「plural of boilover」のEnglishの単語
上に「plural of boilover」に関連する単語が表示されています。詳しく知りたい単語にマウスを合わせると定義が表示されます。検索アイコンをクリックするとより適切な単語を見つけられます。ChatGPTのおかげで、全体的な結果が大幅に改善されました。
検索結果
noun
noun
name
noun
verb
noun
- A bitter brownish-yellow or greenish-yellow secretion produced by the liver, stored in the gall bladder, and discharged into the duodenum where it aids the process of digestion.
- Either of two of the four humours, black bile or yellow bile, in ancient and medieval physiology.
- Bitterness of temper; ill humour; irascibility.
- a digestive juice secreted by the liver and stored in the gallbladder; aids in the digestion of fats
adj
adv
noun
- (uncountable, countable) The process of changing the state of a substance from liquid to gas by heating it to its boiling point.
- (countable, figurative) A turmoil; a disturbance like that of bubbling water.
- (uncountable, countable) The cooking (of food) or cleaning (of an object) by immersing it in liquid (usually water) that is boiling.
- (uncountable, figurative) An animation style with constantly changing wavy outlines, giving a shimmering or wobbling appearance.
- the application of heat to change something from a liquid to a gas
- cooking in a liquid that has been brought to a boil
verb
noun
noun
name
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
verb
noun
- A bitter brownish-yellow or greenish-yellow secretion produced by the liver, stored in the gall bladder, and discharged into the duodenum where it aids the process of digestion.
- Either of two of the four humours, black bile or yellow bile, in ancient and medieval physiology.
- Bitterness of temper; ill humour; irascibility.
- a digestive juice secreted by the liver and stored in the gallbladder; aids in the digestion of fats
一致する単語が見つかりませんでした。より広い説明を試してください。
adj
adv
noun
- (uncountable, countable) The process of changing the state of a substance from liquid to gas by heating it to its boiling point.
- (countable, figurative) A turmoil; a disturbance like that of bubbling water.
- (uncountable, countable) The cooking (of food) or cleaning (of an object) by immersing it in liquid (usually water) that is boiling.
- (uncountable, figurative) An animation style with constantly changing wavy outlines, giving a shimmering or wobbling appearance.
- the application of heat to change something from a liquid to a gas
- cooking in a liquid that has been brought to a boil