Parole in English per 'containing sweetener'
Sopra trovi parole correlate a "containing sweetener". Porta il focus o il cursore su una parola per vedere la definizione.
Risultati di ricerca
verb
- sweeten with sugar
- To remove hair using a paste of sugar, water, and lemon juice.
- (transitive) To make (something unpleasant) seem less so.
- (US, Canada, regional) In making maple sugar, to complete the process of boiling down the syrup till it is thick enough to crystallize; to approach or reach the state of granulation; with the preposition off.
- (transitive) To add sugar to; to sweeten with sugar.
- (programming, transitive) To rewrite (source code) using syntactic sugar.
- (transitive) To compliment (a person).
- (entomology) To apply sugar to trees or plants in order to catch moths.
noun
- a white crystalline carbohydrate used as a sweetener and preservative
- (countable) A specific variety of sugar.
- informal terms for money
- an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
- (US, slang, uncountable) Heroin.
- (programming) Syntactic sugar.
- (chiefly southern US, slang, uncountable) Effeminacy in a male, often implying homosexuality.
- (countable) A small serving of this substance (typically about one teaspoon), used to sweeten a drink.
- (countable, chemistry) Any of various small carbohydrates that are used by organisms to store energy.
- (uncountable) Sucrose in the form of small crystals, obtained from sugar cane or sugar beet and used to sweeten food and drink.
- (countable) A term of endearment.
- Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
- (uncountable, slang) Affection shown by kisses or kissing.
- (uncountable, informal) Diabetes.
intj
adj
- with sweetening added
- Tasting of sugars.
- pleasing to the ear
- having a natural fragrance
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a food rich in sugar
- the property of tasting as if it contains sugar
- a dish served as the last course of a meal
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
adv
intj
noun
- Something added to food to sweeten its taste, especially an artificial substitute for sugar.
- something added to foods to make them taste sweeter
- (informal) Something given or added to added to a deal to sweeten another's attitude, especially a bribe or kickback.
- (slang) A shill bidder at an auction.
- anything that serves as an enticement
noun
- a rich sweet made of flavored sugar and often combined with fruit or nuts
- (uncountable) An accessory (bracelet, etc.) made from pony beads, associated with the rave scene.
- (uncountable, chiefly Canada, US, Philippines) Edible, sweet-tasting confectionery containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts, herbs and spices, or artificial flavors.
- (slang, chiefly US) crack cocaine.
- (countable, chiefly Canada, US, Philippines) A piece of confectionery of this kind.
- (uncountable) Crystallized sugar formed by boiling down sugar syrup.
verb
verb
- make sweeter in taste
- make sweeter, more pleasant, or more agreeable
- (transitive) To make less painful or laborious; to relieve.
- (transitive) To make (more) pleasant or to the mind or feelings.
- (transitive) To restore to purity; to free from taint.
- (transitive) To make warm and fertile.
- (agriculture, transitive) To raise the pH of (a soil) by adding alkali.
- (transitive) To make pure and healthful by destroying noxious matter.
- (music, transitive) To supplement (a composition) with additional instruments, especially strings.
- (transitive) To make mild or kind; to soften.
- (transitive) To make sweet to the taste.
- (transitive) To make more attractive; said of offers in negotiations.
- (intransitive) To become sweet.
- (transitive) To soften to the eye; to make delicate.
noun
- spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugar
- Marsh mallow, a species of mallow, Althaea officinalis, that grows in marshy terrain.
- (countable, uncountable) A type of confectionery, originally (since Ancient Egyptian times) made from this plant, but now generally made of sugar or corn syrup, gelatin that has been presoftened in water, gum arabic, flavorings, and sometimes beaten egg whites, all whipped to a spongy consistency.
- (figuratively) Someone who is soft and benign.
verb
adj
- Of or relating to saccharin (“a white, crystalline powder, C₇H₅NO₃S, used as an artificial sweetener in food products”).
- (figurative, derogatory) Excessively sweet in action or disposition, especially if romantic or sentimental to the point of ridiculousness; sickly sweet, syrupy.
- (chiefly botany, geology) Resembling granulated sugar; saccharoid.
- overly sweet
noun
noun
- a food rich in sugar
- the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components
- The act or process of confecting; the process of making, compounding, or preparing something.
- A food item prepared very sweet, frequently decorated in fine detail, and often preserved with sugar, such as a candy, sweetmeat, fruit preserve, pastry, or cake.
- The result of such a process; something made up or confected; a concoction.
verb
verb
- preserve with sugar
- keep in safety and protect from harm, decay, loss, or destruction
- use cautiously and frugally
- keep constant through physical or chemical reactions or evolutionary change
- (transitive) To save for later use, sometimes by the use of a preservative.
- (physics, chemistry, intransitive) To remain unchanged during a process
- (transitive) To protect an environment, heritage, etc.
noun
noun
- Something added to food to sweeten its taste, especially an artificial substitute for sugar.
- something added to foods to make them taste sweeter
- (informal) Something given or added to added to a deal to sweeten another's attitude, especially a bribe or kickback.
- (slang) A shill bidder at an auction.
- anything that serves as an enticement
verb
- sweeten with sugar
- To remove hair using a paste of sugar, water, and lemon juice.
- (transitive) To make (something unpleasant) seem less so.
- (US, Canada, regional) In making maple sugar, to complete the process of boiling down the syrup till it is thick enough to crystallize; to approach or reach the state of granulation; with the preposition off.
- (transitive) To add sugar to; to sweeten with sugar.
- (programming, transitive) To rewrite (source code) using syntactic sugar.
- (transitive) To compliment (a person).
- (entomology) To apply sugar to trees or plants in order to catch moths.
noun
- a white crystalline carbohydrate used as a sweetener and preservative
- (countable) A specific variety of sugar.
- informal terms for money
- an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
- (US, slang, uncountable) Heroin.
- (programming) Syntactic sugar.
- (chiefly southern US, slang, uncountable) Effeminacy in a male, often implying homosexuality.
- (countable) A small serving of this substance (typically about one teaspoon), used to sweeten a drink.
- (countable, chemistry) Any of various small carbohydrates that are used by organisms to store energy.
- (uncountable) Sucrose in the form of small crystals, obtained from sugar cane or sugar beet and used to sweeten food and drink.
- (countable) A term of endearment.
- Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
- (uncountable, slang) Affection shown by kisses or kissing.
- (uncountable, informal) Diabetes.
intj
noun
- a rich sweet made of flavored sugar and often combined with fruit or nuts
- (uncountable) An accessory (bracelet, etc.) made from pony beads, associated with the rave scene.
- (uncountable, chiefly Canada, US, Philippines) Edible, sweet-tasting confectionery containing sugar, or sometimes artificial sweeteners, and often flavored with fruit, chocolate, nuts, herbs and spices, or artificial flavors.
- (slang, chiefly US) crack cocaine.
- (countable, chiefly Canada, US, Philippines) A piece of confectionery of this kind.
- (uncountable) Crystallized sugar formed by boiling down sugar syrup.
verb
noun
- spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugar
- Marsh mallow, a species of mallow, Althaea officinalis, that grows in marshy terrain.
- (countable, uncountable) A type of confectionery, originally (since Ancient Egyptian times) made from this plant, but now generally made of sugar or corn syrup, gelatin that has been presoftened in water, gum arabic, flavorings, and sometimes beaten egg whites, all whipped to a spongy consistency.
- (figuratively) Someone who is soft and benign.
verb
adj
- with sweetening added
- Tasting of sugars.
- pleasing to the ear
- having a natural fragrance
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a food rich in sugar
- the property of tasting as if it contains sugar
- a dish served as the last course of a meal
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
adv
intj
noun
- a food rich in sugar
- the act of creating something (a medicine or drink or soup etc.) by compounding or mixing a variety of components
- The act or process of confecting; the process of making, compounding, or preparing something.
- A food item prepared very sweet, frequently decorated in fine detail, and often preserved with sugar, such as a candy, sweetmeat, fruit preserve, pastry, or cake.
- The result of such a process; something made up or confected; a concoction.
verb
verb
- sweeten with sugar
- To remove hair using a paste of sugar, water, and lemon juice.
- (transitive) To make (something unpleasant) seem less so.
- (US, Canada, regional) In making maple sugar, to complete the process of boiling down the syrup till it is thick enough to crystallize; to approach or reach the state of granulation; with the preposition off.
- (transitive) To add sugar to; to sweeten with sugar.
- (programming, transitive) To rewrite (source code) using syntactic sugar.
- (transitive) To compliment (a person).
- (entomology) To apply sugar to trees or plants in order to catch moths.
noun
- a white crystalline carbohydrate used as a sweetener and preservative
- (countable) A specific variety of sugar.
- informal terms for money
- an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain
- (US, slang, uncountable) Heroin.
- (programming) Syntactic sugar.
- (chiefly southern US, slang, uncountable) Effeminacy in a male, often implying homosexuality.
- (countable) A small serving of this substance (typically about one teaspoon), used to sweeten a drink.
- (countable, chemistry) Any of various small carbohydrates that are used by organisms to store energy.
- (uncountable) Sucrose in the form of small crystals, obtained from sugar cane or sugar beet and used to sweeten food and drink.
- (countable) A term of endearment.
- Compliment or flattery used to disguise or render acceptable something obnoxious; honeyed or soothing words.
- (uncountable, slang) Affection shown by kisses or kissing.
- (uncountable, informal) Diabetes.
intj
verb
- make sweeter in taste
- make sweeter, more pleasant, or more agreeable
- (transitive) To make less painful or laborious; to relieve.
- (transitive) To make (more) pleasant or to the mind or feelings.
- (transitive) To restore to purity; to free from taint.
- (transitive) To make warm and fertile.
- (agriculture, transitive) To raise the pH of (a soil) by adding alkali.
- (transitive) To make pure and healthful by destroying noxious matter.
- (music, transitive) To supplement (a composition) with additional instruments, especially strings.
- (transitive) To make mild or kind; to soften.
- (transitive) To make sweet to the taste.
- (transitive) To make more attractive; said of offers in negotiations.
- (intransitive) To become sweet.
- (transitive) To soften to the eye; to make delicate.
verb
- preserve with sugar
- keep in safety and protect from harm, decay, loss, or destruction
- use cautiously and frugally
- keep constant through physical or chemical reactions or evolutionary change
- (transitive) To save for later use, sometimes by the use of a preservative.
- (physics, chemistry, intransitive) To remain unchanged during a process
- (transitive) To protect an environment, heritage, etc.
noun
Nessuna parola corrispondente trovata. Prova una descrizione più ampia.
adj
- with sweetening added
- Tasting of sugars.
- pleasing to the ear
- having a natural fragrance
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Of a helpful disposition.
- Of a pleasant smell.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
noun
- a food rich in sugar
- the property of tasting as if it contains sugar
- a dish served as the last course of a meal
- the taste experience when sugar dissolves in the mouth
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
adv
intj
adj
- Of or relating to saccharin (“a white, crystalline powder, C₇H₅NO₃S, used as an artificial sweetener in food products”).
- (figurative, derogatory) Excessively sweet in action or disposition, especially if romantic or sentimental to the point of ridiculousness; sickly sweet, syrupy.
- (chiefly botany, geology) Resembling granulated sugar; saccharoid.
- overly sweet