Parole in English per 'Alternative form of vegetable parchment.'
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prefix
noun
- an aromatic flavorful vegetable
- the bulb of an onion plant
- bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb
- A monocotyledonous plant (Allium cepa), allied to garlic, used as vegetable and spice.
- Alternative letter-case form of Onion (“an inhabitant of Bermuda; a Bermudian”).
- Any of various plants, mostly of the genus Allium, that are more or less similar to Allium cepa.
- (slang) Of a drug, an ounce.
- (4chan slang, slang) Soy, particularly when used in compound words related to the soy boy stereotype.
- The bulb of such a plant.
noun
- A long, thin strip from a vegetable.
- A lance with barbed prongs, used by fishermen to retrieve fish.
- A long stick with a sharp tip used as a weapon for throwing or thrusting, or anything used to make a thrusting motion.
- A shoot, as of grass; a spire.
- (now chiefly historical) A soldier armed with such a weapon; a spearman.
- (ice hockey) An illegal maneuver using the end of a hockey stick to strike into another hockey player.
- (wrestling) In professional wrestling, a running tackle in which the wrestler's shoulder is driven into the opponent's midsection.
- The feather of a horse.
- (botany) The sprout of a plant, stalk
- The rod to which the bucket, or plunger, of a pump is attached; a pump rod.
- a long pointed rod used as a tool or weapon
- an implement with a shaft and barbed point used for catching fish
adj
verb
- (transitive) To pierce with a spear.
- (gridiron football) To tackle an opponent by ramming into them with one's helmet.
- (transitive, by extension) To penetrate or strike with, or as if with, any long narrow object; to make a thrusting motion that catches an object on the tip of a long device.
- (intransitive) To shoot into a long stem, as some plants do.
- thrust up like a spear
- pierce with a spear
noun
- aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
- annual or perennial herb with aromatic leaves
- (countable, uncountable) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
- (uncountable) The leaves of this plant used in Middle Eastern, European, and American cooking.
- (by extension, loosely) Any herb resembling parsley, such as cilantro (Chinese parsley) or chervil (French parsley).
verb
noun
- A raw vegetable of the kind used in salads.
- A food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise.
- (idiomatic) Any varied blend or mixture.
- Especially, such a mixture whose principal base is greens, most especially lettuce.
- (chiefly UK) Lettuce.
- food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
adj
noun
noun
- A quid (chewing preparation) containing these and other plant materials; paan.
- The betel palm, Areca catechu, and in particular its seed, the areca nut or betel nut.
- Either of two (parts of) plants often used in combination:
- An evergreen Indian creeping shrub, Piper betle, whose dried leaves are chewed with betel nut: the betel pepper.
- Asian pepper plant whose leaves are chewed with betel nut (seed of the betel palm) by southeast Asians
- a leaf of a vine from the betel pepper
noun
- A similar item made from a turnip
- A carved pumpkin whose top and stem have been cut out and interior removed, leaving a hollow shell that is then decorated to represent a face, illuminated from within by a candle. It is a symbol of Halloween.
- a pale light sometimes seen at night over marshy ground
- lantern carved from a pumpkin
noun
- The leaves of these plants used in flavouring food.
- A herb of the mint family, Origanum vulgare, having aromatic leaves.
- Other herbs with a similar flavor, including other species in the genus Origanum, and Mexican oregano, Lippia graveolens
- aromatic Eurasian perennial
- pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
noun
- The edible part of such a plant.
- Any plant.
- A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit, grain, herb, or spice in the culinary sense.
- (RAF, slang, historical) A mine (explosive device).
- (figuratively, derogatory) A person whose brain (or, infrequently, whose body) has been damaged to the point that they cannot interact with the surrounding environment; a person in a persistent vegetative state.
- any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower
- edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
adj
noun
- The soft, often edible, parts of fruits or vegetables.
- The human body as a physical entity.
- (religion) The evil and corrupting principle working in man.
- A yellowish pink color; the color of some Caucasian human skin.
- The skin of a human or animal.
- (religion) The mortal body of a human being, contrasted with the spirit or soul.
- The soft tissue of the body, especially muscle and fat.
- (by extension) Bare arms, bare legs, bare torso.
- Animal tissue regarded as food; meat (but sometimes excluding fish).
- a soft moist part of a fruit
- alternative names for the body of a human being
- the soft tissue of the body of a vertebrate: mainly muscle tissue and fat
verb
- (transitive) To glut.
- (transitive) To reward (a hound, bird of prey etc.) with flesh of the animal killed, to excite it for further hunting; to train (an animal) to have an appetite for flesh.
- (transitive) To bury (something, especially a weapon) in flesh.
- (transitive) To put flesh on; to fatten.
- To remove the flesh from the skin during the making of leather.
- remove adhering flesh from (hides) when preparing leather manufacture
verb
noun
- (US, Pennsylvania, Appalachia, Blue Ridge) A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
- A tool for scraping.
- scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying
noun
- any of various leafy plants or their leaves and stems eaten as vegetables
- an environmentalist who belongs to the Green Party
- an area of closely cropped grass surrounding the hole on a golf course
- green color or pigment; resembling the color of growing grass
- a piece of open land for recreational use in an urban area
- street names for ketamine
- A green light used as a signal.
- (politics, sometimes capitalized) A member of a green party; an environmentalist.
- A grassy plain; a piece of ground covered with verdant herbage.
- Any substance or pigment of a green color.
- (uncountable, slang) Marijuana.
- (snooker) One of the color balls used in snooker, with a value of 3 points.
- The color of grass and leaves; a primary additive color midway between yellow and blue which is evoked by light between roughly 495–570 nm.
- (particle physics) One of the three color charges for quarks.
- (US, slang, uncountable) Money.
- (British) A public patch of land in the middle of a settlement.
- (bowls) The surface upon which bowls is played.
- (chiefly in the plural) Fresh leaves or branches of trees or other plants; wreaths.
- (theater, informal) Ellipsis of green room.
- (golf) A putting green, the part of a golf course near the hole.
adj
- not fully developed or mature; not ripe
- of the color between blue and yellow in the color spectrum; similar to the color of fresh grass
- naive and easily deceived or tricked
- looking pale and unhealthy
- concerned with or supporting or in conformity with the political principles of the Green Party
- Good for the environment
- (politics, sometimes capitalized) Islamist.
- (film, television, historical) Of film: freshly processed by the laboratory and not yet fully physically hardened.
- Having a status (as correct, ready, or safe) denoted or coded by the color green.
- (figurative) Full of life and vigour; fresh and vigorous; new; recent; young.
- (particle physics) Having a color charge of green.
- (figurative, of people) Sickly, unwell.
- (Philippines, informal) Having a sexual connotation; indecent; lewd; risqué; obscene; profane.
- (figurative, of people) Naive or unaware of obvious facts.
- (wine) High or too high in acidity.
- Of freshly cut wood or lumber that has not been dried: containing moisture and therefore relatively more flexible or springy.
- Unripe, said of certain fruits that change color when they ripen.
- (figurative) Environmentally friendly.
- (academia) Subject to or involving a model of open access in which a published article is only available to read for free after an embargo period.
- Being or relating to the green currencies of the European Union.
- (politics, sometimes capitalized) Of a green party, environmentalism-oriented.
- Of a green hue.
- (cricket) Describing a pitch which, even if there is no visible grass, still contains a significant amount of moisture.
- (figurative) Inexperienced.
- (figurative, of people) Overcome with envy.
- (metallurgy) Of or pertaining to a part formed from compacted metal powder which has not yet undergone sintering to improve its strength.
verb
intj
noun
- any of various leafy plants or their leaves and stems eaten as vegetables
- Leafy plants that are used for decoration.
- Green vegetables; edible plants or plant parts that contain chlorophyll.
- (military) The green dress uniform of the United States Marine Corps.
- Leaves and leaf-like parts of edible plants when eaten as vegetables or in salads.
- plural of green
verb
noun
- (chiefly British) The pods, sliced, as a vegetable.
- A climbing plant of species Phaseolus coccineus, having long bean pods.
- long bean pods usually sliced into half-inch lengths; a favorite in Britain
- tropical American bean with red flowers and mottled black beans similar to Phaseolus vulgaris but perennial; a preferred food bean in Great Britain
noun
- a spread made chiefly from vegetable oils and used as a substitute for butter
- (aviation) A type of energy-absorbing landing gear strut in which sudden compression or extension of the strut causes a gas-filled chamber to push or pull a piston which forces oil through a small orifice, resulting in absorption of energy through viscous effects.
- (US) The various fats and oils that go into the making of margarine.
noun
- The tuber of this plant cooked as a vegetable.
- An ocarina.
- A tropical perennial American vine, Ipomoea batatas, having a fleshy tuber.
- pantropical vine widely cultivated in several varieties for its large sweet tuberous root with orange flesh
- the edible tuberous root of the sweet potato vine which is grown widely in warm regions of the United States
- egg-shaped terracotta wind instrument with a mouthpiece and finger holes
noun
- plant whose succulent young shoots are cooked and eaten as a vegetable
- edible young shoots of the asparagus plant
- Any of various perennial plants of the genus Asparagus having leaflike stems, scalelike leaves, and small flowers.
- A green colour, like that of an asparagus.
- The young shoots of Asparagus officinalis eaten as a vegetable.
noun
- an aromatic flavorful vegetable
- the bulb of an onion plant
- bulbous plant having hollow leaves cultivated worldwide for its rounded edible bulb
- A monocotyledonous plant (Allium cepa), allied to garlic, used as vegetable and spice.
- Alternative letter-case form of Onion (“an inhabitant of Bermuda; a Bermudian”).
- Any of various plants, mostly of the genus Allium, that are more or less similar to Allium cepa.
- (slang) Of a drug, an ounce.
- (4chan slang, slang) Soy, particularly when used in compound words related to the soy boy stereotype.
- The bulb of such a plant.
noun
- A long, thin strip from a vegetable.
- A lance with barbed prongs, used by fishermen to retrieve fish.
- A long stick with a sharp tip used as a weapon for throwing or thrusting, or anything used to make a thrusting motion.
- A shoot, as of grass; a spire.
- (now chiefly historical) A soldier armed with such a weapon; a spearman.
- (ice hockey) An illegal maneuver using the end of a hockey stick to strike into another hockey player.
- (wrestling) In professional wrestling, a running tackle in which the wrestler's shoulder is driven into the opponent's midsection.
- The feather of a horse.
- (botany) The sprout of a plant, stalk
- The rod to which the bucket, or plunger, of a pump is attached; a pump rod.
- a long pointed rod used as a tool or weapon
- an implement with a shaft and barbed point used for catching fish
adj
verb
- (transitive) To pierce with a spear.
- (gridiron football) To tackle an opponent by ramming into them with one's helmet.
- (transitive, by extension) To penetrate or strike with, or as if with, any long narrow object; to make a thrusting motion that catches an object on the tip of a long device.
- (intransitive) To shoot into a long stem, as some plants do.
- thrust up like a spear
- pierce with a spear
noun
- aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
- annual or perennial herb with aromatic leaves
- (countable, uncountable) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
- (uncountable) The leaves of this plant used in Middle Eastern, European, and American cooking.
- (by extension, loosely) Any herb resembling parsley, such as cilantro (Chinese parsley) or chervil (French parsley).
verb
noun
- A raw vegetable of the kind used in salads.
- A food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with a dressing such as vinegar or mayonnaise.
- (idiomatic) Any varied blend or mixture.
- Especially, such a mixture whose principal base is greens, most especially lettuce.
- (chiefly UK) Lettuce.
- food mixtures either arranged on a plate or tossed and served with a moist dressing; usually consisting of or including greens
noun
- A quid (chewing preparation) containing these and other plant materials; paan.
- The betel palm, Areca catechu, and in particular its seed, the areca nut or betel nut.
- Either of two (parts of) plants often used in combination:
- An evergreen Indian creeping shrub, Piper betle, whose dried leaves are chewed with betel nut: the betel pepper.
- Asian pepper plant whose leaves are chewed with betel nut (seed of the betel palm) by southeast Asians
- a leaf of a vine from the betel pepper
noun
- A similar item made from a turnip
- A carved pumpkin whose top and stem have been cut out and interior removed, leaving a hollow shell that is then decorated to represent a face, illuminated from within by a candle. It is a symbol of Halloween.
- a pale light sometimes seen at night over marshy ground
- lantern carved from a pumpkin
noun
- The leaves of these plants used in flavouring food.
- A herb of the mint family, Origanum vulgare, having aromatic leaves.
- Other herbs with a similar flavor, including other species in the genus Origanum, and Mexican oregano, Lippia graveolens
- aromatic Eurasian perennial
- pungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
noun
- The edible part of such a plant.
- Any plant.
- A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit, grain, herb, or spice in the culinary sense.
- (RAF, slang, historical) A mine (explosive device).
- (figuratively, derogatory) A person whose brain (or, infrequently, whose body) has been damaged to the point that they cannot interact with the surrounding environment; a person in a persistent vegetative state.
- any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower
- edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
adj
noun
- The soft, often edible, parts of fruits or vegetables.
- The human body as a physical entity.
- (religion) The evil and corrupting principle working in man.
- A yellowish pink color; the color of some Caucasian human skin.
- The skin of a human or animal.
- (religion) The mortal body of a human being, contrasted with the spirit or soul.
- The soft tissue of the body, especially muscle and fat.
- (by extension) Bare arms, bare legs, bare torso.
- Animal tissue regarded as food; meat (but sometimes excluding fish).
- a soft moist part of a fruit
- alternative names for the body of a human being
- the soft tissue of the body of a vertebrate: mainly muscle tissue and fat
verb
- (transitive) To glut.
- (transitive) To reward (a hound, bird of prey etc.) with flesh of the animal killed, to excite it for further hunting; to train (an animal) to have an appetite for flesh.
- (transitive) To bury (something, especially a weapon) in flesh.
- (transitive) To put flesh on; to fatten.
- To remove the flesh from the skin during the making of leather.
- remove adhering flesh from (hides) when preparing leather manufacture
noun
- any of various leafy plants or their leaves and stems eaten as vegetables
- an environmentalist who belongs to the Green Party
- an area of closely cropped grass surrounding the hole on a golf course
- green color or pigment; resembling the color of growing grass
- a piece of open land for recreational use in an urban area
- street names for ketamine
- A green light used as a signal.
- (politics, sometimes capitalized) A member of a green party; an environmentalist.
- A grassy plain; a piece of ground covered with verdant herbage.
- Any substance or pigment of a green color.
- (uncountable, slang) Marijuana.
- (snooker) One of the color balls used in snooker, with a value of 3 points.
- The color of grass and leaves; a primary additive color midway between yellow and blue which is evoked by light between roughly 495–570 nm.
- (particle physics) One of the three color charges for quarks.
- (US, slang, uncountable) Money.
- (British) A public patch of land in the middle of a settlement.
- (bowls) The surface upon which bowls is played.
- (chiefly in the plural) Fresh leaves or branches of trees or other plants; wreaths.
- (theater, informal) Ellipsis of green room.
- (golf) A putting green, the part of a golf course near the hole.
adj
- not fully developed or mature; not ripe
- of the color between blue and yellow in the color spectrum; similar to the color of fresh grass
- naive and easily deceived or tricked
- looking pale and unhealthy
- concerned with or supporting or in conformity with the political principles of the Green Party
- Good for the environment
- (politics, sometimes capitalized) Islamist.
- (film, television, historical) Of film: freshly processed by the laboratory and not yet fully physically hardened.
- Having a status (as correct, ready, or safe) denoted or coded by the color green.
- (figurative) Full of life and vigour; fresh and vigorous; new; recent; young.
- (particle physics) Having a color charge of green.
- (figurative, of people) Sickly, unwell.
- (Philippines, informal) Having a sexual connotation; indecent; lewd; risqué; obscene; profane.
- (figurative, of people) Naive or unaware of obvious facts.
- (wine) High or too high in acidity.
- Of freshly cut wood or lumber that has not been dried: containing moisture and therefore relatively more flexible or springy.
- Unripe, said of certain fruits that change color when they ripen.
- (figurative) Environmentally friendly.
- (academia) Subject to or involving a model of open access in which a published article is only available to read for free after an embargo period.
- Being or relating to the green currencies of the European Union.
- (politics, sometimes capitalized) Of a green party, environmentalism-oriented.
- Of a green hue.
- (cricket) Describing a pitch which, even if there is no visible grass, still contains a significant amount of moisture.
- (figurative) Inexperienced.
- (figurative, of people) Overcome with envy.
- (metallurgy) Of or pertaining to a part formed from compacted metal powder which has not yet undergone sintering to improve its strength.
verb
intj
noun
- any of various leafy plants or their leaves and stems eaten as vegetables
- Leafy plants that are used for decoration.
- Green vegetables; edible plants or plant parts that contain chlorophyll.
- (military) The green dress uniform of the United States Marine Corps.
- Leaves and leaf-like parts of edible plants when eaten as vegetables or in salads.
- plural of green
verb
noun
- (chiefly British) The pods, sliced, as a vegetable.
- A climbing plant of species Phaseolus coccineus, having long bean pods.
- long bean pods usually sliced into half-inch lengths; a favorite in Britain
- tropical American bean with red flowers and mottled black beans similar to Phaseolus vulgaris but perennial; a preferred food bean in Great Britain
noun
- a spread made chiefly from vegetable oils and used as a substitute for butter
- (aviation) A type of energy-absorbing landing gear strut in which sudden compression or extension of the strut causes a gas-filled chamber to push or pull a piston which forces oil through a small orifice, resulting in absorption of energy through viscous effects.
- (US) The various fats and oils that go into the making of margarine.
noun
- The tuber of this plant cooked as a vegetable.
- An ocarina.
- A tropical perennial American vine, Ipomoea batatas, having a fleshy tuber.
- pantropical vine widely cultivated in several varieties for its large sweet tuberous root with orange flesh
- the edible tuberous root of the sweet potato vine which is grown widely in warm regions of the United States
- egg-shaped terracotta wind instrument with a mouthpiece and finger holes
noun
- plant whose succulent young shoots are cooked and eaten as a vegetable
- edible young shoots of the asparagus plant
- Any of various perennial plants of the genus Asparagus having leaflike stems, scalelike leaves, and small flowers.
- A green colour, like that of an asparagus.
- The young shoots of Asparagus officinalis eaten as a vegetable.
verb
noun
- (US, Pennsylvania, Appalachia, Blue Ridge) A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
- A tool for scraping.
- scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying