moambe
red-red stew
apapransa
vatapá
gudeg
kelewele
belachan
satay
mogodu
dodo
bagoong
ugba
gizdodo
puff-puff
nogada
ngapi
mafe
padek
blancmanger
gizzada
blatjang
ambotik
malva pudding
curry sauce
fry jack
shoyu
nuoc mam
butterscotch
ganthiya
palusami
buttery
anchovy sauce
sweetheart cake
piccata
pikliz
muhammara
cafreal
roscón
kolak
kecap manis
thieboudienne
hollandaise
palm oil
accra
fukujinzuke
gonja
mockamole
Boston bun
angu
Portuguese sauce
nata de coco
bebinca
rusip
Acrocomia vinifera
Chinese brown sauce
cohune-nut oil
cohune fat
coyol
cohune oil
hot sauce
galouti
shito
teriyaki
brown sauce
nsala soup
poiverade
coyol palm
nut cutlet
palm fat
hot-fudge sauce
hulbah
Manchester tart
ba-wan
banku
caper sauce
kolo
prahok
suya
cincalok
fudge sauce
chakalaka
Vienna paste
chitranna
bucayo
fekei
kichadi
aji
cheonggukjang
tahchin
kare-kare
frikkadel
kasundi
palm cabbage
pea butter
cannabutter
koesister
liquorice allsorts
x-cat-ik
tarator

English words for 'An African sauce made from the pericarp of palm nuts.'

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