Palavras em English para 'remove salt from'
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adj
noun
- the removal of minerals and mineral salts from a liquid (especially from water)
- abnormal loss of mineral salts (especially from bone)
- (chemical engineering) The chemical engineering process in which mineral salts are removed from a liquid.
- (pathology) The loss of minerals, especially those of calcium, from bone.
adj
- Containing salt.
- containing or filled with salt
- Tasting of salt.
- (figuratively, of language) Coarse; provocative; earthy.
- (slang) Irritated, annoyed, angry, bitter.
- (linguistics) Pertaining to the Sardinian language and those dialects of Catalan, spoken in the Balearic Islands and along the coast of Catalonia, that use definitive articles descended from the Latin ipse (“self”) instead of the Latin ille (“that”).
- (figuratively) Experienced, especially used to indicate a veteran of the naval services; salty dog (from salt of the sea).
- one of the four basic taste sensations; like the taste of sea water
- engagingly stimulating or provocative
verb
- preserve with salt
- add salt to
- (intransitive) To deposit salt as a saline solution.
- sprinkle as if with salt
- add zest or liveliness to
- (wiki jargon) To lock a page title so it cannot be created.
- (archaeology) To add bogus evidence to an archaeological site.
- (transitive) To sprinkle throughout.
- (military, transitive) To sow with salt (of land), symbolizing a curse on its re-inhabitation.
- (transitive) To add certain chemical elements to (a nuclear or conventional weapon) so that it generates more radiation.
- (cryptography) To add filler bytes before encrypting, in order to make brute-force decryption more resource-intensive.
- (nautical, of a ship) To fill with salt between the timbers and planks for the preservation of the timber.
- (mining) To blast metal into (as a portion of a mine) in order to cause to appear to be a productive seam.
- (transitive) To add salt to.
adj
noun
- a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal)
- the taste experience when common salt is taken into the mouth
- white crystalline form of especially sodium chloride used to season and preserve food
- (chemistry) One of the compounds formed from the reaction of an acid with a base, where a positive ion replaces a hydrogen of the acid.
- (Internet slang, uncountable) Tears; indignation; outrage; arguing.
- (cryptography) A sequence of random data added to plain text data (such as passwords or messages) prior to encryption or hashing, in order to make brute force decryption more difficult.
- (figurative, uncountable) Skepticism and common sense.
- (slang, countable) A sailor (also old salt).
- (UK, historical, uncountable) The money demanded by Eton schoolboys during the montem.
- (historical, in the plural) Epsom salts or other salt used as a medicine.
- A common substance, chemically consisting mainly of sodium chloride (NaCl), used extensively as a food ingredient, seasoning, condiment, and preservative.
- A person who seeks employment at a company in order to (once employed by it) help unionize it.
- (uncommon, countable) A salt marsh, a saline marsh at the shore of a sea.
noun
verb
- cure by salting
- treat cruelly
- persistently ask for overdue payment
- make a dun color
- (nonstandard, informal) Eye dialect spelling of done: past participle of do.
- (transitive) To harass by continually repeating e.g. a request.
- (transitive) To ask or beset a debtor for payment.
- (nonstandard, informal) Pronunciation spelling of don't: contraction of do + not.
adj
noun
- horse of a dull brownish grey color
- a color or pigment varying around a light grey-brown color
- (countable) A newly hatched, immature mayfly; a mayfly subimago.
- (countable, fishing) A fly made to resemble the mayfly subimago.
- An ancient or medieval fortification; especially a hill-fort in Scotland or Ireland.
- (countable) A collector of debts, especially one who is insistent and demanding.
- A brownish grey colour.
- An urgent request or demand of payment.
- A mound or small hill.
- (archaeology) A structure in the Orkney or Shetland islands or in Scotland consisting of a roundhouse surrounded by a circular wall; a broch.
- Alternative form of dhoon (“Himalayan valley”).
intj
adj
adj
- not containing or composed of salt water
- (of a cycle) beginning or occurring again
- not yet used or soiled
- imparting vitality and energy
- not canned or otherwise preserved
- free from impurities
- not soured or preserved
- improperly forward or bold
- original and of a kind not seen before
- having recently calved and therefore able to give milk
- with restored energy
- recently made, produced, or harvested
- (botany) Of plant material, still green and not dried.
- Of food, not dried, frozen, or spoiled.
- (slang) Good, fashionable.
- Of water, without salt; not saline.
- Newly produced or obtained; recent.
- Rested; not tired or fatigued.
- Youthful; florid.
- (idiomatic) Sexually aggressive or forward; prone to caress too eagerly; overly flirtatious.
- (idiomatic) Rude, cheeky, or inappropriate; presumptuous; disrespectful; forward.
- In a raw or untried state; uncultured; unpracticed.
- Invigoratingly cool and refreshing.
adv
noun
verb
adj
- not containing or composed of salt water
- pleasing to the ear
- with sweetening added
- having a natural fragrance
- (used of wines) having a high residual sugar content
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Tasting of sugars.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a dish served as the last course of a meal
- a food rich in sugar
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
adv
intj
adj
verb
- To become not salty, to lose its salinity. (of water)
- (transitive) To make less salty; to separate, as water, from saline ingredients.
- To make green (vegetation that has become dry).
- (transitive) To give redness to (the face or cheeks of a person with light skin).
- To make cool.
- To touch up (makeup); to give (a body part, especially the face) a quick wash.
- To touch up the paint on (something).
- To refresh; to revive; to renew.
- (transitive, nautical) To relieve, as a rope, by change of place where friction wears it; or to renew, as the material used to prevent chafing.
- (transitive, historical) To top up (primer) in a firearm.
- To be refreshed.
- To become cool.
- (transitive) To top up (a drink).
- (intransitive, of wind) To become stronger.
- To remove or cover unpleasant qualities such as staleness, bad odour or taste (in air, breath, water, etc.).
- (intransitive, transitive, of a cow) To begin or resume giving milk, especially after calving; to cause to resume giving milk.
- become or make oneself fresh again
- make (to feel) fresh
- make fresh again
noun
verb
- preserve with large-grained rock salt
- feed (cattle) with corn
- (US, Canada) To preserve using coarse salt, e.g. corned beef.
- (US, Canada) To provide (an animal) with corn (typically maize; or, in Scotland, oats) for feed.
- (US, Canada) To granulate; to form (a substance) into grains.
- (Jamaica, MLE, slang) To shoot up with bullets as by a shotgun (corn).
noun
- tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South America since pre-Columbian times
- the dried grains or kernels or corn used as animal feed or ground for meal
- ears of corn that can be prepared and served for human food
- a hard thickening of the skin (especially on the top or sides of the toes) caused by the pressure of ill-fitting shoes
- whiskey distilled from a mash of not less than 80 percent corn
- something sentimental or trite
- (Great Britain) any of various cereal plants (especially the dominant crop of the region — wheat in Great Britain or oats in Scotland and Ireland)
- A type of callus, usually on the feet or hands.
- (Commonwealth, but not Australia or New Zealand, uncountable) Any cereal plant (or its grain) that is the main crop or staple of a country or region.
- A small, hard particle.
- (Jamaica, MLE, slang, firearms, uncountable) Bullets, ammunition, charge and discharge of firearms.
- (US, Canada, Australia, New Zealand, uncountable) Maize, a grain crop of the species Zea mays.
- (US, Canada) Something (e.g., acting, humour, music, or writing) which is deemed old-fashioned or intended to induce emotion.
- (Internet, euphemistic) pornography; porn
- (Jamaica, slang, uncountable) Money.
- A grain or seed, especially of a cereal crop.
- (veterinary medicine) Skin hyperplasia with underlying fibroma between both digits of cattle.
- (veterinary medicine) An inflammatory disease of a horse's hoof, at the caudal part of the sole.
- (uncountable) A type of granular snow formed by repeated melting and refreezing, often in mountain spring conditions.
verb
- To preserve (food), typically by salting.
- (intransitive) To undergo a chemical or physical process for preservation or use.
- (transitive) To cause to be rid of (a defect).
- (transitive) To prepare or alter, especially by chemical or physical processing for keeping or use.
- (intransitive) To bring about a cure of any kind.
- (transitive) To bring (a disease or its bad effects) to an end.
- (intransitive) To solidify or gel.
- (transitive) To restore to health.
- be or become preserved
- make (substances) hard and improve their usability
- provide a cure for, make healthy again
- prepare by drying, salting, or chemical processing in order to preserve
noun
- A process of preservation, as by smoking.
- Cured fish.
- (figurative) A solution to a problem.
- An act of healing or state of being healed; restoration to health after a disease, or to soundness after injury.
- Spiritual charge; care of soul; the office of a parish priest or of a curate.
- A process of solidification or gelling.
- (engineering) A process whereby a material is caused to form permanent molecular linkages by exposure to chemicals, heat, pressure or weathering.
- A method, device or medication that restores good health.
- That which is committed to the charge of a parish priest or of a curate.
- a medicine or therapy that cures disease or relieve pain
verb
adj
noun
noun
verb
noun
- the removal of minerals and mineral salts from a liquid (especially from water)
- abnormal loss of mineral salts (especially from bone)
- (chemical engineering) The chemical engineering process in which mineral salts are removed from a liquid.
- (pathology) The loss of minerals, especially those of calcium, from bone.
noun
noun
noun
verb
verb
- preserve with salt
- add salt to
- (intransitive) To deposit salt as a saline solution.
- sprinkle as if with salt
- add zest or liveliness to
- (wiki jargon) To lock a page title so it cannot be created.
- (archaeology) To add bogus evidence to an archaeological site.
- (transitive) To sprinkle throughout.
- (military, transitive) To sow with salt (of land), symbolizing a curse on its re-inhabitation.
- (transitive) To add certain chemical elements to (a nuclear or conventional weapon) so that it generates more radiation.
- (cryptography) To add filler bytes before encrypting, in order to make brute-force decryption more resource-intensive.
- (nautical, of a ship) To fill with salt between the timbers and planks for the preservation of the timber.
- (mining) To blast metal into (as a portion of a mine) in order to cause to appear to be a productive seam.
- (transitive) To add salt to.
adj
noun
- a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal)
- the taste experience when common salt is taken into the mouth
- white crystalline form of especially sodium chloride used to season and preserve food
- (chemistry) One of the compounds formed from the reaction of an acid with a base, where a positive ion replaces a hydrogen of the acid.
- (Internet slang, uncountable) Tears; indignation; outrage; arguing.
- (cryptography) A sequence of random data added to plain text data (such as passwords or messages) prior to encryption or hashing, in order to make brute force decryption more difficult.
- (figurative, uncountable) Skepticism and common sense.
- (slang, countable) A sailor (also old salt).
- (UK, historical, uncountable) The money demanded by Eton schoolboys during the montem.
- (historical, in the plural) Epsom salts or other salt used as a medicine.
- A common substance, chemically consisting mainly of sodium chloride (NaCl), used extensively as a food ingredient, seasoning, condiment, and preservative.
- A person who seeks employment at a company in order to (once employed by it) help unionize it.
- (uncommon, countable) A salt marsh, a saline marsh at the shore of a sea.
verb
- cure by salting
- treat cruelly
- persistently ask for overdue payment
- make a dun color
- (nonstandard, informal) Eye dialect spelling of done: past participle of do.
- (transitive) To harass by continually repeating e.g. a request.
- (transitive) To ask or beset a debtor for payment.
- (nonstandard, informal) Pronunciation spelling of don't: contraction of do + not.
adj
noun
- horse of a dull brownish grey color
- a color or pigment varying around a light grey-brown color
- (countable) A newly hatched, immature mayfly; a mayfly subimago.
- (countable, fishing) A fly made to resemble the mayfly subimago.
- An ancient or medieval fortification; especially a hill-fort in Scotland or Ireland.
- (countable) A collector of debts, especially one who is insistent and demanding.
- A brownish grey colour.
- An urgent request or demand of payment.
- A mound or small hill.
- (archaeology) A structure in the Orkney or Shetland islands or in Scotland consisting of a roundhouse surrounded by a circular wall; a broch.
- Alternative form of dhoon (“Himalayan valley”).
intj
verb
- To become not salty, to lose its salinity. (of water)
- (transitive) To make less salty; to separate, as water, from saline ingredients.
- To make green (vegetation that has become dry).
- (transitive) To give redness to (the face or cheeks of a person with light skin).
- To make cool.
- To touch up (makeup); to give (a body part, especially the face) a quick wash.
- To touch up the paint on (something).
- To refresh; to revive; to renew.
- (transitive, nautical) To relieve, as a rope, by change of place where friction wears it; or to renew, as the material used to prevent chafing.
- (transitive, historical) To top up (primer) in a firearm.
- To be refreshed.
- To become cool.
- (transitive) To top up (a drink).
- (intransitive, of wind) To become stronger.
- To remove or cover unpleasant qualities such as staleness, bad odour or taste (in air, breath, water, etc.).
- (intransitive, transitive, of a cow) To begin or resume giving milk, especially after calving; to cause to resume giving milk.
- become or make oneself fresh again
- make (to feel) fresh
- make fresh again
verb
- preserve with large-grained rock salt
- feed (cattle) with corn
- (US, Canada) To preserve using coarse salt, e.g. corned beef.
- (US, Canada) To provide (an animal) with corn (typically maize; or, in Scotland, oats) for feed.
- (US, Canada) To granulate; to form (a substance) into grains.
- (Jamaica, MLE, slang) To shoot up with bullets as by a shotgun (corn).
noun
- tall annual cereal grass bearing kernels on large ears: widely cultivated in America in many varieties; the principal cereal in Mexico and Central and South America since pre-Columbian times
- the dried grains or kernels or corn used as animal feed or ground for meal
- ears of corn that can be prepared and served for human food
- a hard thickening of the skin (especially on the top or sides of the toes) caused by the pressure of ill-fitting shoes
- whiskey distilled from a mash of not less than 80 percent corn
- something sentimental or trite
- (Great Britain) any of various cereal plants (especially the dominant crop of the region — wheat in Great Britain or oats in Scotland and Ireland)
- A type of callus, usually on the feet or hands.
- (Commonwealth, but not Australia or New Zealand, uncountable) Any cereal plant (or its grain) that is the main crop or staple of a country or region.
- A small, hard particle.
- (Jamaica, MLE, slang, firearms, uncountable) Bullets, ammunition, charge and discharge of firearms.
- (US, Canada, Australia, New Zealand, uncountable) Maize, a grain crop of the species Zea mays.
- (US, Canada) Something (e.g., acting, humour, music, or writing) which is deemed old-fashioned or intended to induce emotion.
- (Internet, euphemistic) pornography; porn
- (Jamaica, slang, uncountable) Money.
- A grain or seed, especially of a cereal crop.
- (veterinary medicine) Skin hyperplasia with underlying fibroma between both digits of cattle.
- (veterinary medicine) An inflammatory disease of a horse's hoof, at the caudal part of the sole.
- (uncountable) A type of granular snow formed by repeated melting and refreezing, often in mountain spring conditions.
verb
- To preserve (food), typically by salting.
- (intransitive) To undergo a chemical or physical process for preservation or use.
- (transitive) To cause to be rid of (a defect).
- (transitive) To prepare or alter, especially by chemical or physical processing for keeping or use.
- (intransitive) To bring about a cure of any kind.
- (transitive) To bring (a disease or its bad effects) to an end.
- (intransitive) To solidify or gel.
- (transitive) To restore to health.
- be or become preserved
- make (substances) hard and improve their usability
- provide a cure for, make healthy again
- prepare by drying, salting, or chemical processing in order to preserve
noun
- A process of preservation, as by smoking.
- Cured fish.
- (figurative) A solution to a problem.
- An act of healing or state of being healed; restoration to health after a disease, or to soundness after injury.
- Spiritual charge; care of soul; the office of a parish priest or of a curate.
- A process of solidification or gelling.
- (engineering) A process whereby a material is caused to form permanent molecular linkages by exposure to chemicals, heat, pressure or weathering.
- A method, device or medication that restores good health.
- That which is committed to the charge of a parish priest or of a curate.
- a medicine or therapy that cures disease or relieve pain
verb
adj
noun
adj
adj
- Containing salt.
- containing or filled with salt
- Tasting of salt.
- (figuratively, of language) Coarse; provocative; earthy.
- (slang) Irritated, annoyed, angry, bitter.
- (linguistics) Pertaining to the Sardinian language and those dialects of Catalan, spoken in the Balearic Islands and along the coast of Catalonia, that use definitive articles descended from the Latin ipse (“self”) instead of the Latin ille (“that”).
- (figuratively) Experienced, especially used to indicate a veteran of the naval services; salty dog (from salt of the sea).
- one of the four basic taste sensations; like the taste of sea water
- engagingly stimulating or provocative
verb
- preserve with salt
- add salt to
- (intransitive) To deposit salt as a saline solution.
- sprinkle as if with salt
- add zest or liveliness to
- (wiki jargon) To lock a page title so it cannot be created.
- (archaeology) To add bogus evidence to an archaeological site.
- (transitive) To sprinkle throughout.
- (military, transitive) To sow with salt (of land), symbolizing a curse on its re-inhabitation.
- (transitive) To add certain chemical elements to (a nuclear or conventional weapon) so that it generates more radiation.
- (cryptography) To add filler bytes before encrypting, in order to make brute-force decryption more resource-intensive.
- (nautical, of a ship) To fill with salt between the timbers and planks for the preservation of the timber.
- (mining) To blast metal into (as a portion of a mine) in order to cause to appear to be a productive seam.
- (transitive) To add salt to.
adj
noun
- a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal)
- the taste experience when common salt is taken into the mouth
- white crystalline form of especially sodium chloride used to season and preserve food
- (chemistry) One of the compounds formed from the reaction of an acid with a base, where a positive ion replaces a hydrogen of the acid.
- (Internet slang, uncountable) Tears; indignation; outrage; arguing.
- (cryptography) A sequence of random data added to plain text data (such as passwords or messages) prior to encryption or hashing, in order to make brute force decryption more difficult.
- (figurative, uncountable) Skepticism and common sense.
- (slang, countable) A sailor (also old salt).
- (UK, historical, uncountable) The money demanded by Eton schoolboys during the montem.
- (historical, in the plural) Epsom salts or other salt used as a medicine.
- A common substance, chemically consisting mainly of sodium chloride (NaCl), used extensively as a food ingredient, seasoning, condiment, and preservative.
- A person who seeks employment at a company in order to (once employed by it) help unionize it.
- (uncommon, countable) A salt marsh, a saline marsh at the shore of a sea.
adj
adj
- not containing or composed of salt water
- (of a cycle) beginning or occurring again
- not yet used or soiled
- imparting vitality and energy
- not canned or otherwise preserved
- free from impurities
- not soured or preserved
- improperly forward or bold
- original and of a kind not seen before
- having recently calved and therefore able to give milk
- with restored energy
- recently made, produced, or harvested
- (botany) Of plant material, still green and not dried.
- Of food, not dried, frozen, or spoiled.
- (slang) Good, fashionable.
- Of water, without salt; not saline.
- Newly produced or obtained; recent.
- Rested; not tired or fatigued.
- Youthful; florid.
- (idiomatic) Sexually aggressive or forward; prone to caress too eagerly; overly flirtatious.
- (idiomatic) Rude, cheeky, or inappropriate; presumptuous; disrespectful; forward.
- In a raw or untried state; uncultured; unpracticed.
- Invigoratingly cool and refreshing.
adv
noun
verb
adj
- not containing or composed of salt water
- pleasing to the ear
- with sweetening added
- having a natural fragrance
- (used of wines) having a high residual sugar content
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Tasting of sugars.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a dish served as the last course of a meal
- a food rich in sugar
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.