cook
calorifacient
cooking
kitchenable
cooked
prepare
ready
fix
make
preheat
reheat
warm over
cookery
kitchening
preparation
calorize
stew
reheatable
cook up
cook-chill
parboil
cook-chilling
convenience food
drop
pasteurise
pasteurize
cookable
furosine
blacken
pudding
doneness
warm up
TV dinner
roux
deep-fry
concoction
dish
concoct
mixture
calorigenic
fry
cook-chilled
intermixture
blanch
underfired
roast
stir-fry
steamer
overfired
mise en place
stove
hangi
gastronomy
poach
french-fry
brew
deep-fat-fry
pre-cooked
porridge
fusion cooking
cookedness
kitchen
rub
cookability
stir up
confit
sweating
basted
flash-fry
fold
bring to a boil
self-saucing
coctile
smother
thermogenous
réchauffé
zhoosh
half-boiled
boil up
deep-frying
sous-vide
calorifacient
kitchenable
cooked
cookable
calorigenic
cook-chilled
underfired
overfired
pre-cooked
basted
self-saucing
coctile
thermogenous
half-boiled
cooking
cookery
kitchening
preparation
reheatable
cook-chill
cook-chilling
convenience food
furosine
pudding
doneness
TV dinner
roux
concoction
dish
mixture
intermixture
stir-fry
steamer
mise en place
cookable
stove
hangi
gastronomy
porridge
fusion cooking
cookedness
rub
cookability
sweating
stew
smother
réchauffé
zhoosh
deep-frying
cook
prepare
ready
fix
make
preheat
reheat
warm over
calorize
stew
cook up
parboil
drop
pasteurise
pasteurize
blacken
warm up
deep-fry
concoct
fry
blanch
roast
poach
french-fry
brew
deep-fat-fry
kitchen
stir up
confit
flash-fry
fold
bring to a boil
boil up
sous-vide
verb
- To prepare food for eating by heating it, often combining with other ingredients.
- To be cooked.
- To tamper with or alter; to cook up.
- To play or improvise in an inspired and rhythmically exciting way. (From 1930s jive talk.)
- To concoct or prepare.
- To play music vigorously.
- To execute by electric chair.
- To be uncomfortably hot.
- To hold on to a grenade briefly after igniting the fuse, so that it explodes almost immediately after being thrown.
noun
verb
- prepare for eating by applying heat
- make ready or suitable or equip in advance for a particular purpose or for some use, event, etc
- to prepare verbally, either for written or spoken delivery
- arrange by systematic planning and united effort
- educate for a future role or function
- create by training and teaching
- lead up to and soften by sounding the dissonant note in it as a consonant note in the preceding chord
- undergo training or instruction in preparation for a particular role, function, or profession
verb
- prepare for eating by applying heat
- make ready or suitable or equip in advance for a particular purpose or for some use, event, etc
adj
- (of especially money) immediately available
- mentally disposed
- made suitable and available for immediate use
- apprehending and responding with speed and sensitivity
noun
adj
verb
- prepare for eating by applying heat
- restore by replacing a part or putting together what is torn or broken
- cause to be firmly attached
- decide upon or fix definitely
- take vengeance on or get even
- set or place definitely
- kill, preserve, and harden (tissue) in order to prepare for microscopic study
- make fixed, stable or stationary
- make infertile
- influence an event or its outcome by illegal means
- put (something somewhere) firmly
- make ready or suitable or equip in advance for a particular purpose or for some use, event, etc
- to be about to do something
noun
verb
- prepare for eating by applying heat
- engage in
- give certain properties to something
- make or cause to be or to become
- cause to do; cause to act in a specified manner
- give rise to; cause to happen or occur, not always intentionally
- create or manufacture a man-made product
- make, formulate, or derive in the mind
- compel or make somebody or something to act in a certain way
- create by artistic means
- earn on some commercial or business transaction; earn as salary or wages
- create or design, often in a certain way
- to compose or represent
- reach a goal
- be or be capable of being changed or made into
- make by shaping or bringing together constituents
- perform, produce, or carry out
- make by combining materials and parts
- change from one form into another
- act in a certain way so as to acquire
- charge with a function; charge to be
- achieve a point or goal
- reach a destination, either real or abstract
- institute, enact, or establish
- carry out or commit
- form by assembling individuals or constituents
- organize or be responsible for
- put in order or neaten
- head into a specified direction
- have a bowel movement
- undergo fabrication or creation
- be suitable for
- add up to
- amount to
- constitute the essence of
- appear to begin an activity
- proceed along a path
- reach in time
- gather and light the materials for
- induce to have sex
- assure the success of
- represent fictitiously, as in a play, or pretend to be or act like
- consider as being
- calculate as being
- cause to be enjoyable or pleasurable
- favor the development of
- develop into
- behave in a certain manner
- eliminate urine
noun
noun
- the act of preparing something (as food) by the application of heat
- the activity of putting or setting in order in advance of some act or purpose
- a substance prepared according to a formula
- the cognitive process of thinking about what you will do in the event of something happening
- the state of having been made ready or prepared for use or action (especially military action)
- (music) a note that produces a dissonant chord is first heard in a consonant chord
- activity leading to skilled behavior
- preparatory school work done outside school (especially at home)
verb
- To prepare (food or chemical substances) by cooking or heating.
- To manufacture a significant amount of illegal drugs (LSD, meth, etc.)
- To prepare a heroin dose by heating.
- To manufacture; to invent (something, often a deceit or falsehood).
- Used other than figuratively or idiomatically: see cook, up.
verb
- To cook (food, especially fast food), particularly by lowering into hot oil to deep-fry, or by grilling.
- To dispose or get rid of (something); to lose, to remove.
- To let (something) fall; to allow (something) to fall (either by releasing hold of, or losing one's grip on).
- To reduce; to make smaller.
- To come to an end (by not being kept up); to lapse, to stop.
- To fall behind or to the rear of a group of people, etc., as a result of not keeping up with those at the front.
- To make (someone or something) fall to the ground from a blow, gunshot, etc.; to bring down, to shoot down.
- To pass or use (counterfeit cheques, money, etc.).
- To quickly lower or take down (one's trousers), especially in public.
- Of the testicles: to hang further away from the body and begin producing sperm due to puberty.
- Of an animal (usually a sheep): to give birth to (young); of a bird: to lay (an egg).
- To impart (something).
- To cease concerning oneself over (someone or something); to have nothing more to do with (a discussion, subject, etc.).
- To perform (rap music).
- Usually followed by by, in, or into: of a person: to visit someone or somewhere informally or without a prior appointment.
- Of a programme, software, a music album or song, etc.: to enter public distribution.
- To play (a portion of music) in the manner of a disc jockey.
- Of a liquid: to fall in drops or droplets.
- To drop out of the betting.
- To collapse in exhaustion or injury; also, to fall dead, or to fall in death.
- To fall or sink quickly or suddenly to the ground.
- Of a voice: to lower in timbre, often due to puberty.
- To fall (straight down) under the influence of gravity, like a drop of liquid.
- Of a song or sound: to lower in key, pitch, tempo, or other quality.
- To move to a lower position; to allow to hang downwards; to lower.
- To let (a letter, etc.) fall into a postbox; hence, to send (a letter, email, or other message) in an offhand manner.
- To drip (a liquid) in drops or small amounts.
- To set down (someone or something) from a vehicle; to stop and deliver or deposit (someone or something); to drop off.
- To cease to include (something), as if on a list; to dismiss, to eject, to expel.
- To (unexpectedly) lose (a competition, game, etc.).
- To fail to write, or (especially) to pronounce (a syllable, letter, etc.).
- To lower (a sound, a voice, etc.) in pitch or volume.
- To fall into a particular condition or state.
- To tune (a guitar string, etc.) to a lower note.
- To present the user with a more basic interface.
- To release (a programme, software, a music album or song, etc.) to the public.
- To lose, spend, or otherwise part with (money).
- To score (a goal) by means of a drop kick.
- To mention (something) casually or incidentally, usually in conversation.
- To enter a more basic interface.
- To decrease, diminish, or lessen in condition, degree, value, etc.
- Especially in drop acid: to swallow (a drug, particularly LSD).
- Of a fielder: to fail to dismiss (a batsman) by accidentally dropping a batted ball that had initially been caught.
- To cancel or cease to participate in (a scheduled course, event, or project).
noun
- A dropped pass.
- The distance that a person drops when being executed by hanging.
- The vertical length of a hanging curtain.
- A small quantity of liquid, just large enough to hold its own round shape through surface tension, especially one that falls from a source of liquid.
- Only used in get the drop on, have the drop on An advantage.
- The distance below a cliff or other high position through which someone or something could fall; hence, a steep slope.
- A very small quantity of liquid, or (by extension) of anything.
- The amount of money that a gambler exchanges for chips in a casino.
- Usually preceded by the: alcoholic spirits in general.
- A trapdoor (“hinged platform”) on a gallows; a gallows itself.
- A point in a song, usually electronic music such as dubstep, house, trace, or trap, where there is a very noticeable and pleasing change in bass, tempo, and/or overall tone; a climax, a highlight.
- An ornament resembling a pendant; a gutta.
- The cover mounted on a swivel over a keyhole that rests over the keyhole when not in use to keep out debris, but is swiveled out of the way before inserting the key.
- A fruit which has fallen off a tree, etc., or has been knocked off accidentally, rather than picked.
- Of women's clothes: the difference between the bust circumference and hip circumference.
- A mechanism for lowering something, such as a machine for lowering heavy weights on to a ship's deck, or a device for temporarily lowering a gas jet, etc.
- A place where items or supplies may be left for others to collect, whether openly (as with a mail drop), or secretly or illegally (as in crime or espionage); a drop-off point.
- The distance of the axis of a shaft below the base of a hanger.
- An instance of making a delivery of people, supplies, or things, especially by parachute out of an aircraft (an airdrop), but also by truck, etc.
- A dose of liquid medicine in the form of a drop (sense 1).
- A decline in degree, quality, quantity, or rate.
- A single measure of whisky.
- A curtain which falls in front of a theatrical stage; also, a section of (cloth) scenery lowered on to the stage like a curtain.
- An item made available for the player to pick up from the remains of a defeated enemy.
- A release (of music, a video game, etc).
- Often preceded by a defining word: a small, round piece of hard candy, such as a lemon drop; a lozenge.
- Of men's clothes: the difference between the chest circumference and waist circumference.
- Usually preceded by the: relegation from one division to a lower one.
- A liquid medicine that is intended to be administered in drops (sense 1).
- A small amount of an alcoholic beverage.
- An act of moving downwards under the force of gravity; a descent, a fall.
- The depth of a (square) sail (generally applied to the courses only); the vertical dimension of a sail.
- Preceded by the: execution by hanging.
noun
- Any of various dishes, sweet or savoury, prepared by boiling or steaming, or from batter.
- Dessert; the dessert course of a meal.
- Entrails.
- A sausage made primarily from blood.
- A type of cake or dessert cooked usually by boiling or steaming.
- An overweight person.
- A type of dessert that has a texture similar to custard or mousse but using some kind of starch as the thickening agent.
verb
- To heat or reheat (e.g. food).
- To reach, or cause to reach, a normal operating temperature (of a car for example).
- To become warmer.
- To do gentle exercise, stretching etc., in order to prepare the body for more vigorous exercise.
- To make (an audience) enthusiastic or animated before a show
- To prepare for an activity by carrying out a practice or preparation routine.
noun
- A specific type of prepared food.
- The contents of such a vessel.
- Tableware (including cutlery, etc, as well as crockery) that is to be or is being washed after being used to prepare, serve and eat a meal.
- The state of being concave, like a dish, or the degree of such concavity.
- The home plate.
- A sexually attractive person.
- That portion of the produce of a mine which is paid to the land owner or proprietor.
- Gossip.
- A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
- A type of antenna with a similar shape to a plate or bowl.
- A hollow place, as in a field.
- A trough in which ore is measured.
verb
noun
- any foodstuff made by combining different ingredients
- (chemistry) a substance consisting of two or more substances mixed together (not in fixed proportions and not with chemical bonding)
- a collection containing a variety of sorts of things
- an event that combines things in a mixture
- the act of mixing together
verb
- To cook by dipping briefly into boiling water, then directly into cold water.
- To cause to turn aside or back.
- To give a favorable appearance to; to whitewash; to whiten;
- To give a white lustre to (silver, before stamping, in the process of coining)
- To grow or become white.
- To take the color out of, and make white; to bleach.
- To cover (sheet iron) with a coating of tin.
- To avoid, as from fear; to evade; to leave unnoticed.
- To bleach by excluding the light, for example the stalks or leaves of plants, by earthing them up or tying them together
- To use evasion.
- To whiten, for example the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices
- To make white by removing the skin of, for example by scalding
verb
- To cook food by heating in an oven or over a fire without covering, resulting in a crisp, possibly even slightly charred appearance.
- To cook by surrounding with hot embers, ashes, sand, etc.
- To process by drying through exposure to sun or artificial heat.
- To heat to excess; to heat violently; to burn.
- To dissipate the volatile parts of by heat, as ores.
- To admonish someone vigorously.
- To subject to bantering, severely criticize, sometimes as a comedy routine.
adj
noun
- The degree to which something, especially coffee, is roasted.
- A cut of meat suited to roasting; meat that has been roasted.
- An instance of being severely admonished, criticized, roasted.
- A comical event, originally fraternal, where a person is subjected to verbal attack, yet may be praised by sarcasm and jokes.
- A social event at which food is roasted and eaten.
- A creative insult as a response to something someone said.
- A meal consisting of roast foods.
noun
- The preparations to cook, having the ingredients ready, such as cuts of meat, relishes, sauces, par-cooked items, spices, freshly chopped vegetables, and other components that are required for the menu and recipes ingredients measured out, washed, chopped and placed in individual bowls; and equipment such as spatulas and blenders prepared, and oven preheated.
- The preparation and layouts that are set up and used by line cooks at their stations in a commercial or restaurant kitchen.
- development
verb
- To cook something in simmering liquid.
- To be cooked in simmering liquid
- To take game or fish illegally.
- To take anything illegally or unfairly.
- To become soft or muddy by being trampled on.
- To entice (an employee or customer) to switch from a competing company to one's own.
- To intrude; to interfere; to get involved inappropriately, without welcome.
- To make soft or muddy by trampling.
- To trespass on another's property to take fish or game.
noun
verb
- To make a hot soup by combining ingredients and boiling them in water.
- To heat wine, infusing it with spices; to mull.
- To make tea or coffee by mixing tea leaves or coffee beans with hot water.
- To attend to the business, or go through the processes, of brewing or making beer.
- To be in a state of preparation; to be mixing, forming, or gathering.
- To make beer by steeping a starch source in water and fermenting the resulting sweet liquid with yeast.
- To foment or prepare, as by brewing
noun
noun
- A mixture of spices applied to meat before it is barbecued.
- A loan.
- An act of rubbing.
- In the game of crown green bowls, any obstacle by which a bowl is diverted from its normal course.
- Any substance designed to be applied by rubbing.
- A difficulty or problem.
verb
- To scour; to burnish; to polish; to brighten; to cleanse; often with up or over.
- To hinder; to cross; to thwart.
- To move (one object) while maintaining contact with another object over some area, with pressure and friction.
- To touch the jack with the bowl.
- To be rubbed against something.
- To rub something against (a second thing).
- To spread a substance thinly over; to smear.
noun
- Cookware used in such cooking.
- Smoldering; slow combustion.
- The act of smothering a kick (see verb section).
verb
- to burn very slowly for want of air; smolder.
- To suffocate; stifle; obstruct, more or less completely, the respiration of something or someone.
- To reduce to a low degree of vigor or activity; suppress or do away with; extinguish
- To cook in a close dish.
- To extinguish or deaden, as fire, by covering, overlaying, or otherwise excluding the air.
- To get in the way of a kick of the ball, preventing it going very far. When a player is kicking the ball, an opponent who is close enough will reach out with his hands and arms to get over the top of it, so the ball hits his hands after leaving the kicker's boot, dribbling away.
- To be suffocated.
- to perish, grow feeble, or decline, by suppression or concealment; be stifled; be suppressed or concealed.
- To get in the way of a kick of the ball.
- To breathe with great difficulty by reason of smoke, dust, close covering or wrapping, or the like.
- To prevent the development of an opponent's attack by one's arm positioning.
- To daub or smear.
adj
English words for 'To prepare food for eating by heating it, often combining with other ingredients.'
As you may have noticed, above you will find words for "To prepare food for eating by heating it, often combining with other ingredients.". Hover the mouse over the word you'd like to know more about to view its definition. Click 
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