English words for 'Synonym of meatfork.'
Closest matches for "Synonym of meatfork." are ranked by semantic fit across dictionary definitions.
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noun
- (slang) A meathead.
- (uncountable) The flesh (muscle tissue) of an animal used as food, or a food designed to replicate its taste and texture (like plant-based meat).
- (sports) The sweet spot of a bat or club (in cricket, golf, baseball etc.).
- (Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.
- (uncountable) Any relatively thick, solid part of a fruit, nut etc.
- (slang, vulgar) A penis.
- (countable) A type of meat, by anatomic position and provenance.
- (colloquial) The best or most substantial part of something.
- the flesh of animals (including fishes and birds and snails) used as food
- the choicest or most essential or most vital part of some idea or experience
- the inner and usually edible part of a seed or grain or nut or fruit stone
noun
- (cooking, in the singular in British) The crispy rind of roast pork.
- (cooking, countable) A crispy, fried skin or rind, especially of pork.
- (cooking, often in the plural, US) Fat that, after roasting a joint, hardens and crispens
- The making of small, sharp cracks or reports, frequently repeated.
- Three stripes of velvet worn on the sleeves of students at St John's College, Cambridge.
- the residue that remains after animal fat has been rendered
- the sharp sound of snapping noises
adj
verb
verb
noun
- (cooking) The technique of roasting an animal over a fire, where the cook pokes a rod through the animal and sets the ends on two sticks to suspend the animal over the fire.
- (vulgar, slang) A sexual practice wherein two people penetrate a single sexual partner at the same time, one orally and the other vaginally or anally.
noun
- (by extension, the animal or its meat) Salt beef.
- (historical) A marque (chiefly used in the phrase letters of mart).
- (Canada, US, Philippines, usually only in combination) A shop, a store, a market.
- A head of feeder cattle or fattened cattle (usually the latter).
- A bazaar, fair, market, or marketplace.
- an area in a town where a public mercantile establishment is set up
noun
- (Midwestern US) Synonym of American chop suey.
- A stew of beef or veal and vegetables, flavoured with paprika.
- A hodgepodge, mishmash
- (bridge) A style of play in which the cards are not thoroughly shuffled between consecutive deals, so as to make the suits less evenly distributed between the players.
- a rich meat stew highly seasoned with paprika
noun
- (slang) A meathead.
- (uncountable) The flesh (muscle tissue) of an animal used as food, or a food designed to replicate its taste and texture (like plant-based meat).
- (sports) The sweet spot of a bat or club (in cricket, golf, baseball etc.).
- (Australian Aboriginal) A totem, or (by metonymy) a clan or clansman which uses it.
- (uncountable) Any relatively thick, solid part of a fruit, nut etc.
- (slang, vulgar) A penis.
- (countable) A type of meat, by anatomic position and provenance.
- (colloquial) The best or most substantial part of something.
- the flesh of animals (including fishes and birds and snails) used as food
- the choicest or most essential or most vital part of some idea or experience
- the inner and usually edible part of a seed or grain or nut or fruit stone
noun
- (cooking, in the singular in British) The crispy rind of roast pork.
- (cooking, countable) A crispy, fried skin or rind, especially of pork.
- (cooking, often in the plural, US) Fat that, after roasting a joint, hardens and crispens
- The making of small, sharp cracks or reports, frequently repeated.
- Three stripes of velvet worn on the sleeves of students at St John's College, Cambridge.
- the residue that remains after animal fat has been rendered
- the sharp sound of snapping noises
adj
verb
noun
- (by extension, the animal or its meat) Salt beef.
- (historical) A marque (chiefly used in the phrase letters of mart).
- (Canada, US, Philippines, usually only in combination) A shop, a store, a market.
- A head of feeder cattle or fattened cattle (usually the latter).
- A bazaar, fair, market, or marketplace.
- an area in a town where a public mercantile establishment is set up
noun
- (Midwestern US) Synonym of American chop suey.
- A stew of beef or veal and vegetables, flavoured with paprika.
- A hodgepodge, mishmash
- (bridge) A style of play in which the cards are not thoroughly shuffled between consecutive deals, so as to make the suits less evenly distributed between the players.
- a rich meat stew highly seasoned with paprika
verb
noun
- (cooking) The technique of roasting an animal over a fire, where the cook pokes a rod through the animal and sets the ends on two sticks to suspend the animal over the fire.
- (vulgar, slang) A sexual practice wherein two people penetrate a single sexual partner at the same time, one orally and the other vaginally or anally.
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