Langres
Ogleshield
Chaource
vacherin
camembert
reblochon
Bonchester
scamorza
cream cheese
Chaumes
brie
wagasi
Havarti
caerphilly
Époisses
primost
Carré de l'Est
Cousteron
afuega'l pitu
Coolea
stracchino
bleu d'Auvergne
Stinking Bishop
friulano
cheeselep
Gouda
vinney
Selles-sur-Cher
appenzeller
Comté
Blue Vinney
cabécou
Morbier
gorgonzola
bucheron
Sapsago
pule
moo juice
panela
milk yield
chèvre
gamalost
quark
butter
quark cheese
provolone
vell
Trappist cheese
manouri
green cheese
kefalograviera
Caithness
farm cheese
Lacy Swiss
pot cheese
cottage cheese
Bel Paese
farmer's cheese
mizithra
Livarot
cheese rind
Nabulsi
mess
Abertam
Idiazabal cheese
dairy product
strokings
halloumi
ardi gasna
cabrales
milkhouse
Camembert
Alderney
Armerican cheddar
yearn
cheddar cheese
brick cheese
cheddar
American cheese
cheese
Baby Swiss
goat's milk cheese
xynomyzithra
bean curd
Normande
tofu
goat cheese
buttermilk
nkwobi
churn
Tetilla
human cheese
tvorog
Gloucester
cowmilk
strippings
Manchego
rennet
agglutinin

English words for 'A soft, pungent cow's-milk cheese with a washed rind, from the Langres region of France.'

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