Palavras em English para 'fragrant, perfumed'
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noun
- Fragrance, a perfume.
- A significant feature of something.
- The inherent nature of a thing or idea.
- (philosophy) The true nature of anything, not accidental or illusory.
- The concentrated form of a plant or drug obtained through an extraction or distillation process.
- A being; especially, a purely spiritual being.
- An extract or concentrate obtained from a plant or other matter used for flavouring, or as a restorative.
- Constituent substance.
- a toiletry that emits and diffuses a fragrant odor
- the central meaning or theme of a speech or literary work
- the choicest or most essential or most vital part of some idea or experience
- any substance possessing to a high degree the predominant properties of a plant or drug or other natural product from which it is extracted
adj
verb
noun
- the pleasing scent produced when incense is burned
- a substance that produces a fragrant odor when burned
- (figurative) Homage; adulation.
- The fragrant smoke released by burning incense (sense 1).
- Biotic material that releases fragrant smoke when burnt, often used in religious rites or for aesthetic reasons.
adj
- having a natural fragrance
- pleasing to the ear
- with sweetening added
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Tasting of sugars.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a dish served as the last course of a meal
- a food rich in sugar
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
adv
intj
noun
- The middle note of a perfume.
- a pleasingly sweet olfactory property
- A decoratively arranged bunch of something.
- (cartomancy) The ninth Lenormand card, sometimes called Flowers instead.
- The scent of a particular wine.
- (card games) The reserve of cards in the game of Flower Garden and variations.
- (mathematics) A bouquet of circles.
- A compliment or expression of praise.
- A bunch of cut flowers.
- an arrangement of flowers that is usually given as a present
noun
- The perfume obtained from these plants.
- A yellow colour.
- Any of several plants, of the genus Jasminum, mostly native to Asia, having fragrant white or yellow flowers.
- Any of several not closely related plants having a similar perfume.
- any of several shrubs and vines of the genus Jasminum chiefly native to Asia
noun
- Initialism of eau de parfum
- (pharmacology) Initialism of estradiol dipropionate.
- (computing) Initialism of electronic data processing.
- Initialism of emotionally disturbed person.
- (biochemistry) Initialism of elastin-derived peptide.
- Initialism of erythema dyschromicum perstans.
- automatic data processing by electronic means without the use of tabulating cards or punched tapes
name
verb
noun
verb
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
noun
- a distinctive odor that is pleasant
- an odor left in passing by which a person or animal can be traced
- any property detected by the olfactory system
- A distinctive smell.
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- The sense of smell.
noun
- A perfume obtained from this plant or imitating the odour of its flowers.
- A flower of these plants.
- Any of several tropical American shrubs and trees of the genus Plumeria, having fragrant, showy, funnel-shaped flowers of a wide range of colours from creamy to red.
- Alternative form of frangipane (“cream made from ground almonds; pastry filled with this cream”).
- any of various tropical American deciduous shrubs or trees of the genus Plumeria having milky sap and showy fragrant funnel-shaped variously colored flowers
noun
- A refreshingly sharp aroma or flavor.
- A sharp, twanging sound; an unpleasant tone; a twang.
- (uncountable) Sexual intercourse with a woman
- (by extension) Anything resembling a tongue in form or position, such as the tongue of a buckle.
- (firearms) The projecting part of the breech of a musket barrel, by which the barrel is secured to the stock.
- (zoology) Any of a group of saltwater fish from the family Acanthuridae, especially the genus Zebrasoma.
- (countable) The vagina or vulva.
- The part of a sword blade to which the handle is fastened.
- A projecting part of an object by means of which it is secured to a handle, or to some other part.
- (figuratively) A sharp, specific flavor or tinge.
- (rare) knotted wrack, Ascophyllum nodosum (coarse blackish seaweed)
- A strong or offensive taste; especially, a taste of something extraneous to the thing itself.
- The part of a knife, fork, file, or other instrument or hand tool, which is inserted into the handle.
- (games) A shuffleboard paddle.
- any of various kelps especially of the genus Laminaria
- the taste experience when a savoury condiment is taken into the mouth
- brown algae seaweed with serrated edges
- a common rockweed used in preparing kelp and as manure
- any of various coarse seaweeds
- a tart spicy quality
verb
noun
- An aromatic odor.
- (uncountable, Yorkshire) Sweets, candy.
- (figurative, uncountable) Appeal, interest; an attribute that makes something appealing, interesting, or engaging.
- (uncountable, Internet slang) Erotic or pornographic material, usually written; smut.
- (uncountable) A psychoactive neocannabinoid.
- (uncountable) The quality of being spicy.
- (cryptography) An additional input parameter used as a secondary, non-secret key in the Hasty Pudding cipher.
- (countable, uncountable) Aromatic or pungent plant matter (usually dried) used to season or flavor food.
- (nonce word, usually humorous) plural of spouse
- A characteristic touch or taste; smack; flavour.
- aromatic substances of vegetable origin used as a preservative
- any of a variety of pungent aromatic vegetable substances used for flavoring food
- the property of being seasoned with spice and so highly flavored
verb
verb
noun
- a perfumed liquid made of essential oils and alcohol
- Any of a family of fresh, citrus-based fragrances distilled using extracts from citrus, floral, and woody ingredients, said to have been developed in the early 18th century in Cologne, Germany.
- (loosely) A fragrance typically worn by a man as opposed to a woman, regardless of its concentration.
- A type of perfume consisting of 2–5% essential oils, 70–90% alcohol and water.
noun
- (perfumes) The characteristic scent of V. odorata.
- The color of most violets; the colour evoked by the shortest visible wavelengths between 380 and 435 nm, an additive tertiary colour.
- (UK dialect) Synonym of onion (“vegetable”).
- A plant or flower of the genus Viola, especially the fragrant Viola odorata; (inexact) similar-looking plants and flowers.
- Clothes and (ecclesiastical) vestments of such a colour.
- (figurative) A person thought to resemble V. odorata, especially in its beauty and delicacy.
- any of numerous low-growing violas with small flowers
- a variable color that lies beyond blue in the spectrum
adj
noun
- (countable, perfumery) A distinctive mixture of fragrances or the odor thereof.
- (law) An agreement between parties in controversy, by which satisfaction for an injury is stipulated, and which, when executed, prevents a lawsuit.
- Agreement or concurrence of opinion, will, or action.
- (international law) An international agreement.
- A harmony in sound, pitch and tone; concord.
- Agreement or harmony of things in general.
- Voluntary or spontaneous impulse to act.
- harmony of people's opinions or actions or characters
- sympathetic compatibility
- concurrence of opinion
- a written agreement between two states or sovereigns
verb
- (transitive) To make to agree or correspond; to suit one thing to another; to adjust.
- (intransitive) To agree in pitch and tone.
- (transitive) To bring (people) to an agreement; to reconcile, settle, adjust or harmonize.
- (intransitive) To agree or correspond; to be in harmony; to be concordant.
- (transitive, law) To grant as suitable or proper; to concede or award.
- allow to have
- go together
noun
- a jar of mixed flower petals and spices used as perfume
- a musical composition consisting of a series of songs or other musical pieces from various sources
- a collection containing a variety of sorts of things
- A mixture of dried fragrant plant material, often in a decorative bowl, used to scent a room.
- A collection of various things; an assortment, mixed bag or motley.
- (music) A medley of songs or music.
- A ragout or stew of meat and vegetables.
- An anthology of miscellaneous prose.
adj
noun
verb
verb
adj
noun
- A yellow-orange colour.
- (uncountable) Hesitance to proceed, or limited approval to proceed; an amber light.
- A hard, generally yellow to brown translucent or transparent fossil resin from extinct coniferous trees of the pine genus, used for jewellery, decoration and later dissolved as a binder in varnishes. One variety, blue amber, appears blue rather than yellow under direct sunlight.
- (biology, genetics, biochemistry) The stop codon (nucleotide triplet) "UAG", or a mutant which has this stop codon at a premature place in its DNA sequence.
- (British, Australia) The intermediate light in a set of three traffic lights, which when illuminated indicates that drivers should stop when safe to do so. See also yellow light.
- a deep yellow color
- a hard yellowish to brownish translucent fossil resin; used for jewelry
noun
- Fragrance, a perfume.
- A significant feature of something.
- The inherent nature of a thing or idea.
- (philosophy) The true nature of anything, not accidental or illusory.
- The concentrated form of a plant or drug obtained through an extraction or distillation process.
- A being; especially, a purely spiritual being.
- An extract or concentrate obtained from a plant or other matter used for flavouring, or as a restorative.
- Constituent substance.
- a toiletry that emits and diffuses a fragrant odor
- the central meaning or theme of a speech or literary work
- the choicest or most essential or most vital part of some idea or experience
- any substance possessing to a high degree the predominant properties of a plant or drug or other natural product from which it is extracted
noun
- The middle note of a perfume.
- a pleasingly sweet olfactory property
- A decoratively arranged bunch of something.
- (cartomancy) The ninth Lenormand card, sometimes called Flowers instead.
- The scent of a particular wine.
- (card games) The reserve of cards in the game of Flower Garden and variations.
- (mathematics) A bouquet of circles.
- A compliment or expression of praise.
- A bunch of cut flowers.
- an arrangement of flowers that is usually given as a present
noun
- The perfume obtained from these plants.
- A yellow colour.
- Any of several plants, of the genus Jasminum, mostly native to Asia, having fragrant white or yellow flowers.
- Any of several not closely related plants having a similar perfume.
- any of several shrubs and vines of the genus Jasminum chiefly native to Asia
noun
- Initialism of eau de parfum
- (pharmacology) Initialism of estradiol dipropionate.
- (computing) Initialism of electronic data processing.
- Initialism of emotionally disturbed person.
- (biochemistry) Initialism of elastin-derived peptide.
- Initialism of erythema dyschromicum perstans.
- automatic data processing by electronic means without the use of tabulating cards or punched tapes
name
noun
- A perfume obtained from this plant or imitating the odour of its flowers.
- A flower of these plants.
- Any of several tropical American shrubs and trees of the genus Plumeria, having fragrant, showy, funnel-shaped flowers of a wide range of colours from creamy to red.
- Alternative form of frangipane (“cream made from ground almonds; pastry filled with this cream”).
- any of various tropical American deciduous shrubs or trees of the genus Plumeria having milky sap and showy fragrant funnel-shaped variously colored flowers
noun
- A refreshingly sharp aroma or flavor.
- A sharp, twanging sound; an unpleasant tone; a twang.
- (uncountable) Sexual intercourse with a woman
- (by extension) Anything resembling a tongue in form or position, such as the tongue of a buckle.
- (firearms) The projecting part of the breech of a musket barrel, by which the barrel is secured to the stock.
- (zoology) Any of a group of saltwater fish from the family Acanthuridae, especially the genus Zebrasoma.
- (countable) The vagina or vulva.
- The part of a sword blade to which the handle is fastened.
- A projecting part of an object by means of which it is secured to a handle, or to some other part.
- (figuratively) A sharp, specific flavor or tinge.
- (rare) knotted wrack, Ascophyllum nodosum (coarse blackish seaweed)
- A strong or offensive taste; especially, a taste of something extraneous to the thing itself.
- The part of a knife, fork, file, or other instrument or hand tool, which is inserted into the handle.
- (games) A shuffleboard paddle.
- any of various kelps especially of the genus Laminaria
- the taste experience when a savoury condiment is taken into the mouth
- brown algae seaweed with serrated edges
- a common rockweed used in preparing kelp and as manure
- any of various coarse seaweeds
- a tart spicy quality
verb
noun
- An aromatic odor.
- (uncountable, Yorkshire) Sweets, candy.
- (figurative, uncountable) Appeal, interest; an attribute that makes something appealing, interesting, or engaging.
- (uncountable, Internet slang) Erotic or pornographic material, usually written; smut.
- (uncountable) A psychoactive neocannabinoid.
- (uncountable) The quality of being spicy.
- (cryptography) An additional input parameter used as a secondary, non-secret key in the Hasty Pudding cipher.
- (countable, uncountable) Aromatic or pungent plant matter (usually dried) used to season or flavor food.
- (nonce word, usually humorous) plural of spouse
- A characteristic touch or taste; smack; flavour.
- aromatic substances of vegetable origin used as a preservative
- any of a variety of pungent aromatic vegetable substances used for flavoring food
- the property of being seasoned with spice and so highly flavored
verb
verb
noun
verb
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
noun
- a distinctive odor that is pleasant
- an odor left in passing by which a person or animal can be traced
- any property detected by the olfactory system
- A distinctive smell.
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- The sense of smell.
noun
- (perfumes) The characteristic scent of V. odorata.
- The color of most violets; the colour evoked by the shortest visible wavelengths between 380 and 435 nm, an additive tertiary colour.
- (UK dialect) Synonym of onion (“vegetable”).
- A plant or flower of the genus Viola, especially the fragrant Viola odorata; (inexact) similar-looking plants and flowers.
- Clothes and (ecclesiastical) vestments of such a colour.
- (figurative) A person thought to resemble V. odorata, especially in its beauty and delicacy.
- any of numerous low-growing violas with small flowers
- a variable color that lies beyond blue in the spectrum
adj
noun
- (countable, perfumery) A distinctive mixture of fragrances or the odor thereof.
- (law) An agreement between parties in controversy, by which satisfaction for an injury is stipulated, and which, when executed, prevents a lawsuit.
- Agreement or concurrence of opinion, will, or action.
- (international law) An international agreement.
- A harmony in sound, pitch and tone; concord.
- Agreement or harmony of things in general.
- Voluntary or spontaneous impulse to act.
- harmony of people's opinions or actions or characters
- sympathetic compatibility
- concurrence of opinion
- a written agreement between two states or sovereigns
verb
- (transitive) To make to agree or correspond; to suit one thing to another; to adjust.
- (intransitive) To agree in pitch and tone.
- (transitive) To bring (people) to an agreement; to reconcile, settle, adjust or harmonize.
- (intransitive) To agree or correspond; to be in harmony; to be concordant.
- (transitive, law) To grant as suitable or proper; to concede or award.
- allow to have
- go together
noun
- a jar of mixed flower petals and spices used as perfume
- a musical composition consisting of a series of songs or other musical pieces from various sources
- a collection containing a variety of sorts of things
- A mixture of dried fragrant plant material, often in a decorative bowl, used to scent a room.
- A collection of various things; an assortment, mixed bag or motley.
- (music) A medley of songs or music.
- A ragout or stew of meat and vegetables.
- An anthology of miscellaneous prose.
verb
noun
- a perfumed liquid made of essential oils and alcohol
- Any of a family of fresh, citrus-based fragrances distilled using extracts from citrus, floral, and woody ingredients, said to have been developed in the early 18th century in Cologne, Germany.
- (loosely) A fragrance typically worn by a man as opposed to a woman, regardless of its concentration.
- A type of perfume consisting of 2–5% essential oils, 70–90% alcohol and water.
verb
noun
- the pleasing scent produced when incense is burned
- a substance that produces a fragrant odor when burned
- (figurative) Homage; adulation.
- The fragrant smoke released by burning incense (sense 1).
- Biotic material that releases fragrant smoke when burnt, often used in religious rites or for aesthetic reasons.
verb
noun
verb
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
noun
- a distinctive odor that is pleasant
- an odor left in passing by which a person or animal can be traced
- any property detected by the olfactory system
- A distinctive smell.
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- The sense of smell.
verb
noun
- a perfumed liquid made of essential oils and alcohol
- Any of a family of fresh, citrus-based fragrances distilled using extracts from citrus, floral, and woody ingredients, said to have been developed in the early 18th century in Cologne, Germany.
- (loosely) A fragrance typically worn by a man as opposed to a woman, regardless of its concentration.
- A type of perfume consisting of 2–5% essential oils, 70–90% alcohol and water.
verb
adj
noun
- A yellow-orange colour.
- (uncountable) Hesitance to proceed, or limited approval to proceed; an amber light.
- A hard, generally yellow to brown translucent or transparent fossil resin from extinct coniferous trees of the pine genus, used for jewellery, decoration and later dissolved as a binder in varnishes. One variety, blue amber, appears blue rather than yellow under direct sunlight.
- (biology, genetics, biochemistry) The stop codon (nucleotide triplet) "UAG", or a mutant which has this stop codon at a premature place in its DNA sequence.
- (British, Australia) The intermediate light in a set of three traffic lights, which when illuminated indicates that drivers should stop when safe to do so. See also yellow light.
- a deep yellow color
- a hard yellowish to brownish translucent fossil resin; used for jewelry
adj
adj
- having a natural fragrance
- pleasing to the ear
- with sweetening added
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Tasting of sugars.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a dish served as the last course of a meal
- a food rich in sugar
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.