Parole in English per 'To work as a bartender.'
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noun
- A bartender.
- A person who manages the property or affairs for another entity.
- (information technology) Somebody who is responsible for managing a set of projects, products or technologies and how they affect the IT organization to which they belong.
- (Scotland) A magistrate appointed by the crown to exercise jurisdiction over royal lands.
- Someone responsible for organizing an event
- (historical) A chief administrator of a medieval manor.
- (nautical) A ship's officer who is in charge of making dining arrangements and provisions.
- A fiscal agent of certain bodies.
- A union member who is selected as a representative for fellow workers in negotiating terms with management.
- (higher education) An officer who provides food for the students and superintends the kitchen; also, an officer who attends to the accounts of the students.
- (motor racing) A person who is responsible for the arbitration of incidents at a motor racing event and determining whether or not fines or penalties should be issued for such incidents.
- A junior assistant in a Masonic lodge.
- A person who has charge of buildings, grounds, or animals.
- A person who exercises responsible and caring administration of something; a person who exhibits stewardship.
- one having charge of buildings or grounds or animals
- someone who manages property or other affairs for someone else
- a union member who is elected to represent fellow workers in negotiating with management
- the ship's officer who is in charge of provisions and dining arrangements
- an attendant on an airplane
verb
noun
verb
noun
- (US) A handyman or general employee in a liquor saloon; a cook's assistant.
- Someone or something that swamps or overwhelms.
- (Canada, US, slang) A truck driver's assistant; an assistant to a driver of horses, mules or bullocks.
- (US) A person who clears a road for lumberers in a forest or swamp.
- (Australia, slang) a person who travels by foot but has his belongings on a wagon.
- (US) A person who lives in a swampy area.
noun
- A barman; a person who draws the beer from the taps.
- An open-topped box that can be slid in and out of the cabinet that contains it, used for storing clothing or other articles.
- Attributive form of drawers.
- (mining, historical) A wagoner or person who pushes underground tubs.
- (banking) One who writes a bank draft, check/cheque, or promissory note.
- Agent noun of draw; one who draws.
- Someone who taps palm sap for making toddy.
- An artist who primarily makes drawings.
- (graphical user interface) A side panel containing supplementary content.
- the person who writes a check or draft instructing the drawee to pay someone else
- an artist skilled at drawing
- a boxlike container in a piece of furniture; made so as to slide in and out
verb
- serve as a waiter or waitress in a restaurant
- stay in one place and anticipate or expect something
- look forward to the probable occurrence of
- wait before acting
- (intransitive) To delay movement or action until some event or time; to remain neglected or in readiness.
- (intransitive) To remain faithful to one’s partner or betrothed during a prolonged period of absence.
- (intransitive, stative, US) To wait tables; to serve customers in a restaurant or other eating establishment.
noun
- the act of waiting (remaining inactive in one place while expecting something)
- time during which some action is awaited
- (computing) Ellipsis of wait state.
- A delay.
- (in the plural, UK) Musicians who sing or play at night or in the early morning, especially at Christmas time; serenaders; musical watchmen. [formerly waites, wayghtes.]
- An ambush.
intj
noun
- The business or occupation of a brewer.
- The quantity of a brew made in a single batch.
- The forming of a storm or the gathering of clouds.
- The production of alcoholic beverages, such as beer, by fermentation; the process of being brewed.
- the production of malt beverages (as beer or ale) from malt and hops by grinding and boiling them and fermenting the result with yeast
verb
noun
verb
noun
- a person whose occupation is to serve at table (as in a restaurant)
- A male or female attendant who serves customers at their tables in a restaurant, café or similar.
- (historical) A person working as an attendant at the London Stock Exchange.
- Someone who waits for somebody or something; a person who is waiting.
- a person who waits or awaits
noun
- A boy employed as waiter to serve (pots of) drinks, as in a tavern.
- A boy employed in a plant nursery to tap clay pots with a stick for their ringing sound, indicating whether the plant required watering.
- (British) A boy or man employed in a public house to collect empty pots or glasses.
- a male worker in an inn or public house who serves customers and does various chores
noun
- A waitress or waiter.
- a person whose occupation is to serve at table (as in a restaurant)
- (computing) A computer dedicated to running such programs.
- A tray for dishes.
- (tennis, volleyball) The player who serves the ball.
- (Christianity) A priest's attendant at the celebration of the Eucharist.
- A spoon for serving food.
- (computing) A program that provides services to other programs or devices, either in the same computer or over a computer network.
- (social media) A community space where only those who joined it can communicate in channels.
- (computer science) a computer that provides client stations with access to files and printers as shared resources to a computer network
- (court games) the player who serves to start a point
- utensil used in serving food or drink
verb
- bar temporarily; from school, office, etc.
- prevent the occurrence of; prevent from happening; to protect from or to keep away anything undesirable; to ward off
- prevent from entering; keep out
- (US, law, transitive) To prohibit (a person or company that has been convicted of criminal acts in connection with a government program) from future participation in that program.
- (transitive) To hinder or prevent.
- (transitive) To exclude or shut out; to bar.
verb
- bar temporarily; from school, office, etc.
- hang freely
- cause to be held in suspension in a fluid
- make inoperative or stop
- stop a process or a habit by imposing a freeze on it
- render temporarily ineffective
- To halt something temporarily.
- To bring a solid substance, usually in powder form, into suspension in a liquid.
- (travel, aviation) To remove the value of an unused coupon from an air ticket, typically so as to allow continuation of the next sectors' travel.
- To hold in an undetermined or undecided state.
- To hang freely; underhang.
- To debar, or cause to withdraw temporarily, from any privilege, from the execution of an office, from the enjoyment of income, etc.
- (chemistry) To support in a liquid, as an insoluble powder, by stirring, to facilitate chemical action.
- To discontinue or interrupt a function, task, position, or event.
noun
noun
- A waiter’s assistant in a hotel or restaurant.
- A bottle of champagne containing 0.1875 litres of fluid, one quarter the volume of a standard bottle.
- (US, chiefly Southern US and New York) A coin-operated gramophone; a jukebox.
- (music) An organ stop with the tone of a piccolo flute.
- (music) A transverse flute that is smaller than a Western concert flute and pitched nearly an octave higher.
- a small flute; pitched an octave above the standard flute
adj
noun
noun
- A bartender.
- A person who manages the property or affairs for another entity.
- (information technology) Somebody who is responsible for managing a set of projects, products or technologies and how they affect the IT organization to which they belong.
- (Scotland) A magistrate appointed by the crown to exercise jurisdiction over royal lands.
- Someone responsible for organizing an event
- (historical) A chief administrator of a medieval manor.
- (nautical) A ship's officer who is in charge of making dining arrangements and provisions.
- A fiscal agent of certain bodies.
- A union member who is selected as a representative for fellow workers in negotiating terms with management.
- (higher education) An officer who provides food for the students and superintends the kitchen; also, an officer who attends to the accounts of the students.
- (motor racing) A person who is responsible for the arbitration of incidents at a motor racing event and determining whether or not fines or penalties should be issued for such incidents.
- A junior assistant in a Masonic lodge.
- A person who has charge of buildings, grounds, or animals.
- A person who exercises responsible and caring administration of something; a person who exhibits stewardship.
- one having charge of buildings or grounds or animals
- someone who manages property or other affairs for someone else
- a union member who is elected to represent fellow workers in negotiating with management
- the ship's officer who is in charge of provisions and dining arrangements
- an attendant on an airplane
verb
noun
verb
noun
- (US) A handyman or general employee in a liquor saloon; a cook's assistant.
- Someone or something that swamps or overwhelms.
- (Canada, US, slang) A truck driver's assistant; an assistant to a driver of horses, mules or bullocks.
- (US) A person who clears a road for lumberers in a forest or swamp.
- (Australia, slang) a person who travels by foot but has his belongings on a wagon.
- (US) A person who lives in a swampy area.
noun
- A barman; a person who draws the beer from the taps.
- An open-topped box that can be slid in and out of the cabinet that contains it, used for storing clothing or other articles.
- Attributive form of drawers.
- (mining, historical) A wagoner or person who pushes underground tubs.
- (banking) One who writes a bank draft, check/cheque, or promissory note.
- Agent noun of draw; one who draws.
- Someone who taps palm sap for making toddy.
- An artist who primarily makes drawings.
- (graphical user interface) A side panel containing supplementary content.
- the person who writes a check or draft instructing the drawee to pay someone else
- an artist skilled at drawing
- a boxlike container in a piece of furniture; made so as to slide in and out
noun
- The business or occupation of a brewer.
- The quantity of a brew made in a single batch.
- The forming of a storm or the gathering of clouds.
- The production of alcoholic beverages, such as beer, by fermentation; the process of being brewed.
- the production of malt beverages (as beer or ale) from malt and hops by grinding and boiling them and fermenting the result with yeast
verb
noun
noun
- A boy employed as waiter to serve (pots of) drinks, as in a tavern.
- A boy employed in a plant nursery to tap clay pots with a stick for their ringing sound, indicating whether the plant required watering.
- (British) A boy or man employed in a public house to collect empty pots or glasses.
- a male worker in an inn or public house who serves customers and does various chores
noun
- A waitress or waiter.
- a person whose occupation is to serve at table (as in a restaurant)
- (computing) A computer dedicated to running such programs.
- A tray for dishes.
- (tennis, volleyball) The player who serves the ball.
- (Christianity) A priest's attendant at the celebration of the Eucharist.
- A spoon for serving food.
- (computing) A program that provides services to other programs or devices, either in the same computer or over a computer network.
- (social media) A community space where only those who joined it can communicate in channels.
- (computer science) a computer that provides client stations with access to files and printers as shared resources to a computer network
- (court games) the player who serves to start a point
- utensil used in serving food or drink
noun
verb
noun
- a person whose occupation is to serve at table (as in a restaurant)
- A male or female attendant who serves customers at their tables in a restaurant, café or similar.
- (historical) A person working as an attendant at the London Stock Exchange.
- Someone who waits for somebody or something; a person who is waiting.
- a person who waits or awaits
noun
- A waiter’s assistant in a hotel or restaurant.
- A bottle of champagne containing 0.1875 litres of fluid, one quarter the volume of a standard bottle.
- (US, chiefly Southern US and New York) A coin-operated gramophone; a jukebox.
- (music) An organ stop with the tone of a piccolo flute.
- (music) A transverse flute that is smaller than a Western concert flute and pitched nearly an octave higher.
- a small flute; pitched an octave above the standard flute
adj
noun
verb
- serve as a waiter or waitress in a restaurant
- stay in one place and anticipate or expect something
- look forward to the probable occurrence of
- wait before acting
- (intransitive) To delay movement or action until some event or time; to remain neglected or in readiness.
- (intransitive) To remain faithful to one’s partner or betrothed during a prolonged period of absence.
- (intransitive, stative, US) To wait tables; to serve customers in a restaurant or other eating establishment.
noun
- the act of waiting (remaining inactive in one place while expecting something)
- time during which some action is awaited
- (computing) Ellipsis of wait state.
- A delay.
- (in the plural, UK) Musicians who sing or play at night or in the early morning, especially at Christmas time; serenaders; musical watchmen. [formerly waites, wayghtes.]
- An ambush.
intj
verb
noun
- a person whose occupation is to serve at table (as in a restaurant)
- A male or female attendant who serves customers at their tables in a restaurant, café or similar.
- (historical) A person working as an attendant at the London Stock Exchange.
- Someone who waits for somebody or something; a person who is waiting.
- a person who waits or awaits
verb
- bar temporarily; from school, office, etc.
- prevent the occurrence of; prevent from happening; to protect from or to keep away anything undesirable; to ward off
- prevent from entering; keep out
- (US, law, transitive) To prohibit (a person or company that has been convicted of criminal acts in connection with a government program) from future participation in that program.
- (transitive) To hinder or prevent.
- (transitive) To exclude or shut out; to bar.
verb
- bar temporarily; from school, office, etc.
- hang freely
- cause to be held in suspension in a fluid
- make inoperative or stop
- stop a process or a habit by imposing a freeze on it
- render temporarily ineffective
- To halt something temporarily.
- To bring a solid substance, usually in powder form, into suspension in a liquid.
- (travel, aviation) To remove the value of an unused coupon from an air ticket, typically so as to allow continuation of the next sectors' travel.
- To hold in an undetermined or undecided state.
- To hang freely; underhang.
- To debar, or cause to withdraw temporarily, from any privilege, from the execution of an office, from the enjoyment of income, etc.
- (chemistry) To support in a liquid, as an insoluble powder, by stirring, to facilitate chemical action.
- To discontinue or interrupt a function, task, position, or event.
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