'Alternative spelling of Martinican.'에 대한 English 단어
위에서 "Alternative spelling of Martinican."에 관련된 단어를 찾으실 수 있습니다. 단어 위에 마우스를 올리면 정의를 볼 수 있습니다. 검색 아이콘을 클릭하면 더 적합한 단어를 찾을 수 있습니다.
검색 결과
article
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intj
noun
name
adj
noun
- A member of an Arawak indigenous group.
- A member of an Amerindian people who lived in the region of the Caribbean when the Spanish arrived in America.
- a member of a widespread group of Amerindians living in northeastern South America
- a family of South American Indian languages spoken in northeastern South America
contraction
name
- Abbreviation of Jamaica: a country in the Caribbean.
- Abbreviation of Jammu and Kashmir: a union territory of India.
- Abbreviation of Jalisco: a state of Mexico.
- Abbreviation of Jambi: a province of Indonesia.
- (German politics) Young Alternative for Germany.
- Abbreviation of Japan: a country in East Asia (NATO country code).
- (law, postnominal) Abbreviation of judge or justice of a court of appeal.
noun
- (now nonstandard) Alternative spelling of coco.
- The dried and partially fermented fatty seeds of the cacao tree from which chocolate is made.
- (countable) A light to medium brown colour.
- (countable) A serving of this drink.
- (uncountable) A hot drink made with milk, cocoa powder, and sugar.
- An unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking.
- a beverage made from cocoa powder and milk and sugar; usually drunk hot
- powder of ground roasted cacao beans with most of the fat removed
adj
noun
adj
noun
- (now nonstandard) Alternative spelling of coco.
- The dried and partially fermented fatty seeds of the cacao tree from which chocolate is made.
- (countable) A light to medium brown colour.
- (countable) A serving of this drink.
- (uncountable) A hot drink made with milk, cocoa powder, and sugar.
- An unsweetened brown powder made from roasted, ground cocoa beans, used in making chocolate, and in cooking.
- a beverage made from cocoa powder and milk and sugar; usually drunk hot
- powder of ground roasted cacao beans with most of the fat removed