Parole in English per 'gastronomic'
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noun
noun
adj
noun
- A regulated diet that excludes or constrains certain types of food, especially for health reasons; also, a book or similar setting out such regulations.
- A prescribed meal plan setting out how the inhabitants of an institution (such as a prison, hospital etc.) should be fed, and on what foods.
- a regulated daily food allowance
adj
noun
adj
- (of food) Savoury, delicious.
- Juicy, succulent.
- (of vegetation) Dense, teeming with life; luxuriant.
- (British, slang) Beautiful, sexy.
- (dialectal) Mellow; soft; (of ground or soil) easily turned; fertile.
- (slang) Drunk; inebriated.
- (British, Canada, slang) Amazing, cool, fantastic, wicked.
- Thriving; rife; sumptuous.
- tender and full of juice
- ostentatiously rich and superior in quality
- having strong sexual appeal
- produced or growing in extreme abundance
noun
verb
noun
- a particular item of prepared food
- the quantity that a dish will hold
- a piece of dishware normally used as a container for holding or serving food
- an activity that you like or at which you are superior
- directional antenna consisting of a parabolic reflector for microwave or radio frequency radiation
- a very attractive or seductive looking woman
- (baseball, slang) The home plate.
- A hollow place, as in a field.
- (in the plural) Tableware (including cutlery, etc, as well as crockery) that is to be or is being washed after being used to prepare, serve and eat a meal.
- A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
- (slang) A sexually attractive person.
- (slang, uncountable) Gossip.
- The contents of such a vessel.
- (telecommunications) A type of antenna with a similar shape to a plate or bowl.
- (metonymic) A specific type of prepared food.
verb
- make concave; shape like a dish
- provide (usually but not necessarily food)
- (transitive) To put in a dish or dishes; serve, usually food.
- (informal, slang) To gossip; to relay information about the personal situation of another.
- (transitive) To make concave, or depress in the middle, like a dish.
- (slang) To insult, speak ill of.
adj
noun
noun
verb
noun
noun
phrase
adj
noun
- (uncountable) The cheapest available beer for sale in a public house.
- (uncountable) The style or genre of food preparation.
- (countable, rare) An instance of preparing food by using heat.
- (uncountable) The process of preparing food by using heat.
- (uncountable) One's ability to prepare food; cookery.
- the act of preparing something (as food) by the application of heat
verb
adj
- (of food) Prepared by cooking.
- (slang) Done in, exhausted, pooped.
- Hungover.
- (slang, especially Australia) Inebriated: drunk, high, or stoned.
- (slang, chiefly predicative) In trouble; in a hopeless situation.
- (slang, derogatory, chiefly Australia, figuratively) Of a person: crazy, insane.
- (computing, slang, of an MP3 audio file) Corrupted by conversion through a text format, requiring uncooking to be properly listenable.
- (of accounting records, intelligence) Partially or wholly fabricated, falsified.
- Brain-damaged from drug use.
- having been prepared for eating by the application of heat
verb
noun
- An individual item of this food.
- A sausage-shaped thing.
- A dachshund; sausage dog.
- A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing.
- (informal) A term of endearment.
- (rhyming slang) Ellipsis of sausage roll (“the dole; unemployment”).
- (vulgar slang) A penis.
- a small nonrigid airship used for observation or as a barrage balloon
- highly seasoned minced meat stuffed in casings
verb
- (transitive) To squeeze (something) into something tightly fitting.
- (transitive) To make sausage-like, especially to give the appearance of barely fitting into the casing or skin.
- (transitive, with on) To fit snugly into.
- (engineering) To form a sausage-like shape, with a non-uniform cross section.
- (intransitive) To squeeze tightly into (something) in a rolled or sausage-like form.
- (transitive) To make into sausage.
noun
- a prescribed selection of foods
- the act of restricting your food intake (or your intake of particular foods)
- a legislative assembly in certain countries (e.g., Japan)
- the usual food and drink consumed by an organism (person or animal)
- (usually capitalized as a proper noun) A council or assembly of leaders; a formal deliberative assembly.
- The food and beverage a person or animal consumes.
- (Scots law) A criminal proceeding in court.
- (by extension) Any habitual intake or consumption.
- (Scotland) A clerical or ecclesiastical function in Scotland.
- (countable) A controlled regimen of food and drink choices, as to gain or lose weight or otherwise influence health.
- (Scotland) A session of exams.
verb
adj
noun
- food or meals in general
- a printed circuit that can be inserted into expansion slots in a computer to increase the computer's capabilities
- a stout length of sawn timber; made in a wide variety of sizes and used for many purposes
- electrical device consisting of a flat insulated surface that contains switches and dials and meters for controlling other electrical devices
- a table at which meals are served
- a flat portable surface (usually rectangular) designed for board games
- a flat piece of material designed for a special purpose
- a vertical surface on which information can be displayed to public view
- a committee having supervisory powers
- Paper made thick and stiff like a board, for book covers, etc.; pasteboard.
- Short for blackboard, whiteboard, chessboard, surfboard, circuit board, message board (on the Internet), bulletin board, etc.
- A flat surface with markings for playing a board game.
- (uncountable) Regular meals in a place of lodging; the price paid for them.
- (TCGs) The portion of the playing field where creatures or minions can be placed (or played, summoned, etc.).
- (video games) A level or stage having a particular two-dimensional layout.
- A relatively long, wide and thin piece of any material, usually wood or similar, often for use in construction or furniture-making.
- (nautical) The side of a ship.
- (nautical) The distance a sailing vessel runs between tacks when working to windward.
- (bridge) A container for holding pre-dealt cards that is used to allow multiple sets of players to play the same cards.
- A device (e.g., switchboard) containing electrical switches and other controls and designed to control lights, sound, telephone connections, etc.
- (ice hockey, often in the plural) The wall that surrounds an ice hockey rink.
- (basketball, informal) A rebound.
- (local government) A Philippine provincial or Uruguayan departmental assembly or council.
- A committee that manages the business of an organization, e.g., a board of directors.
verb
- live and take one's meals at or in
- lodge and take meals (at)
- provide food and lodging (for)
- get on board of (trains, buses, ships, aircraft, etc.)
- To hit (someone) with a wooden board.
- (intransitive) To obtain meals, or meals and lodgings, statedly for compensation
- (transitive) To provide someone with meals and lodging, usually in exchange for money.
- To cover with boards or boarding.
- (transitive) To step or climb onto or otherwise enter a ship, aircraft, train or other conveyance.
- (transitive, nautical) To (at least attempt to) capture an enemy ship by going alongside and grappling her, then invading her with a boarding party.
- (transitive) To write something on a board, especially a blackboard or whiteboard.
- (transitive) To receive meals and lodging in exchange for money.
noun
- food or meals in general
- a piece of furniture having a smooth flat top that is usually supported by one or more vertical legs
- flat tableland with steep edges
- a piece of furniture with tableware for a meal laid out on it
- a company of people assembled at a table for a meal or game
- a set of data arranged in rows and columns
- A supply of food or entertainment.
- A flat tray which can be used as a table.
- The board or table-like furniture on which a game is played, such as snooker, billiards, or draughts.
- A group of people at a table, for example, for a meal, meeting or game.
- A collection of arithmetic calculations arranged in a table, such as multiplications in a multiplication table.
- A matrix or grid of data arranged in rows and columns.
- A wide, flat obstacle for a horse to jump over.
- (waitstaff, metonymic) A group of diners at a given table or tables.
- A flat gravestone supported on pillars.
- (metonymic) A booth or display at an event such as an exposition or fair.
- (computing, chiefly databases) A lookup table, most often a set of vectors.
- (music) The top of a stringed instrument, particularly a member of the violin family: the side of the instrument against which the strings vibrate.
- The flat topmost facet of a cut diamond.
- (poker, metonymic) The lineup of players at a given table.
- (roleplaying games, metonymic) A group of players meeting regularly to play a campaign.
- (backgammon) One half of a backgammon board, which is divided into the inner and outer table.
- An item of furniture with a flat top surface raised above the ground, usually on one or more legs.
- A service of Holy Communion.
- (sports) A visual representation of a classification of teams or individuals based on their success over a predetermined period.
verb
- hold back to a later time
- arrange or enter in tabular form
- To put on a table.
- (metonymic) To represent a company or organization (at an exposition, fair, etc.), usually at a booth or display.
- (non-US) To put on the table of a commission or legislative assembly; to propose for formal discussion or consideration, to put on the agenda.
- (poker, colloquial) To show one's cards face-up, especially during showdown.
- To tabulate; to put into a table or grid.
- (nautical) To make board hems in the skirts and bottoms of (sails) in order to strengthen them in the part attached to the bolt-rope.
- (chiefly US) To remove from the agenda, to postpone dealing with; to shelve (to indefinitely postpone consideration or discussion of something).
noun
- (in the plural) Food which is not liquid-based.
- (geometry) A three-dimensional figure (as opposed to a surface, an area, or a curve).
- (informal) A favor.
- An article of clothing which is of a single color throughout.
- (chemistry) A substance in the fundamental state of matter that retains its size and shape without need of a container (as opposed to a liquid or gas).
- matter that is solid at room temperature and pressure
- the state in which a substance has no tendency to flow under moderate stress; resists forces (such as compression) that tend to deform it; and retains a definite size and shape
- a three-dimensional object, structurally rigid, usually resistant to changes of shape or volume
adj
- (of time) Entire, complete.
- (of drawn lines) Continuous; unbroken; not dotted or dashed.
- Hearty; filling.
- (of an object or substance) That can be picked up or held, having a texture, and usually firm. Unlike a liquid, gas or plasma.
- Large in size, quantity, or value.
- (slang) Excellent, of high quality, or reliable.
- Of a single color throughout.
- Sound; not weak.
- (US, politics, slang) United; without division; unanimous.
- (of volumes of materials) Measured as a single solid, as the volumes of individual pieces added together without any gaps.
- Worthy of credit, trust, or esteem; substantial; not frivolous or fallacious.
- (typography) Written as one word, without spaces or hyphens.
- Strong or unyielding.
- United.
- (of rain) Continuous and heavy.
- Financially well off; wealthy.
- Lacking holes, hollows or admixtures of other materials.
- financially dependable
- of definite shape and volume; firm; neither liquid nor gaseous
- uninterrupted in space; having no gaps or breaks
- providing abundant nourishment
- acting together as a single undiversified whole
- characterized by good substantial quality
- meriting respect or esteem
- of one substance or character throughout
- not soft or yielding to pressure
- of the same color throughout
- of a substantial character and not frivolous or superficial
- having length, breadth and thickness
- impenetrable for the eye
- of good quality and condition; solidly built
- entirely of one substance with no holes inside
adv
name
adj
noun
- Initialism of Circuit Interactive Analyzer.
- Initialism of Cultural Impact Assessment.
- Initialism of Concept Illustration and Animation.
- an independent agency of the United States government responsible for collecting and coordinating intelligence and counterintelligence activities abroad in the national interest; headed by the Director of Central Intelligence under the supervision of the President and National Security Council
noun
noun
noun
noun
- a particular item of prepared food
- the quantity that a dish will hold
- a piece of dishware normally used as a container for holding or serving food
- an activity that you like or at which you are superior
- directional antenna consisting of a parabolic reflector for microwave or radio frequency radiation
- a very attractive or seductive looking woman
- (baseball, slang) The home plate.
- A hollow place, as in a field.
- (in the plural) Tableware (including cutlery, etc, as well as crockery) that is to be or is being washed after being used to prepare, serve and eat a meal.
- A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
- (slang) A sexually attractive person.
- (slang, uncountable) Gossip.
- The contents of such a vessel.
- (telecommunications) A type of antenna with a similar shape to a plate or bowl.
- (metonymic) A specific type of prepared food.
verb
- make concave; shape like a dish
- provide (usually but not necessarily food)
- (transitive) To put in a dish or dishes; serve, usually food.
- (informal, slang) To gossip; to relay information about the personal situation of another.
- (transitive) To make concave, or depress in the middle, like a dish.
- (slang) To insult, speak ill of.
noun
noun
noun
- An individual item of this food.
- A sausage-shaped thing.
- A dachshund; sausage dog.
- A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing.
- (informal) A term of endearment.
- (rhyming slang) Ellipsis of sausage roll (“the dole; unemployment”).
- (vulgar slang) A penis.
- a small nonrigid airship used for observation or as a barrage balloon
- highly seasoned minced meat stuffed in casings
verb
- (transitive) To squeeze (something) into something tightly fitting.
- (transitive) To make sausage-like, especially to give the appearance of barely fitting into the casing or skin.
- (transitive, with on) To fit snugly into.
- (engineering) To form a sausage-like shape, with a non-uniform cross section.
- (intransitive) To squeeze tightly into (something) in a rolled or sausage-like form.
- (transitive) To make into sausage.
noun
- a prescribed selection of foods
- the act of restricting your food intake (or your intake of particular foods)
- a legislative assembly in certain countries (e.g., Japan)
- the usual food and drink consumed by an organism (person or animal)
- (usually capitalized as a proper noun) A council or assembly of leaders; a formal deliberative assembly.
- The food and beverage a person or animal consumes.
- (Scots law) A criminal proceeding in court.
- (by extension) Any habitual intake or consumption.
- (Scotland) A clerical or ecclesiastical function in Scotland.
- (countable) A controlled regimen of food and drink choices, as to gain or lose weight or otherwise influence health.
- (Scotland) A session of exams.
verb
adj
noun
- food or meals in general
- a printed circuit that can be inserted into expansion slots in a computer to increase the computer's capabilities
- a stout length of sawn timber; made in a wide variety of sizes and used for many purposes
- electrical device consisting of a flat insulated surface that contains switches and dials and meters for controlling other electrical devices
- a table at which meals are served
- a flat portable surface (usually rectangular) designed for board games
- a flat piece of material designed for a special purpose
- a vertical surface on which information can be displayed to public view
- a committee having supervisory powers
- Paper made thick and stiff like a board, for book covers, etc.; pasteboard.
- Short for blackboard, whiteboard, chessboard, surfboard, circuit board, message board (on the Internet), bulletin board, etc.
- A flat surface with markings for playing a board game.
- (uncountable) Regular meals in a place of lodging; the price paid for them.
- (TCGs) The portion of the playing field where creatures or minions can be placed (or played, summoned, etc.).
- (video games) A level or stage having a particular two-dimensional layout.
- A relatively long, wide and thin piece of any material, usually wood or similar, often for use in construction or furniture-making.
- (nautical) The side of a ship.
- (nautical) The distance a sailing vessel runs between tacks when working to windward.
- (bridge) A container for holding pre-dealt cards that is used to allow multiple sets of players to play the same cards.
- A device (e.g., switchboard) containing electrical switches and other controls and designed to control lights, sound, telephone connections, etc.
- (ice hockey, often in the plural) The wall that surrounds an ice hockey rink.
- (basketball, informal) A rebound.
- (local government) A Philippine provincial or Uruguayan departmental assembly or council.
- A committee that manages the business of an organization, e.g., a board of directors.
verb
- live and take one's meals at or in
- lodge and take meals (at)
- provide food and lodging (for)
- get on board of (trains, buses, ships, aircraft, etc.)
- To hit (someone) with a wooden board.
- (intransitive) To obtain meals, or meals and lodgings, statedly for compensation
- (transitive) To provide someone with meals and lodging, usually in exchange for money.
- To cover with boards or boarding.
- (transitive) To step or climb onto or otherwise enter a ship, aircraft, train or other conveyance.
- (transitive, nautical) To (at least attempt to) capture an enemy ship by going alongside and grappling her, then invading her with a boarding party.
- (transitive) To write something on a board, especially a blackboard or whiteboard.
- (transitive) To receive meals and lodging in exchange for money.
noun
- food or meals in general
- a piece of furniture having a smooth flat top that is usually supported by one or more vertical legs
- flat tableland with steep edges
- a piece of furniture with tableware for a meal laid out on it
- a company of people assembled at a table for a meal or game
- a set of data arranged in rows and columns
- A supply of food or entertainment.
- A flat tray which can be used as a table.
- The board or table-like furniture on which a game is played, such as snooker, billiards, or draughts.
- A group of people at a table, for example, for a meal, meeting or game.
- A collection of arithmetic calculations arranged in a table, such as multiplications in a multiplication table.
- A matrix or grid of data arranged in rows and columns.
- A wide, flat obstacle for a horse to jump over.
- (waitstaff, metonymic) A group of diners at a given table or tables.
- A flat gravestone supported on pillars.
- (metonymic) A booth or display at an event such as an exposition or fair.
- (computing, chiefly databases) A lookup table, most often a set of vectors.
- (music) The top of a stringed instrument, particularly a member of the violin family: the side of the instrument against which the strings vibrate.
- The flat topmost facet of a cut diamond.
- (poker, metonymic) The lineup of players at a given table.
- (roleplaying games, metonymic) A group of players meeting regularly to play a campaign.
- (backgammon) One half of a backgammon board, which is divided into the inner and outer table.
- An item of furniture with a flat top surface raised above the ground, usually on one or more legs.
- A service of Holy Communion.
- (sports) A visual representation of a classification of teams or individuals based on their success over a predetermined period.
verb
- hold back to a later time
- arrange or enter in tabular form
- To put on a table.
- (metonymic) To represent a company or organization (at an exposition, fair, etc.), usually at a booth or display.
- (non-US) To put on the table of a commission or legislative assembly; to propose for formal discussion or consideration, to put on the agenda.
- (poker, colloquial) To show one's cards face-up, especially during showdown.
- To tabulate; to put into a table or grid.
- (nautical) To make board hems in the skirts and bottoms of (sails) in order to strengthen them in the part attached to the bolt-rope.
- (chiefly US) To remove from the agenda, to postpone dealing with; to shelve (to indefinitely postpone consideration or discussion of something).
noun
- (in the plural) Food which is not liquid-based.
- (geometry) A three-dimensional figure (as opposed to a surface, an area, or a curve).
- (informal) A favor.
- An article of clothing which is of a single color throughout.
- (chemistry) A substance in the fundamental state of matter that retains its size and shape without need of a container (as opposed to a liquid or gas).
- matter that is solid at room temperature and pressure
- the state in which a substance has no tendency to flow under moderate stress; resists forces (such as compression) that tend to deform it; and retains a definite size and shape
- a three-dimensional object, structurally rigid, usually resistant to changes of shape or volume
adj
- (of time) Entire, complete.
- (of drawn lines) Continuous; unbroken; not dotted or dashed.
- Hearty; filling.
- (of an object or substance) That can be picked up or held, having a texture, and usually firm. Unlike a liquid, gas or plasma.
- Large in size, quantity, or value.
- (slang) Excellent, of high quality, or reliable.
- Of a single color throughout.
- Sound; not weak.
- (US, politics, slang) United; without division; unanimous.
- (of volumes of materials) Measured as a single solid, as the volumes of individual pieces added together without any gaps.
- Worthy of credit, trust, or esteem; substantial; not frivolous or fallacious.
- (typography) Written as one word, without spaces or hyphens.
- Strong or unyielding.
- United.
- (of rain) Continuous and heavy.
- Financially well off; wealthy.
- Lacking holes, hollows or admixtures of other materials.
- financially dependable
- of definite shape and volume; firm; neither liquid nor gaseous
- uninterrupted in space; having no gaps or breaks
- providing abundant nourishment
- acting together as a single undiversified whole
- characterized by good substantial quality
- meriting respect or esteem
- of one substance or character throughout
- not soft or yielding to pressure
- of the same color throughout
- of a substantial character and not frivolous or superficial
- having length, breadth and thickness
- impenetrable for the eye
- of good quality and condition; solidly built
- entirely of one substance with no holes inside
adv
noun
verb
noun
adj
noun
- A regulated diet that excludes or constrains certain types of food, especially for health reasons; also, a book or similar setting out such regulations.
- A prescribed meal plan setting out how the inhabitants of an institution (such as a prison, hospital etc.) should be fed, and on what foods.
- a regulated daily food allowance
adj
noun
adj
- (of food) Savoury, delicious.
- Juicy, succulent.
- (of vegetation) Dense, teeming with life; luxuriant.
- (British, slang) Beautiful, sexy.
- (dialectal) Mellow; soft; (of ground or soil) easily turned; fertile.
- (slang) Drunk; inebriated.
- (British, Canada, slang) Amazing, cool, fantastic, wicked.
- Thriving; rife; sumptuous.
- tender and full of juice
- ostentatiously rich and superior in quality
- having strong sexual appeal
- produced or growing in extreme abundance
noun
verb
adj
noun
adj
noun
- (uncountable) The cheapest available beer for sale in a public house.
- (uncountable) The style or genre of food preparation.
- (countable, rare) An instance of preparing food by using heat.
- (uncountable) The process of preparing food by using heat.
- (uncountable) One's ability to prepare food; cookery.
- the act of preparing something (as food) by the application of heat
verb
adj
- (of food) Prepared by cooking.
- (slang) Done in, exhausted, pooped.
- Hungover.
- (slang, especially Australia) Inebriated: drunk, high, or stoned.
- (slang, chiefly predicative) In trouble; in a hopeless situation.
- (slang, derogatory, chiefly Australia, figuratively) Of a person: crazy, insane.
- (computing, slang, of an MP3 audio file) Corrupted by conversion through a text format, requiring uncooking to be properly listenable.
- (of accounting records, intelligence) Partially or wholly fabricated, falsified.
- Brain-damaged from drug use.
- having been prepared for eating by the application of heat