jus
au jus
thin
piccata
braise
Devizes pie
gravy boat
mess
convenience food
Strasbourg pie
basted
chili non carne
vol-au-vent
gutty
chili sin carne
bouchée
timbale
klobasnek
ravier
pkhali
roasty
kitfo
greasebomb
roux
flavorer
flavoring
saucerful
cellentani
flavouring
sawmill gravy
pemmican
flavourer
seasoner
hoosh
seasoning
algaroba
braised
speculoos
chili powder
patty
kitchen utensil
poutine
tangy
cevapi
relish
rillette
amber pudding
hot-and-hot
herb
liver sausage
turnip cake
nutlike
plat du jour
gravy
foodstuff
meringue
stewable
butterine
devon
lager top
scallion pancake
dish
timbale case
feedstuff
tournedos Rossini
nutty
savoury
scalloped
dog biscuit
savory
abaisse
gremolata
scitament
steak and kidney pie
shumai
gratinée
deglazing
ghugni
petit pâté
meunière sauce
bean jar
chingri
alec sauce
nutbowl
nut cutlet
bakery
fricot
nut milk
Vienna paste
cooker
beef Wellington
mince pie
glace de viande
bakestuff
vindaloo

English words for 'A lightly-reduced gravy or stock made from jus.'

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