Palavras em English para 'A fermented herring.'
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noun
noun
- a dried and smoked herring having a reddish color
- A herring that is cured in smoke and brine strong enough to turn the flesh red; a typeof kipper.
- any diversion intended to distract attention from the main issue
- a first draft of a prospectus; must be clearly marked to indicate that parts may be changed in the final prospectus
- (figuratively) A clue, information, argument, etc. that is or is intended to be misleading, diverting attention from the real answer or issue.
- (finance) A red herring prospectus.
noun
- salted and smoked herring
- A split, salted and smoked herring or salmon.
- (Australia) A young Aboriginal man who has been initiated into to the rights of manhood.
- (endearing) A child or young person.
- (UK, slang) The vagina.
- (UK, informal, humorous, often with capital) A member or supporter of UKIP (UK Independence Party).
- A male salmon after spawning.
- (military, RAF World War II code name) A patrol to protect fishing boats in the Irish and North Seas against attack from the air.
- (UK, naval slang) A torpedo.
- (Australia, slang) An Englishman who has moved to Australia.
- A fool.
verb
- (cooking) To prepare (a herring or similar fish) by splitting, salting, and smoking.
- To dry out with heat or harsh chemicals; to desiccate.
- (by extension) To damage or treat with smoke.
- To punish by spanking or caning.
- To utterly defeat or humiliate.
- To lead astray or frame; to cause to get into trouble.
- To drink or give a drink of alcohol, especially to intoxication.
adj
noun
verb
noun
adj
verb
noun
- A food consisting of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.
- Hence, any mixture of various ingredients; an olio or medley; a potpourri; a miscellany.
- cooked meats and eggs and vegetables usually arranged in rows around the plate and dressed with a salad dressing
- a collection containing a variety of sorts of things
noun
- the edible young of especially herrings and sprats and smelts
- minnows or other small fresh- or saltwater fish (especially herring); usually cooked whole
- Food prepared from such fish, often deep fried and served as a starter or snack.
- The young of various species of fish, especially herrings, sprats or smelts
verb
noun
- A meal or dish made from this fish.
- (zoology) One of several species of fish, typically of the Salmoninae subfamily, brownish above with silvery sides and delicate pinkish-orange flesh; they ascend rivers to spawn.
- The upper bricks in a kiln which receive the least heat.
- (plural salmons) A pale pinkish-orange colour, the colour of cooked salmon.
- (Cockney rhyming slang) snout (tobacco; from salmon and trout)
- (Sri Lanka) canned fish, usually mackerel.
- a pale pinkish orange color
- flesh of any of various marine or freshwater fish of the family Salmonidae
- any of various large food and game fishes of northern waters; usually migrate from salt to fresh water to spawn
adj
verb
noun
- A young herring.
- A strainer or colander for liquids
- A sieve.
- (now chiefly dialectal) The foot or lower part of a couple or rafter; base.
- (now chiefly dialectal) A column; pillar.
- (now chiefly dialectal) A beam; rafter; one of the principal rafters of a building.
- (now chiefly dialectal) A roof rafter or couple, usually one of a pair.
- That which is sifted or strained, hence, settlings; sediment; filth.
verb
- (intransitive, UK dialectal) To go; pass.
- (intransitive, UK dialectal) To boil gently; simmer.
- (intransitive, UK dialectal) To settle down; calm or compose oneself.
- (transitive, UK dialectal) To strain, as milk; pass through a strainer or anything similar; filter.
- (intransitive, UK dialectal, Northern England) To pour with rain.
- (intransitive, UK dialectal) To flow down; drip; drop; fall; sink.
noun
- Edible flesh of this fish.
- A small salmon with red flesh, Oncorhynchus nerka, found in the coastal waters of the northern Pacific.
- fatty red flesh of salmon of Pacific coast and rivers
- small salmon with red flesh; found in rivers and tributaries of the northern Pacific and valued as food; adults die after spawning
noun
verb
- (transitive) To break into small pieces or fragments.
- (transitive) To cut (meat etc.) into small pieces for frying.
- (transitive) To sinter.
- (intransitive, often with about, around, or away) To squander or waste time, money, or other resources; e.g. occupy oneself idly or without clear purpose, to tinker with an unimportant part of a project, to dally, sometimes as a form of procrastination.
- spend frivolously and unwisely
noun
- (UK) A young herring.
- (construction) A threshold; horizontal structural member of a building near ground level on a foundation or pilings, or lying on the ground, and bearing the upright portion of a frame; a sill plate.
- (geology) A stratum of rock, especially an intrusive layer of igneous rock lying parallel to surrounding strata.
- (military, historical) The inner edge of the bottom of an embrasure.
- (architecture, also "window sill") A breast wall; window breast; horizontal brink which forms the base of a window.
- A threshold or brink across the bottom of a canal lock for the gates to shut against.
- The shaft or thill of a carriage.
- (anatomy) A raised area at the base of the nasal aperture in the skull.
- (geology) a flat (usually horizontal) mass of igneous rock between two layers of older sedimentary rock
- structural member consisting of a continuous horizontal timber forming the lowest member of a framework or supporting structure
adj
noun
- a light creamy dish made from fish or meat and set with gelatin
- a rich, frothy, creamy dessert made with whipped egg whites and heavy cream
- toiletry consisting of an aerosol foam used in hair styling
- A stable emulsion of water and oil that is created by wave action churning the water where an oil spill occurs.
- A styling cream used for hair.
- A savory dish, of meat or seafood, containing gelatin.
- An airy pudding served chilled, particularly chocolate mousse.
verb
noun
- Such fish prepared as food.
- Any of several small fish, mostly in families Atherinidae and Atherinopsidae, both in order Atheriniformes, that are characterized by bright, silvery scales.
- (British) The upper side of a round of beef.
- (Australia, New Zealand, South Africa, Ireland, informal) Corned beef made with this type of meat.
- small fishes having a silver stripe along each side; abundant along the Atlantic coast of the United States
noun
noun
- a dried and smoked herring having a reddish color
- A herring that is cured in smoke and brine strong enough to turn the flesh red; a typeof kipper.
- any diversion intended to distract attention from the main issue
- a first draft of a prospectus; must be clearly marked to indicate that parts may be changed in the final prospectus
- (figuratively) A clue, information, argument, etc. that is or is intended to be misleading, diverting attention from the real answer or issue.
- (finance) A red herring prospectus.
noun
- salted and smoked herring
- A split, salted and smoked herring or salmon.
- (Australia) A young Aboriginal man who has been initiated into to the rights of manhood.
- (endearing) A child or young person.
- (UK, slang) The vagina.
- (UK, informal, humorous, often with capital) A member or supporter of UKIP (UK Independence Party).
- A male salmon after spawning.
- (military, RAF World War II code name) A patrol to protect fishing boats in the Irish and North Seas against attack from the air.
- (UK, naval slang) A torpedo.
- (Australia, slang) An Englishman who has moved to Australia.
- A fool.
verb
- (cooking) To prepare (a herring or similar fish) by splitting, salting, and smoking.
- To dry out with heat or harsh chemicals; to desiccate.
- (by extension) To damage or treat with smoke.
- To punish by spanking or caning.
- To utterly defeat or humiliate.
- To lead astray or frame; to cause to get into trouble.
- To drink or give a drink of alcohol, especially to intoxication.
adj
noun
verb
noun
adj
verb
noun
- A food consisting of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.
- Hence, any mixture of various ingredients; an olio or medley; a potpourri; a miscellany.
- cooked meats and eggs and vegetables usually arranged in rows around the plate and dressed with a salad dressing
- a collection containing a variety of sorts of things
noun
- the edible young of especially herrings and sprats and smelts
- minnows or other small fresh- or saltwater fish (especially herring); usually cooked whole
- Food prepared from such fish, often deep fried and served as a starter or snack.
- The young of various species of fish, especially herrings, sprats or smelts
verb
noun
- A meal or dish made from this fish.
- (zoology) One of several species of fish, typically of the Salmoninae subfamily, brownish above with silvery sides and delicate pinkish-orange flesh; they ascend rivers to spawn.
- The upper bricks in a kiln which receive the least heat.
- (plural salmons) A pale pinkish-orange colour, the colour of cooked salmon.
- (Cockney rhyming slang) snout (tobacco; from salmon and trout)
- (Sri Lanka) canned fish, usually mackerel.
- a pale pinkish orange color
- flesh of any of various marine or freshwater fish of the family Salmonidae
- any of various large food and game fishes of northern waters; usually migrate from salt to fresh water to spawn
adj
verb
noun
- A young herring.
- A strainer or colander for liquids
- A sieve.
- (now chiefly dialectal) The foot or lower part of a couple or rafter; base.
- (now chiefly dialectal) A column; pillar.
- (now chiefly dialectal) A beam; rafter; one of the principal rafters of a building.
- (now chiefly dialectal) A roof rafter or couple, usually one of a pair.
- That which is sifted or strained, hence, settlings; sediment; filth.
verb
- (intransitive, UK dialectal) To go; pass.
- (intransitive, UK dialectal) To boil gently; simmer.
- (intransitive, UK dialectal) To settle down; calm or compose oneself.
- (transitive, UK dialectal) To strain, as milk; pass through a strainer or anything similar; filter.
- (intransitive, UK dialectal, Northern England) To pour with rain.
- (intransitive, UK dialectal) To flow down; drip; drop; fall; sink.
noun
- Edible flesh of this fish.
- A small salmon with red flesh, Oncorhynchus nerka, found in the coastal waters of the northern Pacific.
- fatty red flesh of salmon of Pacific coast and rivers
- small salmon with red flesh; found in rivers and tributaries of the northern Pacific and valued as food; adults die after spawning
noun
verb
- (transitive) To break into small pieces or fragments.
- (transitive) To cut (meat etc.) into small pieces for frying.
- (transitive) To sinter.
- (intransitive, often with about, around, or away) To squander or waste time, money, or other resources; e.g. occupy oneself idly or without clear purpose, to tinker with an unimportant part of a project, to dally, sometimes as a form of procrastination.
- spend frivolously and unwisely
noun
- (UK) A young herring.
- (construction) A threshold; horizontal structural member of a building near ground level on a foundation or pilings, or lying on the ground, and bearing the upright portion of a frame; a sill plate.
- (geology) A stratum of rock, especially an intrusive layer of igneous rock lying parallel to surrounding strata.
- (military, historical) The inner edge of the bottom of an embrasure.
- (architecture, also "window sill") A breast wall; window breast; horizontal brink which forms the base of a window.
- A threshold or brink across the bottom of a canal lock for the gates to shut against.
- The shaft or thill of a carriage.
- (anatomy) A raised area at the base of the nasal aperture in the skull.
- (geology) a flat (usually horizontal) mass of igneous rock between two layers of older sedimentary rock
- structural member consisting of a continuous horizontal timber forming the lowest member of a framework or supporting structure
adj
noun
- a light creamy dish made from fish or meat and set with gelatin
- a rich, frothy, creamy dessert made with whipped egg whites and heavy cream
- toiletry consisting of an aerosol foam used in hair styling
- A stable emulsion of water and oil that is created by wave action churning the water where an oil spill occurs.
- A styling cream used for hair.
- A savory dish, of meat or seafood, containing gelatin.
- An airy pudding served chilled, particularly chocolate mousse.
verb
noun
- Such fish prepared as food.
- Any of several small fish, mostly in families Atherinidae and Atherinopsidae, both in order Atheriniformes, that are characterized by bright, silvery scales.
- (British) The upper side of a round of beef.
- (Australia, New Zealand, South Africa, Ireland, informal) Corned beef made with this type of meat.
- small fishes having a silver stripe along each side; abundant along the Atlantic coast of the United States
noun
- salted and smoked herring
- A split, salted and smoked herring or salmon.
- (Australia) A young Aboriginal man who has been initiated into to the rights of manhood.
- (endearing) A child or young person.
- (UK, slang) The vagina.
- (UK, informal, humorous, often with capital) A member or supporter of UKIP (UK Independence Party).
- A male salmon after spawning.
- (military, RAF World War II code name) A patrol to protect fishing boats in the Irish and North Seas against attack from the air.
- (UK, naval slang) A torpedo.
- (Australia, slang) An Englishman who has moved to Australia.
- A fool.
verb
- (cooking) To prepare (a herring or similar fish) by splitting, salting, and smoking.
- To dry out with heat or harsh chemicals; to desiccate.
- (by extension) To damage or treat with smoke.
- To punish by spanking or caning.
- To utterly defeat or humiliate.
- To lead astray or frame; to cause to get into trouble.
- To drink or give a drink of alcohol, especially to intoxication.
adj
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