chaud-froid
aspic
galantine
whitebait
crudo
mousse
sea pie
rissole
fondu
fondue
sashimi
jorim
escabeche
paella
typhoon shelter
coulibiac
salmon
kabaab
bisque
jellied
dipper
shrimpfurter
satay
kuai
ankimo
shrimp toast
tiradito
stamp and go
ngapi
timbale
chilli crab
shrimp DeJonghe
shrimp sauce
she-crab soup
dunker
Nantua
nonseafood
bagoong
tsukudani
jeotgal
tartare sauce
Euphausia pacifica
crab boil
vatapá
carbonara
scalloped oyster
shrimp cocktail
seafood Newburg
cataplana
ventresca
kalakukko
paupiette
steak bake
boil
meunière
broth
okonomiyaki
cold cuts
shrimp butter
braise
anchovy sauce
fish
fish fry
stew
binagoongan
nero di seppia
cheese souffle
fishcake
seafood boil
beefheart
beef Stroganoff
coronation chicken
plate
griddle
wet
reef and beef
tartar sauce
egg roll
crab cake
fish stick
fish sauce
nuoc mam
bitok
sweet-and-sour sauce
koulibiaca
satsivi
aguachile
spring roll
tonkatsu
crab
food fish
pemmican
potted shrimp
jellied
meunière
wet
chaud-froid
aspic
galantine
whitebait
crudo
mousse
sea pie
rissole
fondu
fondue
sashimi
jorim
escabeche
paella
typhoon shelter
coulibiac
salmon
kabaab
bisque
dipper
shrimpfurter
satay
kuai
ankimo
shrimp toast
tiradito
stamp and go
ngapi
timbale
chilli crab
shrimp DeJonghe
shrimp sauce
she-crab soup
dunker
Nantua
nonseafood
bagoong
tsukudani
jeotgal
tartare sauce
Euphausia pacifica
crab boil
vatapá
carbonara
scalloped oyster
shrimp cocktail
seafood Newburg
cataplana
ventresca
kalakukko
paupiette
steak bake
boil
broth
okonomiyaki
cold cuts
shrimp butter
braise
anchovy sauce
fish
fish fry
stew
binagoongan
nero di seppia
cheese souffle
fishcake
seafood boil
beefheart
beef Stroganoff
coronation chicken
plate
griddle
reef and beef
tartar sauce
egg roll
crab cake
fish stick
fish sauce
nuoc mam
bitok
sweet-and-sour sauce
koulibiaca
satsivi
aguachile
spring roll
tonkatsu
crab
food fish
pemmican
potted shrimp
English words for 'A type of food consisting of cooked meat or fish served cold in jelly or sauce.'
As you may have noticed, above you will find words for "A type of food consisting of cooked meat or fish served cold in jelly or sauce.". Hover the mouse over the word you'd like to know more about to view its definition. Click 
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