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Digite uma frase ou descrição para encontrar palavras relacionadas.

Palavras em Japanese para 'rib roast'

Acima você encontra palavras relacionadas a "rib roast". Foque ou passe o cursor sobre uma palavra para ver sua definição.

Resultados da pesquisa

リブロースnounrib roast100.0%
焼き豚nounroast pork82.9%
ローストnounroast82.0%
リブnounrib81.9%
肋骨nounrib81.9%
ローストビーフnounroast beef80.9%
焼肉nounroasted meat; grill79.5%
豚バラnounboneless pork rib; boned pork rib78.6%
豚バラ肉nounboneless pork rib; boned pork rib78.6%
ローストチキンnounroast chicken78.4%
豚ロースnounpork loin; pork roast77.3%
バラ肉nounboneless rib (esp. of pork or beef); boned rib76.4%
三枚肉nounboneless rib (esp. of pork or beef); boned rib76.4%
肋nounboneless rib (esp. of pork or beef); boned rib76.4%
肩ロースnounshoulder roast (e.g. of lamb)76.0%
スペアリブnounspare rib75.8%
丸焼きnounwhole roast (e.g. pig, turkey, etc.)74.8%
もつ焼きnounroast giblets74.7%
排骨nounChinese-style spare ribs (esp. pork, also beef or lamb), breaded and fried74.5%
ソーキnounOkinawan-style stewed pork spare ribs74.2%
コールドビーフnouncold roast beef74.0%
ロースターnounroaster73.6%
ポットローストnounpot roast73.0%
背脂nounback fat; fatty upper part of roast pork72.9%
牛ロースnounbeef roast; beef sirloin72.8%
カルビnounkalbi; Korean-style marinated barbecued ribs72.3%
サムギョプサルnounsamgyeopsal; sliced pork belly cooked on a tabletop grill71.9%
スタッフィングnounstuffing (e.g. for roast meat)71.9%
油かすnoundeep-fried meat (esp. beef offal) resembling a pork rind71.7%
焼肉定食nounset meal with grilled meat71.0%
肉料理nounmeat dish71.0%
クラウンローストnouncrown roast70.9%
煎鍋nounroasting pan70.0%
ポークソテーnounpork saute69.5%
鶏胸肉nounchicken breast meat69.4%
豚ミンチnounminced pork; ground pork69.2%
ホルモン焼きnounfried beef or pork offal (entrails)69.1%
ヘットnounbeef tallow69.0%
牛脂nounbeef tallow69.0%
鶏nounchicken meat68.7%
鶏肉nounchicken meat68.7%
黄鶏nounchicken meat68.7%
ミンチパイnounmeat pie68.5%
ミートパイnounmeat pie68.5%
叉焼nounroasted pork fillet (often used in ramen)68.2%
ポークチョップnounpork chop68.2%
リブボールトnounrib vault68.0%
豚まんnounsteamed bun with minced pork filling67.9%
赤肉noundark meat on poultry (leg, thigh)67.9%
牛串nounskewered beef67.8%
ミートハンマーnounmeat tenderizer67.7%
ランイチnounrump and aitchbone meat67.4%
細切れadjchopped meat; scraps (of beef, pork, etc.)67.3%
鉱柱nounrib; pillar67.3%
肉鍋nounpan or pot for cooking meat67.3%
ハッシュドビーフnounhashed beef67.3%
ホイル焼きnounroasting in foil wrapper; food roasted wrapped in foil66.8%
ウェルダンnounwell-done (of meat)66.7%
リボースnounribose66.6%
鶏がらnounchicken bones; chicken carcass66.6%
豚トロnounfatty pork (from cheek, neck or shoulder)66.5%
Ｐトロnounfatty pork (from cheek, neck or shoulder)66.5%
板付きnounthinly-sliced food grilled on a cedar board66.4%
板焼きnounthinly-sliced food grilled on a cedar board66.4%
中焙りadjmedium roast (coffee)66.3%
中煎りnounmedium roast (coffee)66.3%
テキnounbeefsteak66.3%
ビフテキnounbeefsteak66.3%
ビーフステーキnounbeefsteak66.3%
ひき肉nounminced meat; ground meat66.3%
ミンチnounminced meat; ground meat66.3%
肉粉nounmeat meal; meat scrap66.1%
メンチカツnounfried cake of minced meat66.0%
メンチカツレツnounfried cake of minced meat66.0%
白nounskewered grilled pig intestine66.0%
牛刺nounsliced raw beef66.0%
屠肉nounbutchered meat65.9%
ビーフカツレツnounbeef cutlet (usu. deep-fried and breaded)65.8%
並肉nounmeat of medium quality65.7%
中肉nounmeat of medium quality65.7%
塊肉nounchunk of meat (e.g. for grilling); joint of meat65.7%
上肉nounhigh-quality meat65.7%
合い挽きnoun(mixture of) ground beef and pork65.6%
合い挽き肉noun(mixture of) ground beef and pork65.6%
塩豚nounsalted pork; ham65.6%
山鳥茸nounpenny bun (Boletus edulis); porcino; cep65.4%
チョップnounchop (pork, lamb, etc.)65.2%
ソイミートnounsoy meat65.1%
大豆ミートnounsoy meat65.1%
大豆肉nounsoy meat65.1%
畑の肉expressionsoy meat65.1%
食肉nounmeat (for consumption)65.1%
せせりnounchicken neck meat65.0%
切り出しnoun(beef) scraps64.9%

リブロースnounrib roast100.0%
焼き豚nounroast pork82.9%
ローストnounroast82.0%
リブnounrib81.9%
肋骨nounrib81.9%
ローストビーフnounroast beef80.9%
焼肉nounroasted meat; grill79.5%
豚バラnounboneless pork rib; boned pork rib78.6%
豚バラ肉nounboneless pork rib; boned pork rib78.6%
ローストチキンnounroast chicken78.4%
豚ロースnounpork loin; pork roast77.3%
バラ肉nounboneless rib (esp. of pork or beef); boned rib76.4%
三枚肉nounboneless rib (esp. of pork or beef); boned rib76.4%
肋nounboneless rib (esp. of pork or beef); boned rib76.4%
肩ロースnounshoulder roast (e.g. of lamb)76.0%
スペアリブnounspare rib75.8%
丸焼きnounwhole roast (e.g. pig, turkey, etc.)74.8%
もつ焼きnounroast giblets74.7%
排骨nounChinese-style spare ribs (esp. pork, also beef or lamb), breaded and fried74.5%
ソーキnounOkinawan-style stewed pork spare ribs74.2%
コールドビーフnouncold roast beef74.0%
ロースターnounroaster73.6%
ポットローストnounpot roast73.0%
背脂nounback fat; fatty upper part of roast pork72.9%
牛ロースnounbeef roast; beef sirloin72.8%
カルビnounkalbi; Korean-style marinated barbecued ribs72.3%
サムギョプサルnounsamgyeopsal; sliced pork belly cooked on a tabletop grill71.9%
スタッフィングnounstuffing (e.g. for roast meat)71.9%
油かすnoundeep-fried meat (esp. beef offal) resembling a pork rind71.7%
焼肉定食nounset meal with grilled meat71.0%
肉料理nounmeat dish71.0%
クラウンローストnouncrown roast70.9%
煎鍋nounroasting pan70.0%
ポークソテーnounpork saute69.5%
鶏胸肉nounchicken breast meat69.4%
豚ミンチnounminced pork; ground pork69.2%
ホルモン焼きnounfried beef or pork offal (entrails)69.1%
ヘットnounbeef tallow69.0%
牛脂nounbeef tallow69.0%
鶏nounchicken meat68.7%
鶏肉nounchicken meat68.7%
黄鶏nounchicken meat68.7%
ミンチパイnounmeat pie68.5%
ミートパイnounmeat pie68.5%
叉焼nounroasted pork fillet (often used in ramen)68.2%
ポークチョップnounpork chop68.2%
リブボールトnounrib vault68.0%
豚まんnounsteamed bun with minced pork filling67.9%
赤肉noundark meat on poultry (leg, thigh)67.9%
牛串nounskewered beef67.8%
ミートハンマーnounmeat tenderizer67.7%
ランイチnounrump and aitchbone meat67.4%
細切れnounchopped meat; scraps (of beef, pork, etc.)67.3%
鉱柱nounrib; pillar67.3%
肉鍋nounpan or pot for cooking meat67.3%
ハッシュドビーフnounhashed beef67.3%
ホイル焼きnounroasting in foil wrapper; food roasted wrapped in foil66.8%
ウェルダンnounwell-done (of meat)66.7%
リボースnounribose66.6%
鶏がらnounchicken bones; chicken carcass66.6%
豚トロnounfatty pork (from cheek, neck or shoulder)66.5%
Ｐトロnounfatty pork (from cheek, neck or shoulder)66.5%
板付きnounthinly-sliced food grilled on a cedar board66.4%
板焼きnounthinly-sliced food grilled on a cedar board66.4%
中焙りnounmedium roast (coffee)66.3%
中煎りnounmedium roast (coffee)66.3%
テキnounbeefsteak66.3%
ビフテキnounbeefsteak66.3%
ビーフステーキnounbeefsteak66.3%
ひき肉nounminced meat; ground meat66.3%
ミンチnounminced meat; ground meat66.3%
肉粉nounmeat meal; meat scrap66.1%
メンチカツnounfried cake of minced meat66.0%
メンチカツレツnounfried cake of minced meat66.0%
白nounskewered grilled pig intestine66.0%
牛刺nounsliced raw beef66.0%
屠肉nounbutchered meat65.9%
ビーフカツレツnounbeef cutlet (usu. deep-fried and breaded)65.8%
並肉nounmeat of medium quality65.7%
中肉nounmeat of medium quality65.7%
塊肉nounchunk of meat (e.g. for grilling); joint of meat65.7%
上肉nounhigh-quality meat65.7%
合い挽きnoun(mixture of) ground beef and pork65.6%
合い挽き肉noun(mixture of) ground beef and pork65.6%
塩豚nounsalted pork; ham65.6%
山鳥茸nounpenny bun (Boletus edulis); porcino; cep65.4%
チョップnounchop (pork, lamb, etc.)65.2%
ソイミートnounsoy meat65.1%
大豆ミートnounsoy meat65.1%
大豆肉nounsoy meat65.1%
畑の肉nounsoy meat65.1%
食肉nounmeat (for consumption)65.1%
せせりnounchicken neck meat65.0%
切り出しnoun(beef) scraps64.9%

ローストverbroast82.0%
ホイル焼きverbroasting in foil wrapper; food roasted wrapped in foil66.8%

Nenhuma palavra correspondente encontrada. Tente uma descrição mais ampla.

細切れadjchopped meat; scraps (of beef, pork, etc.)67.3%
中焙りadjmedium roast (coffee)66.3%

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