raise
sponge
raised doughnut
cream cracker
leavened
proofing
starter
proofer
yeast
barm
yeast bread
proof
pastry
yeasted
English muffin
dough
brewer's yeast
choux pastry
emptins
brew
yeast dough
candied
Italian bread
Barbari bread
newing
anadama bread
preferment
sourdough bread
sour bread
yeast extract
fresh yeast
lampshade
lamp
spurge
breadmaking
barmy
shine
rise
sourdough
yeastless
compressed yeast
staff of life
raised bread
starter dough
Demerara
glassen
bread
breadstuff
illuminable
light up
doughmaking
zymolyase
disgorge
Swedish rye bread
fermentatively
round
flatbread
photoillumination
photodope
quick bread
chalk
poolish
yeasty
Chorleywood process
damper
Martabani
lithophany
Swedish rye
breadcraft
Saccharomyces cerevisiae
baker's yeast
broa
bottom fermenting yeast
baking powder
mother dough
ferment
Cenovis
fermentate
attenuation
porcelainize
baking
polycandidal
lucific
turbo yeast
black bread
keg beer
photogenous
pumpernickel
top fermentation
hallah
challah
leavened
yeasted
candied
barmy
yeastless
illuminable
yeasty
polycandidal
lucific
photogenous
fermentatively
raised doughnut
cream cracker
proofing
sponge
starter
proofer
yeast
barm
yeast bread
pastry
English muffin
brewer's yeast
choux pastry
emptins
yeast dough
Italian bread
Barbari bread
newing
anadama bread
preferment
sourdough bread
sour bread
yeast extract
fresh yeast
breadmaking
sourdough
compressed yeast
staff of life
raised bread
starter dough
Demerara
bread
breadstuff
doughmaking
zymolyase
Swedish rye bread
round
flatbread
photoillumination
quick bread
poolish
damper
Martabani
lithophany
Swedish rye
breadcraft
Saccharomyces cerevisiae
baker's yeast
broa
bottom fermenting yeast
baking powder
mother dough
ferment
fermentate
attenuation
baking
turbo yeast
black bread
keg beer
pumpernickel
top fermentation
hallah
challah
raise
sponge
proof
dough
brew
lampshade
lamp
spurge
shine
rise
glassen
light up
disgorge
photodope
chalk
porcelainize
English words for 'To make (bread, etc.) light, as by yeast or leaven.'
As you may have noticed, above you will find words for "To make (bread, etc.) light, as by yeast or leaven.". Hover the mouse over the word you'd like to know more about to view its definition. Click 
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