chaud-froid
aspic
galantine
whitebait
crudo
sea pie
mousse
fondue
rissole
fondu
jorim
sashimi
paella
escabeche
typhoon shelter
coulibiac
kabaab
salmon
jellied
shrimpfurter
bisque
dipper
kuai
satay
ankimo
shrimp toast
stamp and go
tiradito
ngapi
shrimp DeJonghe
shrimp sauce
chilli crab
Nantua
dunker
she-crab soup
timbale
nonseafood
tartare sauce
tsukudani
jeotgal
bagoong
Euphausia pacifica
crab boil
vatapá
ventresca
shrimp cocktail
seafood Newburg
kalakukko
cataplana
scalloped oyster
carbonara
shrimp butter
paupiette
okonomiyaki
steak bake
boil
cold cuts
broth
meunière
seafood boil
anchovy sauce
fish fry
braise
fish
cheese souffle
stew
nero di seppia
binagoongan
fishcake
spring roll
plate
coronation chicken
fish stick
sweet-and-sour sauce
bitok
beefheart
satsivi
tartar sauce
wet
beef Stroganoff
crab cake
aguachile
fish sauce
reef and beef
egg roll
nuoc mam
koulibiaca
griddle
crab
pemmican
food fish
potted shrimp
tonkatsu
jellied
meunière
wet
chaud-froid
aspic
galantine
whitebait
crudo
sea pie
mousse
fondue
rissole
fondu
jorim
sashimi
paella
escabeche
typhoon shelter
coulibiac
kabaab
salmon
shrimpfurter
bisque
dipper
kuai
satay
ankimo
shrimp toast
stamp and go
tiradito
ngapi
shrimp DeJonghe
shrimp sauce
chilli crab
Nantua
dunker
she-crab soup
timbale
nonseafood
tartare sauce
tsukudani
jeotgal
bagoong
Euphausia pacifica
crab boil
vatapá
ventresca
shrimp cocktail
seafood Newburg
kalakukko
cataplana
scalloped oyster
carbonara
shrimp butter
paupiette
okonomiyaki
steak bake
boil
cold cuts
broth
seafood boil
anchovy sauce
fish fry
braise
fish
cheese souffle
stew
nero di seppia
binagoongan
fishcake
spring roll
plate
coronation chicken
fish stick
sweet-and-sour sauce
bitok
beefheart
satsivi
tartar sauce
beef Stroganoff
crab cake
aguachile
fish sauce
reef and beef
egg roll
nuoc mam
koulibiaca
griddle
crab
pemmican
food fish
potted shrimp
tonkatsu
English words for 'A type of food consisting of cooked meat or fish served cold in jelly or sauce.'
As you may have noticed, above you will find words for "A type of food consisting of cooked meat or fish served cold in jelly or sauce.". Hover the mouse over the word you'd like to know more about to view its definition. Click 
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