intransitive, ergative) To be eaten.
noun
adj
- (biology, medicine) Relating to transport of matter from, then back to, the intestines.
- (biology, medicine) Concerning segments of intestine, often with reference to a fistula therebetween, as:
- Concerning segments of small intestine, usually with reference to an intussusception thereof or a fistula therebetween.
adj
noun
- A regulated diet that excludes or constrains certain types of food, especially for health reasons; also, a book or similar setting out such regulations.
- A prescribed meal plan setting out how the inhabitants of an institution (such as a prison, hospital etc.) should be fed, and on what foods.
- a regulated daily food allowance