napa cabbage
napa
bok choy
Chinese leaves
Chinese leaf
komatsuna
mizuna
mibuna
celery cabbage
pechay
Chinese broccoli
Chinese kale
kailan
som tam
Tianjin preserved vegetable
chou moellier
XO sauce
cole
kale
fat choy
kohlrabi
betel
betel pepper
moo goo gai pan
drum head
cabbage
chou
kaoliang
broccoli
rapini
split-pea soup
bigos
Piper betel
Cantonese
paocai
pinakbet
brassica
genus Lysichiton
Lysichitum
Lysichiton
genus Lysichitum
chow mein
warabi
GGS
Chinese cabbage
brassinin
holubtsi
tong ho
chop suey
shun giku
hoisin
cabbage-head
chop-suey greens
shchi
Chrysanthemum coronarium spatiosum
cabbage head
esculent
five-spice powder
parsley root
choy sum
wild cabbage
pizza poutine
Brassica oleracea
hastings
Holy Trinity
Brunswick stew
Devonshire stew
yusheng
togarashi
Chongqing chicken
Vietnamese balm
encebollado
palm cabbage
rice paddy herb
rapeseed
vegetable soup
Rotkohl
canola oil
malatang
cabbagehead
laksa
wort
canola
tempura
wok
cooking oil
Japanese
mboga
aspic
rainbow coleslaw
Ocimum basilicum
sweet basil
tabasco plant
common basil
cabbagy
hot pepper
bagoong
Capsicum frutescens
tabasco pepper

English words for 'A species of Chinese cabbage, Brassica rapa subsp. pekinensis, commonly used as an ingredient in East-Asian cuisines.'

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