Слова на English для 'partially cooked'
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adj
noun
verb
- (transitive, UK dialectal) To assemble.
- (intransitive, UK dialectal) To assemble; come together.
- (transitive, UK dialectal, of things) To bring together; collect; put in order; arrange.
- (transitive, UK dialectal, of persons) To bring together; join (in marriage, friendship, love, etc.).
- (transitive, UK dialectal) To coagulate; curdle (milk).
adj
- cooked until ready to serve
- (of food) Ready, fully cooked.
- having finished or arrived at completion
- Without hope or prospect of completion or success.
- Having completed or finished an activity.
- (Canada, Philadelphia, Scotland, predicative) Finished with (something).
- (colloquial) Punished.
- (of an activity or task) Completed or finished.
- Being exhausted or fully spent.
- Fashionable, socially acceptable, tasteful.
intj
noun
verb
verb
- cook (vegetables) briefly
- turn pale, as if in fear
- (transitive, figuratively) To give a favorable appearance to; to whitewash; to whiten;
- (transitive) To whiten, for example the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices.
- (transitive) To take the color out of, and make white; to bleach.
- (transitive, cooking) To cook by dipping briefly into boiling water, then directly into cold water.
- (transitive) To make white by removing the skin of, for example by scalding.
- (transitive) To give a white lustre to (silver, before stamping, in the process of coining)
- To avoid, as from fear; to evade; to leave unnoticed.
- (intransitive) To grow or become white.
- To use evasion.
- To cause to turn aside or back.
- (intransitive) To cover (sheet iron) with a coating of tin.
- (transitive) To bleach by excluding light, for example the stalks or leaves of plants by earthing them up or tying them together.
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- be the essential element
- (transitive and intransitive) To reduce in volume by boiling.
- (intransitive) To become reduced (to the most central elements or ingredients: to the essence, core, or implication for action).
- (transitive) To reduce (to the most central elements or ingredients: to the essence, core, or implication for action).
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- make denser, stronger, or purer
- make central
- compress or concentrate
- make more concise
- direct one's attention on something
- draw together or meet in one common center
- (ergative) To bring to, or direct toward, a common center; to unite more closely; to gather into one body, mass, or force.
- (intransitive) To focus one's thought or attention (on).
- To approach or meet in a common center; to consolidate.
- To increase the strength and diminish the bulk of, as of a liquid or an ore; to intensify, by getting rid of useless material; to condense.
noun
adj
verb
- be cooked until very little liquid is left
- extract the essence of something by boiling it
- steep in hot water
- To digest in the stomach.
- (cooking) To make an infusion.
- (transitive) To devise.
- (figurative) To heat as if by boiling.
- (figurative) To reduce or diminish.
- (cooking) To reduce, or concentrate by boiling down.
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- to remove oxygen from a compound, or cause to react with hydrogen or form a hydride, or to undergo an increase in the number of electrons
- lessen and make more modest
- reduce in size; reduce physically
- lessen the strength or flavor of a solution or mixture
- reposition (a broken bone after surgery) back to its normal site
- reduce in scope while retaining essential elements
- be the essential element
- cut down on; make a reduction in
- make smaller
- lower in grade or rank or force somebody into an undignified situation
- make less complex
- simplify the form of a mathematical equation of expression by substituting one term for another
- narrow or limit
- undergo meiosis
- put down by force or intimidation
- bring to humbler or weaker state or condition
- destress and thus weaken a sound when pronouncing it
- take off weight
- (transitive) To bring to an inferior rank; to degrade, to demote.
- (intransitive) To lose weight.
- (transitive, Scots law) To annul by legal means.
- (transitive, military) To reform a line or column from (a square).
- (transitive) To be forced by circumstances (into something one considers unworthy).
- (transitive, metallurgy) To produce metal from ore by removing nonmetallic elements in a smelter.
- (transitive) To bring down the size, quantity, quality, value or intensity of something; to diminish, to lower.
- (transitive, medicine) To perform a reduction; to restore a fracture or dislocation to the correct alignment.
- (transitive, law) To convert to written form. (Usage note: this verb almost always appears as "reduce to writing".)
- (transitive) To humble; to conquer; to subdue; to capture.
- (transitive) To bring to an inferior state or condition.
- (transitive, computer science) To express the solution of a problem in terms of another (known) algorithm.
- (transitive, military) To strike off the payroll.
- (transitive, phonetics, phonology) To pronounce (a sound or word) with less effort.
- (transitive, mathematics) To simplify an equation or formula without changing its value.
- (transitive, chemistry) To add electrons / hydrogen or to remove oxygen.
- (transitive, cooking) To decrease the liquid content of (a food) by boiling much of its water off.
- (transitive, logic) To convert a syllogism to a clearer or simpler form.
verb
- cover with liquid before cooking
- strike violently and repeatedly
- sew together loosely, with large stitches
- (transitive) To mark (sheep, etc.) with tar.
- (transitive) To sew with long or loose stitches, as for temporary use, or in preparation for gathering the fabric.
- (transitive) To sprinkle flour and salt and drip butter or fat on, as on meat in roasting.
- (transitive, by extension) To coat over something.
noun
adj
- That has been cooked by baking.
- (slang) Inebriated: drunk, high, or stoned.
- (slang, derogatory, figuratively) Of a person: crazy, insane.
- Hungover.
- Lastingly brain-damaged from drug use (either truly or allegedly).
- dried out by heat or excessive exposure to sunlight
- (bread and pastries) cooked by dry heat (as in an oven)
verb
adj
- insufficiently cooked
- foolish; totally unsound
- Of a person, foolish or having no common sense.
- Used other than figuratively or idiomatically: Partially cooked by heating in an oven, either as an accidental outcome or as a work in process.
- Of an idea or scheme, not fully planned or carefully considered, ill-conceived, unsound or poorly thought-out.
- (informal, figurative) Mildly under the influence (of alcohol).
noun
- food cooked and served in a casserole
- large deep dish in which food can be cooked and served
- Food, such as a stew, cooked in such a dish.
- (countable) A dish of glass or earthenware, with a lid, in which food is baked and sometimes served.
- (by extension) Any type of food that fills the high-walled dish or pan in which it was cooked.
verb
noun
- (cooking) A small, near-conical piece of food added in baking.
- The smallest amount; a whit or jot.
- (US, Canada, Australia and New Zealand, especially in the plural) A thin, crisp, fried slice of potato, a crisp; occasionally a similar fried slice of another vegetable or dried fruit.
- (New Zealand, northern) A receptacle, usually for strawberries or other fruit.
- A small rectangle of colour printed on coated paper for colour selection and matching. A virtual equivalent in software applications.
- A damaged area of a surface where a small piece has been broken off.
- (golf) A low shot, usually played at short range around and onto a green, intended to travel a short distance through the air and roll the remainder of the way towards the hole.
- (tennis) A light shot with a downward slice, usually played from close to the net.
- A medallion.
- (nautical) The triangular piece of wood attached to the log line.
- (electronics) A hybrid device mounted in a substrate, containing electronic circuitry and miniaturised mechanical, chemical or biochemical devices.
- (electronics) A circuit fabricated in one piece on a small, thin substrate; a microchip.
- A small piece broken from a larger piece of solid material.
- A dried piece of dung, often used as fuel.
- (games, gambling) A token used in place of cash.
- (historical) Wood or Cuban palm leaf split into slips, or straw plaited in a special manner, for making hats or bonnets.
- (billiards) A very light shot that hits the cue ball so softly that it barely moves an object ball into a pocket without the cue ball going in as well.
- (curling) A takeout that hits a rock at an angle.
- (sports such as soccer) A shot during which the ball travels more predominantly upwards than in a regular shot, as to clear an obstacle.
- a small fragment of something broken off from the whole
- a mark left after a small piece has been chopped or broken off of something
- a thin crisp slice of potato fried in deep fat
- electronic equipment consisting of a small crystal of a silicon semiconductor fabricated to carry out a number of electronic functions in an integrated circuit
- a small disk-shaped counter used to represent money when gambling
- the act of chipping something
- a piece of dried bovine dung
- (golf) a low running approach shot
- a triangular wooden float attached to the end of a log line
verb
- (UK, slang, intransitive) To leave.
- (intransitive, dialectal) To use a chisel.
- (transitive, dialectal) To chisel (something), to chisel on (something).
- (transitive, sports such as soccer) To beat (an opposing player) by use of a chip shot, such as by looping the ball over the head of the opposing goalkeeper.
- (transitive, automotive) To upgrade an engine management system, usually to increase power.
- (UK, transitive, often with "in") To contribute.
- (intransitive) To become chipped.
- (transitive, billiards) To move (a ball) a relatively short distance by means of an oblique contact.
- (transitive) To break small pieces from.
- (transitive, sports) To strike or play (the ball or other implement) as a chip shot.
- (also to chip at) To make fun of.
- (transitive) To chop or cut into small pieces.
- (intransitive, card games, often with "in") To ante (up).
- (transitive, informal) To fit (an animal) with a microchip.
- play a chip shot
- form by chipping
- cut a nick into
- break off (a piece from a whole)
- break a small piece off from
adj
- Cooked by frying.
- cooked by frying in fat
- Cooked in a deep fryer or pressure fryer or the like after being coated (breaded) in batter; compare deep-fried.
- Extremely tired due to exertion or stress; exhausted.
- Drunk; under the influence of alcohol.
- (colloquial, of electronic equipment) Broken as a result of excessive heat or an electrical surge.
- Stoned; under the influence of drugs.
- (specifically, of an egg) Fried with the yolk unbroken.
verb
adj
- (of food) Prepared by cooking.
- (slang) Done in, exhausted, pooped.
- Hungover.
- (slang, especially Australia) Inebriated: drunk, high, or stoned.
- (slang, chiefly predicative) In trouble; in a hopeless situation.
- (slang, derogatory, chiefly Australia, figuratively) Of a person: crazy, insane.
- (computing, slang, of an MP3 audio file) Corrupted by conversion through a text format, requiring uncooking to be properly listenable.
- (of accounting records, intelligence) Partially or wholly fabricated, falsified.
- Brain-damaged from drug use.
- having been prepared for eating by the application of heat
verb
noun
- (cooking) A stage of a meal.
- (masonry) A row of bricks or blocks.
- A racecourse.
- (roofing) A row of material that forms the roofing, waterproofing or flashing system.
- A programme, a chosen manner of proceeding.
- (textiles) In weft knitting, a single row of loops connecting the loops of the preceding and following rows.
- The succession of one to another in office or duty; order; turn.
- A normal or customary sequence.
- (golf) A golf course.
- The itinerary of a race.
- The path taken by a flow of water; a watercourse.
- (India, historical) The drive usually frequented by Europeans at an Indian station.
- A path that something or someone moves along.
- (UK, Ireland, Philippines) an educational programme at a college or university leading to an academic degree or vocational qualification.
- (especially in medicine) A treatment plan.
- (education) A learning programme
- a series of lectures or lessons in a particular subject
- (nautical) The direction of movement of a vessel at any given moment.
- (navigation) The intended passage of voyage, such as a boat, ship, airplane, spaceship, etc.
- Any ordered process or sequence of steps.
- A sequence of events.
- (nautical) The lowest square sail in a fully rigged mast, often named according to the mast.
- (music) One or more strings on some musical instruments (such as the guitar, lute or vihuela): if multiple, then closely spaced, tuned in unison or octaves and intended to be played together.
- (sports) The trajectory of a ball, frisbee etc.
- education imparted in a series of lessons or meetings
- part of a meal served at one time
- a line or route along which something travels or moves
- general line of orientation
- a mode of action
- facility consisting of a circumscribed area of land or water laid out for a sport
- a connected series of events or actions or developments
- (construction) a layer of masonry
- a body of students who are taught together
adv
verb
- (transitive) To run through or over.
- To run or flow (especially of liquids and more particularly blood).
- (transitive) To cause to chase after or pursue game.
- (transitive) To pursue by tracking or estimating the course taken by one's prey; to follow or chase after.
- move along, of liquids
- move swiftly through or over
- hunt with hounds
noun
- cooking in a liquid that has been brought to a boil
- the application of heat to change something from a liquid to a gas
- (uncountable, countable) The process of changing the state of a substance from liquid to gas by heating it to its boiling point.
- (countable, figurative) A turmoil; a disturbance like that of bubbling water.
- (uncountable, countable) The cooking (of food) or cleaning (of an object) by immersing it in liquid (usually water) that is boiling.
- (uncountable, figurative) An animation style with constantly changing wavy outlines, giving a shimmering or wobbling appearance.
adv
adj
verb
noun
verb
noun
adj
- (cooking) Filled with a filling and seasoning.
- (UK, Ireland, Australia, New Zealand) Broken, not functional; in trouble, in a situation from which one is unlikely to recover.
- (UK, Ireland, Australia, New Zealand, informal) Very tired.
- Full or packed (with some material or substance).
- (slang) Full after eating.
- filled with something
- crammed with food
verb
verb
- (transitive, cooking) To cook in a close dish.
- (soccer) To get in the way of a kick of the ball.
- (intransitive) To be suffocated.
- (intransitive) To breathe with great difficulty by reason of smoke, dust, close covering or wrapping, or the like.
- (intransitive, figuratively) to perish, grow feeble, or decline, by suppression or concealment; be stifled; be suppressed or concealed.
- (intransitive, of a fire) to burn very slowly for want of air; smolder.
- (transitive) To suffocate; stifle; obstruct, more or less completely, the respiration of something or someone.
- (transitive) To extinguish or deaden, as fire, by covering, overlaying, or otherwise excluding the air.
- (boxing) To prevent the development of an opponent's attack by one's arm positioning.
- (transitive) To reduce to a low degree of vigor or activity; suppress or do away with; extinguish
- (Australian rules football) To get in the way of a kick of the ball, preventing it going very far. When a player is kicking the ball, an opponent who is close enough will reach out with his hands and arms to get over the top of it, so the ball hits his hands after leaving the kicker's boot, dribbling away.
- (transitive) To daub or smear.
- suppress in order to conceal or hide
- deprive of the oxygen necessary for combustion
- envelop completely
- deprive of oxygen and prevent from breathing
- form an impenetrable cover over
noun
verb
- cover before cooking
- search (as the bottom of a body of water) for something valuable or lost
- remove with a power shovel, usually from a bottom of a body of water
- (transitive, usually with "up") To unearth.
- To bring something to the surface with a dredge.
- (cooking, transitive) To sprinkle (food) with spices or seasonings, using a dredge.
- To make a channel deeper or wider using a dredge.
noun
- a power shovel to remove material from a channel or riverbed
- A dredging machine.
- Very fine mineral matter held in suspension in water.
- (uncountable) A mixture of oats and barley.
- (cooking, countable) A large shaker for sprinkling spices or seasonings during food preparation.
- The act of dredging.
- An iron frame, with a fine net attached, used in collecting animals living at the bottom of the sea.
- A dragnet for taking up oysters, etc., from their beds.
verb
adv
noun
adj
- (cooking) (of food) Not cooked.
- (statistics, of data) Uncorrected, without analysis.
- Unmasked, undisguised, strongly expressed. (of an emotion, personality, etc.)
- (slang, sex) Without a condom.
- Subsisting on, or pertaining to, a diet of raw food.
- Unrefined, crude, or insensitive, especially with reference to sexual matters. (of language)
- Not treated or processed; in a natural state, unrefined, unprocessed. (of materials, products, etc.)
- Having had the skin removed or abraded; chafed, tender; exposed, lacerated.
- Candid in a representation of unpleasant facts, conditions, etc.
- Crude in quality; rough, uneven, unsophisticated.
- New or inexperienced.
- Unpleasantly cold or damp. (of weather)
- untempered and unrefined
- used of wood and furniture
- not processed or refined
- (used informally) completely unclothed
- having the surface exposed and painful
- hurting
- lacking training or experience
- devoid of elaboration or diminution or concealment; bare and pure
- brutally unfair or harsh
- unpleasantly cold and damp
- not treated with heat to prepare it for eating
- not processed or subjected to analysis
- (used especially of commodities) being unprocessed or manufactured using only simple or minimal processes
adv
noun
- (anime fandom slang) A recording or rip of a show that has not been fansubbed.
- A galled place; an inveterate sore.
- (by extension, figurative) A point about which a person is particularly sensitive.
- (sugar refining, sugar trade) An unprocessed sugar; a batch of such.
- (manga fandom slang) A scan that has not been cleaned (purged of blemishes arising from the scanning process) and has not been scanlated.
- informal terms for nakedness
verb
phrase
verb
noun
- A burn, or injury to the skin or flesh, by hot liquid or steam.
- Alternative form of skald.
- (Appalachia) Poor or bad land.
- A paste, made by mixing flour with hot or boiling water (causing starches in it to gelatinize and hold more water) and allowing that mixture to sit and cool, which is added to bread dough to produce a softer bread that takes longer to stale.
- a burn cause by hot liquid or steam
- the act of burning with steam or hot water
noun
- A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with other foodstuffs, for example cheese or chives.
- (computing) A form of shellcode that searches the address space for multiple small blocks of data ("eggs") and recombines them into a larger block to be executed.
- beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly
verb
noun
noun
- The contents of such a dish.
- (geology) A tectonic plate.
- (hat-making) The fine nap (as of beaver, musquash, etc.) on a hat whose body is made from inferior material.
- (music) A record, usually vinyl.
- (dentistry) A shaped and fitted surface, usually ceramic or metal that fits into the mouth and in which teeth are implanted; a dental plate.
- A prize given to the winner in a contest.
- (printing, photography) An image or copy.
- Precious metal, especially silver.
- A material covered with such a layer.
- (printing, publishing) An illustration in a book, either black and white, or colour, usually on a page of paper of different quality from the text pages.
- (chemistry) Any flat piece of material such as coated glass or plastic.
- (historical) Plate armor.
- (engineering, electricity) A flat electrode such as can be found in an accumulator battery, or in an electrolysis tank.
- A slightly curved but almost flat dish from which food is served or eaten.
- (Australia) A VIN plate, particularly with regard to the car's year of manufacture.
- (aviation, travel industry, by extension) The ability of a travel agent to issue tickets on behalf of a particular airline.
- (uncountable) Such dishes collectively.
- (construction) A horizontal framing member at the top or bottom of a group of vertical studs.
- (baseball) Home plate.
- (military) trauma plate.
- (heraldry) A roundel of silver or argent.
- (especially Australia; metonymic, plural only) Vehicle license plates, registration plates.
- One of the thin parts of the brisket of an animal.
- (figuratively) An agenda of tasks, problems, or responsibilities
- A taxi permit, especially of a metal disc.
- (printing) An engraved surface used to transfer an image to paper.
- (Cockney rhyming slang) A person's foot.
- (engineering, electricity) The anode of a vacuum tube.
- (herpetology) Any of various larger scales found in some reptiles.
- (weightlifting) A weighted disk, usually of metal, with a hole in the center for use with a barbell, dumbbell, or exercise machine.
- A flat object of uniform thickness.
- (slang, seduction community) Any of the potential romantic or sexual partners with whom a person keeps in touch as part of plate spinning.
- A course at a meal.
- (Lego building) A Lego piece that is thin, 1/3 the height of a brick, and has studs on top.
- (furriers' slang) Skins for fur linings of garments, sewn together and roughly shaped, but not finally cut or fitted.
- A layer of a material on the surface of something, usually qualified by the type of the material; plating
- A very light steel horseshoe for racehorses.
- the positively charged electrode in a vacuum tube
- the thin under portion of the forequarter
- a shallow receptacle for collection in church
- any flat platelike body structure or part
- a flat sheet of metal or glass on which a photographic image can be recorded
- a metal sheathing of uniform thickness (such as the shield attached to an artillery piece to protect the gunners)
- dish on which food is served or from which food is eaten
- a sheet of metal or wood or glass or plastic
- structural member consisting of a horizontal beam that provides bearing and anchorage
- a dental appliance that artificially replaces missing teeth
- a rigid layer of the Earth's crust that is believed to drift slowly
- (baseball) base consisting of a rubber slab where the batter stands; it must be touched by a base runner in order to score
- a full-page illustration (usually on slick paper)
- the quantity contained in a plate
- a main course served on a plate
verb
- (baseball) To score a run.
- (transitive) To beat into thin plates.
- (philately, particularly with early British stamps) To identify the printing plate used.
- (cooking, photography) To place the various elements of a meal on the diner's plate prior to serving.
- (transitive) To arm or defend with metal plates.
- (philately) to categorise stamps based on their position on the original sheet, in order to reconstruct an entire sheet.
- To cover the surface material of an object with a thin coat of another material, usually a metal.
- (aviation, travel industry) To specify which airline a ticket will be issued on behalf of.
- coat with a layer of metal
noun
- food cooked and served in a casserole
- large deep dish in which food can be cooked and served
- Food, such as a stew, cooked in such a dish.
- (countable) A dish of glass or earthenware, with a lid, in which food is baked and sometimes served.
- (by extension) Any type of food that fills the high-walled dish or pan in which it was cooked.
verb
noun
- (cooking) A small, near-conical piece of food added in baking.
- The smallest amount; a whit or jot.
- (US, Canada, Australia and New Zealand, especially in the plural) A thin, crisp, fried slice of potato, a crisp; occasionally a similar fried slice of another vegetable or dried fruit.
- (New Zealand, northern) A receptacle, usually for strawberries or other fruit.
- A small rectangle of colour printed on coated paper for colour selection and matching. A virtual equivalent in software applications.
- A damaged area of a surface where a small piece has been broken off.
- (golf) A low shot, usually played at short range around and onto a green, intended to travel a short distance through the air and roll the remainder of the way towards the hole.
- (tennis) A light shot with a downward slice, usually played from close to the net.
- A medallion.
- (nautical) The triangular piece of wood attached to the log line.
- (electronics) A hybrid device mounted in a substrate, containing electronic circuitry and miniaturised mechanical, chemical or biochemical devices.
- (electronics) A circuit fabricated in one piece on a small, thin substrate; a microchip.
- A small piece broken from a larger piece of solid material.
- A dried piece of dung, often used as fuel.
- (games, gambling) A token used in place of cash.
- (historical) Wood or Cuban palm leaf split into slips, or straw plaited in a special manner, for making hats or bonnets.
- (billiards) A very light shot that hits the cue ball so softly that it barely moves an object ball into a pocket without the cue ball going in as well.
- (curling) A takeout that hits a rock at an angle.
- (sports such as soccer) A shot during which the ball travels more predominantly upwards than in a regular shot, as to clear an obstacle.
- a small fragment of something broken off from the whole
- a mark left after a small piece has been chopped or broken off of something
- a thin crisp slice of potato fried in deep fat
- electronic equipment consisting of a small crystal of a silicon semiconductor fabricated to carry out a number of electronic functions in an integrated circuit
- a small disk-shaped counter used to represent money when gambling
- the act of chipping something
- a piece of dried bovine dung
- (golf) a low running approach shot
- a triangular wooden float attached to the end of a log line
verb
- (UK, slang, intransitive) To leave.
- (intransitive, dialectal) To use a chisel.
- (transitive, dialectal) To chisel (something), to chisel on (something).
- (transitive, sports such as soccer) To beat (an opposing player) by use of a chip shot, such as by looping the ball over the head of the opposing goalkeeper.
- (transitive, automotive) To upgrade an engine management system, usually to increase power.
- (UK, transitive, often with "in") To contribute.
- (intransitive) To become chipped.
- (transitive, billiards) To move (a ball) a relatively short distance by means of an oblique contact.
- (transitive) To break small pieces from.
- (transitive, sports) To strike or play (the ball or other implement) as a chip shot.
- (also to chip at) To make fun of.
- (transitive) To chop or cut into small pieces.
- (intransitive, card games, often with "in") To ante (up).
- (transitive, informal) To fit (an animal) with a microchip.
- play a chip shot
- form by chipping
- cut a nick into
- break off (a piece from a whole)
- break a small piece off from
noun
- (cooking) A stage of a meal.
- (masonry) A row of bricks or blocks.
- A racecourse.
- (roofing) A row of material that forms the roofing, waterproofing or flashing system.
- A programme, a chosen manner of proceeding.
- (textiles) In weft knitting, a single row of loops connecting the loops of the preceding and following rows.
- The succession of one to another in office or duty; order; turn.
- A normal or customary sequence.
- (golf) A golf course.
- The itinerary of a race.
- The path taken by a flow of water; a watercourse.
- (India, historical) The drive usually frequented by Europeans at an Indian station.
- A path that something or someone moves along.
- (UK, Ireland, Philippines) an educational programme at a college or university leading to an academic degree or vocational qualification.
- (especially in medicine) A treatment plan.
- (education) A learning programme
- a series of lectures or lessons in a particular subject
- (nautical) The direction of movement of a vessel at any given moment.
- (navigation) The intended passage of voyage, such as a boat, ship, airplane, spaceship, etc.
- Any ordered process or sequence of steps.
- A sequence of events.
- (nautical) The lowest square sail in a fully rigged mast, often named according to the mast.
- (music) One or more strings on some musical instruments (such as the guitar, lute or vihuela): if multiple, then closely spaced, tuned in unison or octaves and intended to be played together.
- (sports) The trajectory of a ball, frisbee etc.
- education imparted in a series of lessons or meetings
- part of a meal served at one time
- a line or route along which something travels or moves
- general line of orientation
- a mode of action
- facility consisting of a circumscribed area of land or water laid out for a sport
- a connected series of events or actions or developments
- (construction) a layer of masonry
- a body of students who are taught together
adv
verb
- (transitive) To run through or over.
- To run or flow (especially of liquids and more particularly blood).
- (transitive) To cause to chase after or pursue game.
- (transitive) To pursue by tracking or estimating the course taken by one's prey; to follow or chase after.
- move along, of liquids
- move swiftly through or over
- hunt with hounds
noun
- cooking in a liquid that has been brought to a boil
- the application of heat to change something from a liquid to a gas
- (uncountable, countable) The process of changing the state of a substance from liquid to gas by heating it to its boiling point.
- (countable, figurative) A turmoil; a disturbance like that of bubbling water.
- (uncountable, countable) The cooking (of food) or cleaning (of an object) by immersing it in liquid (usually water) that is boiling.
- (uncountable, figurative) An animation style with constantly changing wavy outlines, giving a shimmering or wobbling appearance.
adv
adj
verb
noun
noun
- A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with other foodstuffs, for example cheese or chives.
- (computing) A form of shellcode that searches the address space for multiple small blocks of data ("eggs") and recombines them into a larger block to be executed.
- beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly
verb
noun
noun
- The contents of such a dish.
- (geology) A tectonic plate.
- (hat-making) The fine nap (as of beaver, musquash, etc.) on a hat whose body is made from inferior material.
- (music) A record, usually vinyl.
- (dentistry) A shaped and fitted surface, usually ceramic or metal that fits into the mouth and in which teeth are implanted; a dental plate.
- A prize given to the winner in a contest.
- (printing, photography) An image or copy.
- Precious metal, especially silver.
- A material covered with such a layer.
- (printing, publishing) An illustration in a book, either black and white, or colour, usually on a page of paper of different quality from the text pages.
- (chemistry) Any flat piece of material such as coated glass or plastic.
- (historical) Plate armor.
- (engineering, electricity) A flat electrode such as can be found in an accumulator battery, or in an electrolysis tank.
- A slightly curved but almost flat dish from which food is served or eaten.
- (Australia) A VIN plate, particularly with regard to the car's year of manufacture.
- (aviation, travel industry, by extension) The ability of a travel agent to issue tickets on behalf of a particular airline.
- (uncountable) Such dishes collectively.
- (construction) A horizontal framing member at the top or bottom of a group of vertical studs.
- (baseball) Home plate.
- (military) trauma plate.
- (heraldry) A roundel of silver or argent.
- (especially Australia; metonymic, plural only) Vehicle license plates, registration plates.
- One of the thin parts of the brisket of an animal.
- (figuratively) An agenda of tasks, problems, or responsibilities
- A taxi permit, especially of a metal disc.
- (printing) An engraved surface used to transfer an image to paper.
- (Cockney rhyming slang) A person's foot.
- (engineering, electricity) The anode of a vacuum tube.
- (herpetology) Any of various larger scales found in some reptiles.
- (weightlifting) A weighted disk, usually of metal, with a hole in the center for use with a barbell, dumbbell, or exercise machine.
- A flat object of uniform thickness.
- (slang, seduction community) Any of the potential romantic or sexual partners with whom a person keeps in touch as part of plate spinning.
- A course at a meal.
- (Lego building) A Lego piece that is thin, 1/3 the height of a brick, and has studs on top.
- (furriers' slang) Skins for fur linings of garments, sewn together and roughly shaped, but not finally cut or fitted.
- A layer of a material on the surface of something, usually qualified by the type of the material; plating
- A very light steel horseshoe for racehorses.
- the positively charged electrode in a vacuum tube
- the thin under portion of the forequarter
- a shallow receptacle for collection in church
- any flat platelike body structure or part
- a flat sheet of metal or glass on which a photographic image can be recorded
- a metal sheathing of uniform thickness (such as the shield attached to an artillery piece to protect the gunners)
- dish on which food is served or from which food is eaten
- a sheet of metal or wood or glass or plastic
- structural member consisting of a horizontal beam that provides bearing and anchorage
- a dental appliance that artificially replaces missing teeth
- a rigid layer of the Earth's crust that is believed to drift slowly
- (baseball) base consisting of a rubber slab where the batter stands; it must be touched by a base runner in order to score
- a full-page illustration (usually on slick paper)
- the quantity contained in a plate
- a main course served on a plate
verb
- (baseball) To score a run.
- (transitive) To beat into thin plates.
- (philately, particularly with early British stamps) To identify the printing plate used.
- (cooking, photography) To place the various elements of a meal on the diner's plate prior to serving.
- (transitive) To arm or defend with metal plates.
- (philately) to categorise stamps based on their position on the original sheet, in order to reconstruct an entire sheet.
- To cover the surface material of an object with a thin coat of another material, usually a metal.
- (aviation, travel industry) To specify which airline a ticket will be issued on behalf of.
- coat with a layer of metal
verb
- cook (vegetables) briefly
- turn pale, as if in fear
- (transitive, figuratively) To give a favorable appearance to; to whitewash; to whiten;
- (transitive) To whiten, for example the surface of meat, by plunging into boiling water and afterwards into cold, so as to harden the surface and retain the juices.
- (transitive) To take the color out of, and make white; to bleach.
- (transitive, cooking) To cook by dipping briefly into boiling water, then directly into cold water.
- (transitive) To make white by removing the skin of, for example by scalding.
- (transitive) To give a white lustre to (silver, before stamping, in the process of coining)
- To avoid, as from fear; to evade; to leave unnoticed.
- (intransitive) To grow or become white.
- To use evasion.
- To cause to turn aside or back.
- (intransitive) To cover (sheet iron) with a coating of tin.
- (transitive) To bleach by excluding light, for example the stalks or leaves of plants by earthing them up or tying them together.
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- be the essential element
- (transitive and intransitive) To reduce in volume by boiling.
- (intransitive) To become reduced (to the most central elements or ingredients: to the essence, core, or implication for action).
- (transitive) To reduce (to the most central elements or ingredients: to the essence, core, or implication for action).
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- make denser, stronger, or purer
- make central
- compress or concentrate
- make more concise
- direct one's attention on something
- draw together or meet in one common center
- (ergative) To bring to, or direct toward, a common center; to unite more closely; to gather into one body, mass, or force.
- (intransitive) To focus one's thought or attention (on).
- To approach or meet in a common center; to consolidate.
- To increase the strength and diminish the bulk of, as of a liquid or an ore; to intensify, by getting rid of useless material; to condense.
noun
adj
verb
- be cooked until very little liquid is left
- extract the essence of something by boiling it
- steep in hot water
- To digest in the stomach.
- (cooking) To make an infusion.
- (transitive) To devise.
- (figurative) To heat as if by boiling.
- (figurative) To reduce or diminish.
- (cooking) To reduce, or concentrate by boiling down.
verb
- be cooked until very little liquid is left
- cook until very little liquid is left
- to remove oxygen from a compound, or cause to react with hydrogen or form a hydride, or to undergo an increase in the number of electrons
- lessen and make more modest
- reduce in size; reduce physically
- lessen the strength or flavor of a solution or mixture
- reposition (a broken bone after surgery) back to its normal site
- reduce in scope while retaining essential elements
- be the essential element
- cut down on; make a reduction in
- make smaller
- lower in grade or rank or force somebody into an undignified situation
- make less complex
- simplify the form of a mathematical equation of expression by substituting one term for another
- narrow or limit
- undergo meiosis
- put down by force or intimidation
- bring to humbler or weaker state or condition
- destress and thus weaken a sound when pronouncing it
- take off weight
- (transitive) To bring to an inferior rank; to degrade, to demote.
- (intransitive) To lose weight.
- (transitive, Scots law) To annul by legal means.
- (transitive, military) To reform a line or column from (a square).
- (transitive) To be forced by circumstances (into something one considers unworthy).
- (transitive, metallurgy) To produce metal from ore by removing nonmetallic elements in a smelter.
- (transitive) To bring down the size, quantity, quality, value or intensity of something; to diminish, to lower.
- (transitive, medicine) To perform a reduction; to restore a fracture or dislocation to the correct alignment.
- (transitive, law) To convert to written form. (Usage note: this verb almost always appears as "reduce to writing".)
- (transitive) To humble; to conquer; to subdue; to capture.
- (transitive) To bring to an inferior state or condition.
- (transitive, computer science) To express the solution of a problem in terms of another (known) algorithm.
- (transitive, military) To strike off the payroll.
- (transitive, phonetics, phonology) To pronounce (a sound or word) with less effort.
- (transitive, mathematics) To simplify an equation or formula without changing its value.
- (transitive, chemistry) To add electrons / hydrogen or to remove oxygen.
- (transitive, cooking) To decrease the liquid content of (a food) by boiling much of its water off.
- (transitive, logic) To convert a syllogism to a clearer or simpler form.
verb
- cover with liquid before cooking
- strike violently and repeatedly
- sew together loosely, with large stitches
- (transitive) To mark (sheep, etc.) with tar.
- (transitive) To sew with long or loose stitches, as for temporary use, or in preparation for gathering the fabric.
- (transitive) To sprinkle flour and salt and drip butter or fat on, as on meat in roasting.
- (transitive, by extension) To coat over something.
noun
verb
noun
verb
- (transitive, cooking) To cook in a close dish.
- (soccer) To get in the way of a kick of the ball.
- (intransitive) To be suffocated.
- (intransitive) To breathe with great difficulty by reason of smoke, dust, close covering or wrapping, or the like.
- (intransitive, figuratively) to perish, grow feeble, or decline, by suppression or concealment; be stifled; be suppressed or concealed.
- (intransitive, of a fire) to burn very slowly for want of air; smolder.
- (transitive) To suffocate; stifle; obstruct, more or less completely, the respiration of something or someone.
- (transitive) To extinguish or deaden, as fire, by covering, overlaying, or otherwise excluding the air.
- (boxing) To prevent the development of an opponent's attack by one's arm positioning.
- (transitive) To reduce to a low degree of vigor or activity; suppress or do away with; extinguish
- (Australian rules football) To get in the way of a kick of the ball, preventing it going very far. When a player is kicking the ball, an opponent who is close enough will reach out with his hands and arms to get over the top of it, so the ball hits his hands after leaving the kicker's boot, dribbling away.
- (transitive) To daub or smear.
- suppress in order to conceal or hide
- deprive of the oxygen necessary for combustion
- envelop completely
- deprive of oxygen and prevent from breathing
- form an impenetrable cover over
noun
verb
- cover before cooking
- search (as the bottom of a body of water) for something valuable or lost
- remove with a power shovel, usually from a bottom of a body of water
- (transitive, usually with "up") To unearth.
- To bring something to the surface with a dredge.
- (cooking, transitive) To sprinkle (food) with spices or seasonings, using a dredge.
- To make a channel deeper or wider using a dredge.
noun
- a power shovel to remove material from a channel or riverbed
- A dredging machine.
- Very fine mineral matter held in suspension in water.
- (uncountable) A mixture of oats and barley.
- (cooking, countable) A large shaker for sprinkling spices or seasonings during food preparation.
- The act of dredging.
- An iron frame, with a fine net attached, used in collecting animals living at the bottom of the sea.
- A dragnet for taking up oysters, etc., from their beds.
verb
adv
noun
verb
noun
- A burn, or injury to the skin or flesh, by hot liquid or steam.
- Alternative form of skald.
- (Appalachia) Poor or bad land.
- A paste, made by mixing flour with hot or boiling water (causing starches in it to gelatinize and hold more water) and allowing that mixture to sit and cool, which is added to bread dough to produce a softer bread that takes longer to stale.
- a burn cause by hot liquid or steam
- the act of burning with steam or hot water
adj
noun
verb
- (transitive, UK dialectal) To assemble.
- (intransitive, UK dialectal) To assemble; come together.
- (transitive, UK dialectal, of things) To bring together; collect; put in order; arrange.
- (transitive, UK dialectal, of persons) To bring together; join (in marriage, friendship, love, etc.).
- (transitive, UK dialectal) To coagulate; curdle (milk).
adj
- cooked until ready to serve
- (of food) Ready, fully cooked.
- having finished or arrived at completion
- Without hope or prospect of completion or success.
- Having completed or finished an activity.
- (Canada, Philadelphia, Scotland, predicative) Finished with (something).
- (colloquial) Punished.
- (of an activity or task) Completed or finished.
- Being exhausted or fully spent.
- Fashionable, socially acceptable, tasteful.
intj
noun
verb
adj
- That has been cooked by baking.
- (slang) Inebriated: drunk, high, or stoned.
- (slang, derogatory, figuratively) Of a person: crazy, insane.
- Hungover.
- Lastingly brain-damaged from drug use (either truly or allegedly).
- dried out by heat or excessive exposure to sunlight
- (bread and pastries) cooked by dry heat (as in an oven)
verb
adj
- insufficiently cooked
- foolish; totally unsound
- Of a person, foolish or having no common sense.
- Used other than figuratively or idiomatically: Partially cooked by heating in an oven, either as an accidental outcome or as a work in process.
- Of an idea or scheme, not fully planned or carefully considered, ill-conceived, unsound or poorly thought-out.
- (informal, figurative) Mildly under the influence (of alcohol).
adj
- Cooked by frying.
- cooked by frying in fat
- Cooked in a deep fryer or pressure fryer or the like after being coated (breaded) in batter; compare deep-fried.
- Extremely tired due to exertion or stress; exhausted.
- Drunk; under the influence of alcohol.
- (colloquial, of electronic equipment) Broken as a result of excessive heat or an electrical surge.
- Stoned; under the influence of drugs.
- (specifically, of an egg) Fried with the yolk unbroken.
verb
adj
- (of food) Prepared by cooking.
- (slang) Done in, exhausted, pooped.
- Hungover.
- (slang, especially Australia) Inebriated: drunk, high, or stoned.
- (slang, chiefly predicative) In trouble; in a hopeless situation.
- (slang, derogatory, chiefly Australia, figuratively) Of a person: crazy, insane.
- (computing, slang, of an MP3 audio file) Corrupted by conversion through a text format, requiring uncooking to be properly listenable.
- (of accounting records, intelligence) Partially or wholly fabricated, falsified.
- Brain-damaged from drug use.
- having been prepared for eating by the application of heat
verb
adj
- (cooking) Filled with a filling and seasoning.
- (UK, Ireland, Australia, New Zealand) Broken, not functional; in trouble, in a situation from which one is unlikely to recover.
- (UK, Ireland, Australia, New Zealand, informal) Very tired.
- Full or packed (with some material or substance).
- (slang) Full after eating.
- filled with something
- crammed with food
verb
adj
- (cooking) (of food) Not cooked.
- (statistics, of data) Uncorrected, without analysis.
- Unmasked, undisguised, strongly expressed. (of an emotion, personality, etc.)
- (slang, sex) Without a condom.
- Subsisting on, or pertaining to, a diet of raw food.
- Unrefined, crude, or insensitive, especially with reference to sexual matters. (of language)
- Not treated or processed; in a natural state, unrefined, unprocessed. (of materials, products, etc.)
- Having had the skin removed or abraded; chafed, tender; exposed, lacerated.
- Candid in a representation of unpleasant facts, conditions, etc.
- Crude in quality; rough, uneven, unsophisticated.
- New or inexperienced.
- Unpleasantly cold or damp. (of weather)
- untempered and unrefined
- used of wood and furniture
- not processed or refined
- (used informally) completely unclothed
- having the surface exposed and painful
- hurting
- lacking training or experience
- devoid of elaboration or diminution or concealment; bare and pure
- brutally unfair or harsh
- unpleasantly cold and damp
- not treated with heat to prepare it for eating
- not processed or subjected to analysis
- (used especially of commodities) being unprocessed or manufactured using only simple or minimal processes
adv
noun
- (anime fandom slang) A recording or rip of a show that has not been fansubbed.
- A galled place; an inveterate sore.
- (by extension, figurative) A point about which a person is particularly sensitive.
- (sugar refining, sugar trade) An unprocessed sugar; a batch of such.
- (manga fandom slang) A scan that has not been cleaned (purged of blemishes arising from the scanning process) and has not been scanlated.
- informal terms for nakedness