Asiatic pennywort
centelloside
garland chrysanthemum
tiger grass
chebulic myrobalan
Chinese celery
waterleaf
navelwort
pennywort
napa
Malabar nightshade
pe-tsai
Chinese cabbage
alcanna
thankiniside
achira
kaipen
Brassica rapa pekinensis
celery cabbage
water spinach
kailan
red-veined pie plant
Indian rhubarb
Rheum emodi
Rheum australe
Himalayan rhubarb
mitsuba
Chinese goldthread
pepper dulse
wasabi
genus Medicago
cabbage palm
komatsuna
onion
Euterpe oleracea
Medicago
radicchio
vegetable fern
mizuna
cabbage
sceffoleoside
sorrel
borage
Hibiscus sabdariffa
field eryngo
rozelle
roselle
tailwort
sabzi
Nicotiana
Borago officinalis
genus Nicotiana
red sorrel
Jamaica sorrel
blue cohosh
papoose root
squaw root
papooseroot
scented fern
tucuma
vegetable
karatas
golden buttons
celeriac
rice paddy herb
blueberry root
Caulophyllum thalictroides
Caulophyllum thalictrioides
squawroot
fenugreek
Tanacetum vulgare
tansy
Huang-ch'i
man-on-a-horse
hart's ear
anchovy pear
pepper grass
garden pepper cress
inkbush
Tricholoma flavovirens
common garden cress
broomcorn millet
kanna
pepperwort
kombu
Lepidium sativum
mâche
palm cabbage
thistle sage
celery root
paocai
waterplant
breadkind
Curcuma
beleric myrobalan
chicon
genus Curcuma

English words for 'A low-growing South Asian herb in the celery family, Centella asiatica, eaten as a green for flavor and used in traditional medicine'

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