cassareep
tapioca starch
mandioca
gari
bitter cassava
Manihot esculenta
tapioca plant
Manihot utilissima
mandioc
manioc
yakayaka
lacquer
cassiri
garrification
tipiti
blackseed
horseradish
cassava
elderberry
macerate
aromatic
licorice
palm cabbage
garri
celery root
coconut cream
celeriac
bay rum
coconut milk
kecap manis
spice drop
tucupi
cheonggukjang
oyster plant
fever tea
attiéké
poivrade
soybean oil
kinilaw
pikliz
tshwala
beancake
akudjura
fomentation
dimethyl dicarbonate
salsify
onion
yagona
arrack
ugba
kencur
chipotle
sauce
talcum powder
talcum
bucayo
harissa
parakari
shoyu
poiverade
piwari
tapioca
cow cod soup
syrup of ipecac
mugolio
kava
moambe
confectionary
lemon grass
cardamom
teriyaki
witooka
Pernod and black
root celery
coumara nut
jerk
pottable
Apium graveolens rapaceum
suya
freshmint
aloo gobi
Bustamante backbone
falernum
knob celery
amala
tonka bean
vegetable
turnip-rooted celery
spicebox
gumboot
mogodu
doenjang
tum-tum
flavour extract
cubeb

English words for 'A thick black liquid made from cassava root and spices, used medicinally and as a flavouring and preservative.'

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