Слова на English для 'Relating to uveitis.'
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noun
- The resulting infection, candidiasis.
- baker's yeast, Saccharomyces cerevisiae
- Candida, a ubiquitous fungus that can cause various kinds of infections in humans.
- brewer's yeast, certain species of Saccharomyces, principally Saccharomyces cerevisiae and Saccharomyces carlsbergensis.
- An often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.
- (figuratively) A frothy foam.
- A compressed cake or dried granules of this substance used for mixing with flour to make bread dough rise.
- A single-celled fungus of a wide variety of taxonomic families.
- a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
- any of various single-celled fungi that reproduce asexually by budding or division
verb
noun
adj
- of or relating to infection
- caused by infection or capable of causing infection
- easily spread
- (pathology, of an illness) Caused by an agent that enters the host's body (such as a bacterium, virus, parasite, or prion); often, also, transmitted among hosts via any of various routes (for example, contact, droplet-borne, airborne, waterborne, foodborne, fomite-borne, or bloodborne).
- (informal) Memorable and invoking excitement or interest.
- (pathology, typically of a person) Able to infect others; capable of transmitting pathogens.
- (of feelings and behaviour) Spreading quickly from one person to another.
noun
- The resulting infection, candidiasis.
- baker's yeast, Saccharomyces cerevisiae
- Candida, a ubiquitous fungus that can cause various kinds of infections in humans.
- brewer's yeast, certain species of Saccharomyces, principally Saccharomyces cerevisiae and Saccharomyces carlsbergensis.
- An often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.
- (figuratively) A frothy foam.
- A compressed cake or dried granules of this substance used for mixing with flour to make bread dough rise.
- A single-celled fungus of a wide variety of taxonomic families.
- a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
- any of various single-celled fungi that reproduce asexually by budding or division
verb
noun
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Подходящие слова не найдены. Попробуйте более широкое описание.
adj
- of or relating to infection
- caused by infection or capable of causing infection
- easily spread
- (pathology, of an illness) Caused by an agent that enters the host's body (such as a bacterium, virus, parasite, or prion); often, also, transmitted among hosts via any of various routes (for example, contact, droplet-borne, airborne, waterborne, foodborne, fomite-borne, or bloodborne).
- (informal) Memorable and invoking excitement or interest.
- (pathology, typically of a person) Able to infect others; capable of transmitting pathogens.
- (of feelings and behaviour) Spreading quickly from one person to another.