Parole in English per 'To eat brunch.'
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verb
noun
verb
noun
- the first meal of the day (usually in the morning)
- The celebratory meal served after a wedding (and occasionally after other solemnities e.g. a funeral).
- The first meal of the day, usually eaten in the morning.
- (by extension) A meal consisting of food normally eaten in the morning, which may typically include eggs, sausages, toast, bacon, etc.
- (largely obsolete outside religion) A meal eaten after a period of (now often religious) fasting.
adv
noun
- a light midafternoon meal of tea and sandwiches or cakes
- (UK) A formal afternoon meal comprising light snacks, accompanied by tea.
- (Australia, New Zealand, Hong Kong) A small meal or snack eaten between lunch and dinner (supper); a period of time set aside for this purpose, taken as a break from work or from a conference.
noun
- a light midafternoon meal of tea and sandwiches or cakes
- a beverage made by steeping tea leaves in water
- dried leaves of the tea shrub; used to make tea
- a tropical evergreen shrub or small tree extensively cultivated in e.g. China and Japan and India; source of tea leaves
- (cricket) The break in play between the second and third sessions.
- (uncountable, in combination) Meat stock served as a hot drink.
- (Southern US) Specifically sweet tea, an iced tea supersaturated with sugar.
- (East Asia, Southern US) A glass of these drinks.
- (countable, Commonwealth, Northern US) A cup of any of these drinks, often with milk, sugar, lemon, or tapioca pearls.
- (slang, especially gay slang and African-American Vernacular) Information, especially gossip.
- (uncountable) The tea plant (Camellia sinensis); (countable) a variety of this plant.
- (uncountable) Any similar drink made by infusing parts of various other plants.
- (uncountable, Commonwealth, Ireland) Synonym of supper, the main evening meal, whether or not it includes tea.
- (uncountable, UK) A light midafternoon meal, typically but not necessarily including tea.
- (uncountable) The dried leaves or buds of the tea plant; (countable) a variety of such leaves.
- Any drink which is similar to Camellia sinensis tea in some way:
- (uncountable) The drink made by infusing these dried leaves or buds in hot water.
- A moment, a historical unit of time from China, about the amount of time needed to quickly drink a traditional cup of tea.
adj
verb
verb
noun
verb
- To buffet.
- (transitive) To hit, as a reproach, particularly with the open palm to the head; to slap.
- (intransitive) To fight; to scuffle; to box.
- (transitive) To furnish with cuffs.
- (transitive, slang) To enter into a committed romantic relationship with (someone).
- (transitive) To handcuff.
- confine or restrain with or as if with manacles or handcuffs
- hit with the hand
- to get involved in a relationship with another person
noun
- A surgical procedure in which parts of the body that were not previously connected are stitched together.
- The end of a shirt sleeve that covers the wrist.
- The end of a pants leg when folded up.
- (informal, plural only) A handcuff.
- (Scotland) The scruff of the neck.
- A blow, especially with the open hand; a box; a slap.
- shackle that consists of a metal loop that can be locked around the wrist; usually used in pairs
- the lap consisting of a turned-back hem encircling the end of the sleeve or leg
verb
- (transitive) To eat.
- (transitive) To absorb information, especially through the mass media.
- (transitive) To completely occupy the thoughts or attention of.
- (transitive) To use up.
- (transitive) To destroy completely.
- (economics, transitive, intransitive) To trade money for good or services as an individual.
- destroy completely by means of consumption
- use up (resources or materials)
- eat up completely, as with great appetite
- engage fully
- serve oneself to, or consume regularly
- spend extravagantly
noun
verb
- (ice-skating, transitive) To not broadcast a medal-winning or otherwise memorable or crucial figure skating performance. This only occurs in a live broadcast because the network has to decide which programs to show and which to cut in the interest of time. If a skater is low in the rankings and several big names are set to skate later, that performance may be cut.
- To toss up the head frequently, as a horse to avoid the restraint of the bridle.
- (intransitive) Of birds: to make a sudden harsh call.
noun
verb
noun
- Any light meal or snack.
- (computing, databases) The specification of how character data should be treated stored and sorted.
- (textual criticism) The process of establishing a corrected text of a work by comparing differing manuscripts or editions of it; also used to describe the work resulting from such a process.
- (civil law, inheritance, Scotland) An heir's right to combine the whole heritable and movable estates of the deceased into one mass, sharing it equally with others who are of the same degree of kindred.
- The act of collating pages or sheets of a book, or from printing etc.
- (ecclesiastical) Presentation to a benefice.
- (civil law, inheritance) The blending together of property so as to achieve equal division, mainly in the case of inheritance.
- The act of bringing things together and comparing them; comparison.
- A collection, a gathering.
- (ecclesiastical) The presentation of a clergyman to a benefice by a bishop, who has it in his own gift.
- (in the plural) The Collationes Patrum in Scetica Eremo Commorantium by John Cassian, an important ecclesiastical work. (Now usually with capital initial.)
- A reading held from the work mentioned above, as a regular service in Benedictine monasteries.
- The light meal taken by monks after the reading service mentioned above.
- careful examination and comparison to note points of disagreement
- assembling in proper numerical or logical sequence
- a light informal meal
noun
adj
noun
- something considered choice to eat
- refined taste; tact
- the quality of being beautiful and delicate in appearance
- lack of physical strength
- lightness in movement or manner
- slenderness
- subtly skillful handling of a situation
- Fineness or elegance of construction or appearance.
- Something appealing, usually a pleasing food, especially a choice dish of a certain culture suggesting rarity and refinement.
- Tact and propriety; the need for such tact.
- Refinement in taste or discrimination.
- Frailty of health or fitness.
- The quality of being delicate.
noun
- something considered choice to eat
- (colloquial, chiefly in phrases with a verb + "the goody out of") That which is good, the good part of something, which one desires to extract or use up.
- (Ireland) Pudding made by boiling bread in milk with sugar and spices.
- (informal) A small amount of something good to eat.
- (informal) Any small, usually free, item.
- (informal) Alternative form of goodie (“hero, good character in a story”).
- An American fish, the lafayette or spot.
adj
intj
noun
- something considered choice to eat
- an occurrence that causes special pleasure or delight
- An unexpected gift, event etc., which provides great pleasure.
- An entertainment, outing, food, drink, or other indulgence provided by someone for the enjoyment of others.
- A snack food item designed to be given to pets.
- A snack food.
verb
- act on verbally or in some form of artistic expression
- provide treatment for
- provide with a gift or entertainment
- regard or consider in a specific way
- subject to a process or treatment, with the aim of readying for some purpose, improving, or remedying a condition
- engage in negotiations in order to reach an agreement
- interact in a certain way
- provide with choice or abundant food or drink
- (UK politics, law) To commit the offence of providing food, drink, entertainment or provision to corruptly influence a voter.
- (transitive) To discourse on; to represent or deal with in a particular way, in writing or speaking.
- (transitive) To provide (someone) with something special and pleasant.
- (transitive) To entertain with food or drink, especially at one's own expense; to show hospitality to; to pay for as celebration or reward.
- (intransitive) To negotiate, discuss terms, bargain (for or with).
- (transitive) To subject to a chemical or other action; to act upon with a specific scientific result in mind.
- (intransitive) To discourse; to handle a subject in writing or speaking; to conduct a discussion.
- (transitive) To handle, deal with or behave towards in a specific way.
- (transitive) To care for medicinally or surgically; to apply medical care to.
noun
- Initialism of continental breakfast.
- Initialism of competition best or championship best.
- (British military) Initialism of confined to barracks.
- (soccer) Initialism of centre-back, a defensive position.
- Abbreviation of citizens' band radio.
- (textiles, sewing) Initialism of center back, a line marking the center on the back side of a piece of clothing.
- (cytology) Initialism of Cajal body.
- Abbreviation of Companion of The Most Honourable Order of the Bath.
- (Singapore) Initialism of circuit breaker.
- (American football, Gaelic football, hurling) Initialism of cornerback.
- (military, historical) The United States Navy hull classification symbol for a large cruiser.
- (speedrunning) Initialism of cruise boost.
- (physics) Initialism of centre of buoyancy.
- Initialism of conduction band.
- (Singapore, Malaysia) Initialism of cheebai.
- Initialism of citizens' band.
- (military) Initialism of construction battalion.
adj
name
noun
- any informal meal eaten outside or on an excursion
- any undertaking that is easy to do
- a day devoted to an outdoor social gathering
- The meal eaten at such a gathering.
- (figurative) An easy or pleasant task.
- A cut of pork from the shoulder area (above the front leg) of a pig.
- An informal social gathering, usually in a natural outdoor setting, to which the participants bring their own food and drink.
verb
noun
- a light midafternoon meal of tea and sandwiches or cakes
- (UK) A formal afternoon meal comprising light snacks, accompanied by tea.
- (Australia, New Zealand, Hong Kong) A small meal or snack eaten between lunch and dinner (supper); a period of time set aside for this purpose, taken as a break from work or from a conference.
noun
- a light midafternoon meal of tea and sandwiches or cakes
- a beverage made by steeping tea leaves in water
- dried leaves of the tea shrub; used to make tea
- a tropical evergreen shrub or small tree extensively cultivated in e.g. China and Japan and India; source of tea leaves
- (cricket) The break in play between the second and third sessions.
- (uncountable, in combination) Meat stock served as a hot drink.
- (Southern US) Specifically sweet tea, an iced tea supersaturated with sugar.
- (East Asia, Southern US) A glass of these drinks.
- (countable, Commonwealth, Northern US) A cup of any of these drinks, often with milk, sugar, lemon, or tapioca pearls.
- (slang, especially gay slang and African-American Vernacular) Information, especially gossip.
- (uncountable) The tea plant (Camellia sinensis); (countable) a variety of this plant.
- (uncountable) Any similar drink made by infusing parts of various other plants.
- (uncountable, Commonwealth, Ireland) Synonym of supper, the main evening meal, whether or not it includes tea.
- (uncountable, UK) A light midafternoon meal, typically but not necessarily including tea.
- (uncountable) The dried leaves or buds of the tea plant; (countable) a variety of such leaves.
- Any drink which is similar to Camellia sinensis tea in some way:
- (uncountable) The drink made by infusing these dried leaves or buds in hot water.
- A moment, a historical unit of time from China, about the amount of time needed to quickly drink a traditional cup of tea.
adj
verb
verb
noun
noun
verb
- (ice-skating, transitive) To not broadcast a medal-winning or otherwise memorable or crucial figure skating performance. This only occurs in a live broadcast because the network has to decide which programs to show and which to cut in the interest of time. If a skater is low in the rankings and several big names are set to skate later, that performance may be cut.
- To toss up the head frequently, as a horse to avoid the restraint of the bridle.
- (intransitive) Of birds: to make a sudden harsh call.
verb
noun
noun
verb
verb
noun
- the first meal of the day (usually in the morning)
- The celebratory meal served after a wedding (and occasionally after other solemnities e.g. a funeral).
- The first meal of the day, usually eaten in the morning.
- (by extension) A meal consisting of food normally eaten in the morning, which may typically include eggs, sausages, toast, bacon, etc.
- (largely obsolete outside religion) A meal eaten after a period of (now often religious) fasting.
noun
- Any light meal or snack.
- (computing, databases) The specification of how character data should be treated stored and sorted.
- (textual criticism) The process of establishing a corrected text of a work by comparing differing manuscripts or editions of it; also used to describe the work resulting from such a process.
- (civil law, inheritance, Scotland) An heir's right to combine the whole heritable and movable estates of the deceased into one mass, sharing it equally with others who are of the same degree of kindred.
- The act of collating pages or sheets of a book, or from printing etc.
- (ecclesiastical) Presentation to a benefice.
- (civil law, inheritance) The blending together of property so as to achieve equal division, mainly in the case of inheritance.
- The act of bringing things together and comparing them; comparison.
- A collection, a gathering.
- (ecclesiastical) The presentation of a clergyman to a benefice by a bishop, who has it in his own gift.
- (in the plural) The Collationes Patrum in Scetica Eremo Commorantium by John Cassian, an important ecclesiastical work. (Now usually with capital initial.)
- A reading held from the work mentioned above, as a regular service in Benedictine monasteries.
- The light meal taken by monks after the reading service mentioned above.
- careful examination and comparison to note points of disagreement
- assembling in proper numerical or logical sequence
- a light informal meal
noun
adj
noun
- something considered choice to eat
- refined taste; tact
- the quality of being beautiful and delicate in appearance
- lack of physical strength
- lightness in movement or manner
- slenderness
- subtly skillful handling of a situation
- Fineness or elegance of construction or appearance.
- Something appealing, usually a pleasing food, especially a choice dish of a certain culture suggesting rarity and refinement.
- Tact and propriety; the need for such tact.
- Refinement in taste or discrimination.
- Frailty of health or fitness.
- The quality of being delicate.
noun
- something considered choice to eat
- (colloquial, chiefly in phrases with a verb + "the goody out of") That which is good, the good part of something, which one desires to extract or use up.
- (Ireland) Pudding made by boiling bread in milk with sugar and spices.
- (informal) A small amount of something good to eat.
- (informal) Any small, usually free, item.
- (informal) Alternative form of goodie (“hero, good character in a story”).
- An American fish, the lafayette or spot.
adj
intj
noun
- something considered choice to eat
- an occurrence that causes special pleasure or delight
- An unexpected gift, event etc., which provides great pleasure.
- An entertainment, outing, food, drink, or other indulgence provided by someone for the enjoyment of others.
- A snack food item designed to be given to pets.
- A snack food.
verb
- act on verbally or in some form of artistic expression
- provide treatment for
- provide with a gift or entertainment
- regard or consider in a specific way
- subject to a process or treatment, with the aim of readying for some purpose, improving, or remedying a condition
- engage in negotiations in order to reach an agreement
- interact in a certain way
- provide with choice or abundant food or drink
- (UK politics, law) To commit the offence of providing food, drink, entertainment or provision to corruptly influence a voter.
- (transitive) To discourse on; to represent or deal with in a particular way, in writing or speaking.
- (transitive) To provide (someone) with something special and pleasant.
- (transitive) To entertain with food or drink, especially at one's own expense; to show hospitality to; to pay for as celebration or reward.
- (intransitive) To negotiate, discuss terms, bargain (for or with).
- (transitive) To subject to a chemical or other action; to act upon with a specific scientific result in mind.
- (intransitive) To discourse; to handle a subject in writing or speaking; to conduct a discussion.
- (transitive) To handle, deal with or behave towards in a specific way.
- (transitive) To care for medicinally or surgically; to apply medical care to.
noun
- Initialism of continental breakfast.
- Initialism of competition best or championship best.
- (British military) Initialism of confined to barracks.
- (soccer) Initialism of centre-back, a defensive position.
- Abbreviation of citizens' band radio.
- (textiles, sewing) Initialism of center back, a line marking the center on the back side of a piece of clothing.
- (cytology) Initialism of Cajal body.
- Abbreviation of Companion of The Most Honourable Order of the Bath.
- (Singapore) Initialism of circuit breaker.
- (American football, Gaelic football, hurling) Initialism of cornerback.
- (military, historical) The United States Navy hull classification symbol for a large cruiser.
- (speedrunning) Initialism of cruise boost.
- (physics) Initialism of centre of buoyancy.
- Initialism of conduction band.
- (Singapore, Malaysia) Initialism of cheebai.
- Initialism of citizens' band.
- (military) Initialism of construction battalion.
adj
name
noun
- any informal meal eaten outside or on an excursion
- any undertaking that is easy to do
- a day devoted to an outdoor social gathering
- The meal eaten at such a gathering.
- (figurative) An easy or pleasant task.
- A cut of pork from the shoulder area (above the front leg) of a pig.
- An informal social gathering, usually in a natural outdoor setting, to which the participants bring their own food and drink.
verb
verb
noun
verb
noun
- the first meal of the day (usually in the morning)
- The celebratory meal served after a wedding (and occasionally after other solemnities e.g. a funeral).
- The first meal of the day, usually eaten in the morning.
- (by extension) A meal consisting of food normally eaten in the morning, which may typically include eggs, sausages, toast, bacon, etc.
- (largely obsolete outside religion) A meal eaten after a period of (now often religious) fasting.
verb
noun
verb
- To buffet.
- (transitive) To hit, as a reproach, particularly with the open palm to the head; to slap.
- (intransitive) To fight; to scuffle; to box.
- (transitive) To furnish with cuffs.
- (transitive, slang) To enter into a committed romantic relationship with (someone).
- (transitive) To handcuff.
- confine or restrain with or as if with manacles or handcuffs
- hit with the hand
- to get involved in a relationship with another person
noun
- A surgical procedure in which parts of the body that were not previously connected are stitched together.
- The end of a shirt sleeve that covers the wrist.
- The end of a pants leg when folded up.
- (informal, plural only) A handcuff.
- (Scotland) The scruff of the neck.
- A blow, especially with the open hand; a box; a slap.
- shackle that consists of a metal loop that can be locked around the wrist; usually used in pairs
- the lap consisting of a turned-back hem encircling the end of the sleeve or leg
verb
- (transitive) To eat.
- (transitive) To absorb information, especially through the mass media.
- (transitive) To completely occupy the thoughts or attention of.
- (transitive) To use up.
- (transitive) To destroy completely.
- (economics, transitive, intransitive) To trade money for good or services as an individual.
- destroy completely by means of consumption
- use up (resources or materials)
- eat up completely, as with great appetite
- engage fully
- serve oneself to, or consume regularly
- spend extravagantly