English-Wörter für 'smelling of vanilla'
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- (uncountable) The distinctive fragrant flavour/flavor characteristic of vanilla extract.
- a distinctive fragrant flavor characteristic of vanilla beans
- (uncountable) The extract of the fruit of the vanilla plant.
- (countable) The fruit or bean of the vanilla plant.
- (uncountable) Any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
- A yellowish-white colour, like that of vanilla ice cream.
- (countable) Any tropical climbing orchid of the genus Vanilla (especially Vanilla planifolia), bearing podlike fruit yielding an extract used in flavoring food or in perfumes.
- (uncountable, gaming, slang) An unmodded version of a game.
- (countable, sexuality, slang) Someone who is not into fetishism.
- (derogatory, ethnic slur) A white person.
- a flavoring prepared from vanilla beans macerated in alcohol (or imitating vanilla beans)
- any of numerous climbing plants of the genus Vanilla having fleshy leaves and clusters of large waxy highly fragrant white or green or topaz flowers
- An aromatic odor.
- (uncountable, Yorkshire) Sweets, candy.
- (figurative, uncountable) Appeal, interest; an attribute that makes something appealing, interesting, or engaging.
- (uncountable, Internet slang) Erotic or pornographic material, usually written; smut.
- (uncountable) A psychoactive neocannabinoid.
- (uncountable) The quality of being spicy.
- (cryptography) An additional input parameter used as a secondary, non-secret key in the Hasty Pudding cipher.
- (countable, uncountable) Aromatic or pungent plant matter (usually dried) used to season or flavor food.
- (nonce word, usually humorous) plural of spouse
- A characteristic touch or taste; smack; flavour.
- aromatic substances of vegetable origin used as a preservative
- any of a variety of pungent aromatic vegetable substances used for flavoring food
- the property of being seasoned with spice and so highly flavored
- A distinctive smell.
- a distinctive odor that is pleasant
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- The sense of smell.
- an odor left in passing by which a person or animal can be traced
- any property detected by the olfactory system
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
- A refreshingly sharp aroma or flavor.
- A sharp, twanging sound; an unpleasant tone; a twang.
- (uncountable) Sexual intercourse with a woman
- (by extension) Anything resembling a tongue in form or position, such as the tongue of a buckle.
- (firearms) The projecting part of the breech of a musket barrel, by which the barrel is secured to the stock.
- (zoology) Any of a group of saltwater fish from the family Acanthuridae, especially the genus Zebrasoma.
- (countable) The vagina or vulva.
- The part of a sword blade to which the handle is fastened.
- A projecting part of an object by means of which it is secured to a handle, or to some other part.
- (figuratively) A sharp, specific flavor or tinge.
- (rare) knotted wrack, Ascophyllum nodosum (coarse blackish seaweed)
- A strong or offensive taste; especially, a taste of something extraneous to the thing itself.
- The part of a knife, fork, file, or other instrument or hand tool, which is inserted into the handle.
- (games) A shuffleboard paddle.
- any of various kelps especially of the genus Laminaria
- the taste experience when a savoury condiment is taken into the mouth
- brown algae seaweed with serrated edges
- a common rockweed used in preparing kelp and as manure
- any of various coarse seaweeds
- a tart spicy quality
- Of a pleasant smell.
- having a natural fragrance
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Tasting of sugars.
- Of a helpful disposition.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
- pleasing to the ear
- with sweetening added
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
- a dish served as the last course of a meal
- a food rich in sugar
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- a pleasingly sweet olfactory property
- an arrangement of flowers that is usually given as a present
- A decoratively arranged bunch of something.
- The middle note of a perfume.
- (cartomancy) The ninth Lenormand card, sometimes called Flowers instead.
- The scent of a particular wine.
- (card games) The reserve of cards in the game of Flower Garden and variations.
- (mathematics) A bouquet of circles.
- A compliment or expression of praise.
- A bunch of cut flowers.
- a pleasingly sweet olfactory property
- the quality of giving pleasure
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- A pleasant disposition; kindness.
- (informal) A term of address for one's sweetheart.
- The condition of being sweet (all senses).
- The quality of giving pleasure to the mind or senses, pleasantness, agreeableness.
- (chemistry) Any inorganic material containing calcium, usually calcium oxide (quicklime) or calcium hydroxide (slaked lime).
- Alternative form of lyam (“a leash”).
- A deciduous tree of the genus Tilia, especially Tilia × europaea; the linden tree.
- Any of the trees that bear limes, especially Key lime, Citrus aurantiifolia.
- (poetic) Any gluey or adhesive substance that traps or captures; sometimes a synonym for birdlime.
- A particular one of those colours that has been standardized under this name, at least in some organizations' standards.
- (theater) A limelight; any spotlight.
- The wood of this tree.
- Any of several green citrus fruit, somewhat smaller and sharper-tasting than a lemon.
- (Caribbean, Trinidad & Tobago) A casual gathering to socialize.
- (fandom slang) A fan fiction story which contains sexual references, but stops short of full, explicit descriptions of sexual activity (coined by analogy with lemon).
- (uncountable) Any of several brilliant, sometimes yellowish, green colours associated with the fruits of a lime tree.
- any of various deciduous trees of the genus Tilia with heart-shaped leaves and drooping cymose clusters of yellowish often fragrant flowers; several yield valuable timber
- a sticky adhesive that is smeared on small branches to capture small birds
- a caustic substance produced by heating limestone
- the green acidic fruit of any of various lime trees
- any of various related trees bearing limes
- a white crystalline oxide used in the production of calcium hydroxide
- (Caribbean, Barbados, Trinidad and Tobago, informal) To hang out or socialize in an informal, relaxed environment, especially with friends, for example at a party or on the beach.
- (transitive) To treat with calcium hydroxide or calcium oxide (lime).
- (transitive) To apply limewash.
- (rare) To ensnare, catch, entrap.
- (transitive) To smear with birdlime.
- spread birdlime on branches to catch birds
- cover with lime so as to induce growth
- true cinnamon, the product made of Cinnamomum verum
- Several related trees, notably the Indonesian cinnamon (Cinnamomum burmanni) and Chinese cinnamon or cassia (Cinnamomum aromaticum or Cinnamomum cassia).
- (countable) A small evergreen tree native to Sri Lanka and southern India, Cinnamomum verum or Cinnamomum zeylanicum, belonging to the family Lauraceae.
- (chiefly uncountable) A spice from the dried aromatic bark of the cinnamon tree, either rolled into strips or ground into a powder. The word is commonly used as trade name for spices made of any of the species above.
- (countable) A warm yellowish-brown color, the color of cinnamon.
- tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon
- spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground
- aromatic bark used as a spice
- Of a scent or taste: having an agreeable balance of sweet and sour, often with associations of coolness, freshness, and sometimes aromaticity.
- Of a room or other place: having acoustic qualities that tend to cause much echoing or reverberation of sound, particularly at high frequencies.
- Of the face or eyes, or a smile: showing happiness or hopefulness; cheerful, lively.
- Of a colour: not muted or pale; bold, brilliant, vivid.
- Of climate or weather: not cloudy or gloomy; fair; also, of a period of time, the sky, etc.: characterized by much sunshine and good weather.
- Of a person: lively, vivacious.
- Of light: brilliant, intense.
- Of a substance: clear, transparent; also, pure, unadulterated; (specifically) of wine: free of suspended particles; not cloudy; fine.
- (music) Of a note: slightly sharp.
- In good spirits; happy, optimistic.
- Of a scent or taste: not bland or mild; bold, sharp, strong.
- Of a musical instrument, sound, or a voice: clearly audible; clear, resounding, and often high-pitched.
- Clearly apparent; conspicuous.
- Having a clear, quick intellect; intelligent.
- Glorious; illustrious.
- Of a place: not dark; well-lit.
- (metallurgy) Of a metal object or surface: lacking any protective coating or surface treatment for the prevention of corrosion.
- Of an opportunity or outlook: having a reasonable chance of success; favourable, good.
- Of an object, surface, etc.: reflecting much light; having a high lustre; gleaming, shiny.
- Of an object, surface, etc.: having vivid colour(s); colourful.
- Emitting much light; visually dazzling; luminous, lucent, radiant.
- (music) Of a rhythm or tempo: lively, upbeat.
- Of a period of history or time: happy, prosperous, successful.
- Of conversation, writing, etc.: imaginative or sparkling with wit; clever, witty.
- not made dim or less bright
- made smooth and bright by or as if by rubbing; reflecting a sheen or glow
- likely to turn out well in the future
- clear and sharp and ringing
- having lots of light either natural or artificial
- splendid
- characterized by quickness and ease in learning
- having strong or striking color
- emitting or reflecting light readily or in large amounts
- characterized by happiness or gladness
- (chiefly in the plural) Something (especially a product intended for sale) that has vivid colours or a lustrous appearance.
- A person with a naturalistic worldview with no mystical or supernatural elements.
- (painting) An artist's brush used in acrylic and oil painting with a long ferrule and a flat, somewhat tapering bristle head.
- (transitive, figuratively) Often followed by up: to cause (someone or something) to be bright (in various senses); to brighten; specifically, to make (someone or something) energetic, or happy and optimistic.
- (transitive) Often followed by up: to cast light on (someone or something); to brighten, to illuminate.
- (intransitive, also figuratively) Often followed by up: to become bright (in various senses); to brighten.
- Tasting or smelling rancid.
- Tasting of acidity.
- (of a person's character) Hostile or unfriendly.
- Containing excess sulfur. (of petroleum)
- Excessively acidic and thus infertile. (of soil)
- (music) Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Unfortunate or unfavorable.
- showing a brooding ill humor
- smelling of fermentation or staleness
- having a sharp biting taste
- inaccurate in pitch
- one of the four basic taste sensations; like the taste of vinegar or lemons
- in an unpalatable state
- (by extension) Any cocktail containing lemon or lime juice.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of a sour taste.
- A drink made with whiskey, lemon or lime juice and sugar.
- The acidic solution used in souring fabric.
- A sweet/candy having a sharply sour taste.
- a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- the taste experience when vinegar or lemon juice is taken into the mouth
- the property of being acidic
- (intransitive) To become disenchanted.
- (intransitive) To become sour.
- (transitive) To make (soil) cold and unproductive.
- (transitive) To make sour.
- (transitive) To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
- (transitive) To spoil or mar; to make disenchanted.
- To macerate (lime) and render it fit for plaster or mortar.
- go sour or spoil
- make sour or more sour
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- (uncountable) The distinctive fragrant flavour/flavor characteristic of vanilla extract.
- a distinctive fragrant flavor characteristic of vanilla beans
- (uncountable) The extract of the fruit of the vanilla plant.
- (countable) The fruit or bean of the vanilla plant.
- (uncountable) Any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
- A yellowish-white colour, like that of vanilla ice cream.
- (countable) Any tropical climbing orchid of the genus Vanilla (especially Vanilla planifolia), bearing podlike fruit yielding an extract used in flavoring food or in perfumes.
- (uncountable, gaming, slang) An unmodded version of a game.
- (countable, sexuality, slang) Someone who is not into fetishism.
- (derogatory, ethnic slur) A white person.
- a flavoring prepared from vanilla beans macerated in alcohol (or imitating vanilla beans)
- any of numerous climbing plants of the genus Vanilla having fleshy leaves and clusters of large waxy highly fragrant white or green or topaz flowers
- An aromatic odor.
- (uncountable, Yorkshire) Sweets, candy.
- (figurative, uncountable) Appeal, interest; an attribute that makes something appealing, interesting, or engaging.
- (uncountable, Internet slang) Erotic or pornographic material, usually written; smut.
- (uncountable) A psychoactive neocannabinoid.
- (uncountable) The quality of being spicy.
- (cryptography) An additional input parameter used as a secondary, non-secret key in the Hasty Pudding cipher.
- (countable, uncountable) Aromatic or pungent plant matter (usually dried) used to season or flavor food.
- (nonce word, usually humorous) plural of spouse
- A characteristic touch or taste; smack; flavour.
- aromatic substances of vegetable origin used as a preservative
- any of a variety of pungent aromatic vegetable substances used for flavoring food
- the property of being seasoned with spice and so highly flavored
- A distinctive smell.
- a distinctive odor that is pleasant
- A smell left by an animal that may be used for tracing.
- (figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.
- (chiefly uncountable) A substance (usually liquid) created to provide a pleasant smell.
- The sense of smell.
- an odor left in passing by which a person or animal can be traced
- any property detected by the olfactory system
- (transitive) To detect the scent of; to discern by the sense of smell.
- (ambitransitive) To inhale in order to detect the scent of (something).
- (transitive, figurative) To have a suspicion of; to detect the possibility of (something).
- To hunt animals by means of the sense of smell.
- (transitive) To impart an odour to, to cause to have a particular smell.
- apply perfume to
- catch the scent of; get wind of
- cause to smell or be smelly
- A refreshingly sharp aroma or flavor.
- A sharp, twanging sound; an unpleasant tone; a twang.
- (uncountable) Sexual intercourse with a woman
- (by extension) Anything resembling a tongue in form or position, such as the tongue of a buckle.
- (firearms) The projecting part of the breech of a musket barrel, by which the barrel is secured to the stock.
- (zoology) Any of a group of saltwater fish from the family Acanthuridae, especially the genus Zebrasoma.
- (countable) The vagina or vulva.
- The part of a sword blade to which the handle is fastened.
- A projecting part of an object by means of which it is secured to a handle, or to some other part.
- (figuratively) A sharp, specific flavor or tinge.
- (rare) knotted wrack, Ascophyllum nodosum (coarse blackish seaweed)
- A strong or offensive taste; especially, a taste of something extraneous to the thing itself.
- The part of a knife, fork, file, or other instrument or hand tool, which is inserted into the handle.
- (games) A shuffleboard paddle.
- any of various kelps especially of the genus Laminaria
- the taste experience when a savoury condiment is taken into the mouth
- brown algae seaweed with serrated edges
- a common rockweed used in preparing kelp and as manure
- any of various coarse seaweeds
- a tart spicy quality
- a pleasingly sweet olfactory property
- an arrangement of flowers that is usually given as a present
- A decoratively arranged bunch of something.
- The middle note of a perfume.
- (cartomancy) The ninth Lenormand card, sometimes called Flowers instead.
- The scent of a particular wine.
- (card games) The reserve of cards in the game of Flower Garden and variations.
- (mathematics) A bouquet of circles.
- A compliment or expression of praise.
- A bunch of cut flowers.
- a pleasingly sweet olfactory property
- the quality of giving pleasure
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- A pleasant disposition; kindness.
- (informal) A term of address for one's sweetheart.
- The condition of being sweet (all senses).
- The quality of giving pleasure to the mind or senses, pleasantness, agreeableness.
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- (uncountable) The distinctive fragrant flavour/flavor characteristic of vanilla extract.
- a distinctive fragrant flavor characteristic of vanilla beans
- (uncountable) The extract of the fruit of the vanilla plant.
- (countable) The fruit or bean of the vanilla plant.
- (uncountable) Any artificially produced homologue of vanilla extract, principally vanillin produced from lignin from the paper industry or from petrochemicals.
- A yellowish-white colour, like that of vanilla ice cream.
- (countable) Any tropical climbing orchid of the genus Vanilla (especially Vanilla planifolia), bearing podlike fruit yielding an extract used in flavoring food or in perfumes.
- (uncountable, gaming, slang) An unmodded version of a game.
- (countable, sexuality, slang) Someone who is not into fetishism.
- (derogatory, ethnic slur) A white person.
- a flavoring prepared from vanilla beans macerated in alcohol (or imitating vanilla beans)
- any of numerous climbing plants of the genus Vanilla having fleshy leaves and clusters of large waxy highly fragrant white or green or topaz flowers
- Of a pleasant smell.
- having a natural fragrance
- (wine) Retaining a portion of sugar.
- (informal, followed by on) Romantically fixated; enamored with; fond of.
- Tasting of sugars.
- Of a helpful disposition.
- Not of a salty taste.
- Pleasing to the eye; beautiful; mild and attractive; fair.
- Of a pleasing disposition.
- (informal) Very pleasing; agreeable.
- (mineralogy) Free from excessive unwanted substances like acid or sulphur.
- Of a pleasant sound.
- Fresh; not salt or brackish.
- Not decaying, fermented, rancid, sour, spoiled, or stale.
- An intensifier.
- (Australia, slang) Doing well; in a good or happy position.
- pleasing to the ear
- with sweetening added
- (used of wines) having a high residual sugar content
- not containing or composed of salt water
- not soured or preserved
- having or denoting the characteristic taste of sugar
- having a sweet nature befitting an angel or cherub
- pleasing to the senses
- pleasing to the mind or feeling
- (countable, especially UK, India) A confection made from sugar, or high in sugar content; a candy.
- (uncountable) The basic taste sensation induced by sugar.
- Synonym of sweetheart, a term of affection.
- (countable, especially UK) A food eaten for dessert.
- a dish served as the last course of a meal
- a food rich in sugar
- the property of tasting as if it contains sugar
- the taste experience when sugar dissolves in the mouth
- (chemistry) Any inorganic material containing calcium, usually calcium oxide (quicklime) or calcium hydroxide (slaked lime).
- Alternative form of lyam (“a leash”).
- A deciduous tree of the genus Tilia, especially Tilia × europaea; the linden tree.
- Any of the trees that bear limes, especially Key lime, Citrus aurantiifolia.
- (poetic) Any gluey or adhesive substance that traps or captures; sometimes a synonym for birdlime.
- A particular one of those colours that has been standardized under this name, at least in some organizations' standards.
- (theater) A limelight; any spotlight.
- The wood of this tree.
- Any of several green citrus fruit, somewhat smaller and sharper-tasting than a lemon.
- (Caribbean, Trinidad & Tobago) A casual gathering to socialize.
- (fandom slang) A fan fiction story which contains sexual references, but stops short of full, explicit descriptions of sexual activity (coined by analogy with lemon).
- (uncountable) Any of several brilliant, sometimes yellowish, green colours associated with the fruits of a lime tree.
- any of various deciduous trees of the genus Tilia with heart-shaped leaves and drooping cymose clusters of yellowish often fragrant flowers; several yield valuable timber
- a sticky adhesive that is smeared on small branches to capture small birds
- a caustic substance produced by heating limestone
- the green acidic fruit of any of various lime trees
- any of various related trees bearing limes
- a white crystalline oxide used in the production of calcium hydroxide
- (Caribbean, Barbados, Trinidad and Tobago, informal) To hang out or socialize in an informal, relaxed environment, especially with friends, for example at a party or on the beach.
- (transitive) To treat with calcium hydroxide or calcium oxide (lime).
- (transitive) To apply limewash.
- (rare) To ensnare, catch, entrap.
- (transitive) To smear with birdlime.
- spread birdlime on branches to catch birds
- cover with lime so as to induce growth
- true cinnamon, the product made of Cinnamomum verum
- Several related trees, notably the Indonesian cinnamon (Cinnamomum burmanni) and Chinese cinnamon or cassia (Cinnamomum aromaticum or Cinnamomum cassia).
- (countable) A small evergreen tree native to Sri Lanka and southern India, Cinnamomum verum or Cinnamomum zeylanicum, belonging to the family Lauraceae.
- (chiefly uncountable) A spice from the dried aromatic bark of the cinnamon tree, either rolled into strips or ground into a powder. The word is commonly used as trade name for spices made of any of the species above.
- (countable) A warm yellowish-brown color, the color of cinnamon.
- tropical Asian tree with aromatic yellowish-brown bark; source of the spice cinnamon
- spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground
- aromatic bark used as a spice
- Of a scent or taste: having an agreeable balance of sweet and sour, often with associations of coolness, freshness, and sometimes aromaticity.
- Of a room or other place: having acoustic qualities that tend to cause much echoing or reverberation of sound, particularly at high frequencies.
- Of the face or eyes, or a smile: showing happiness or hopefulness; cheerful, lively.
- Of a colour: not muted or pale; bold, brilliant, vivid.
- Of climate or weather: not cloudy or gloomy; fair; also, of a period of time, the sky, etc.: characterized by much sunshine and good weather.
- Of a person: lively, vivacious.
- Of light: brilliant, intense.
- Of a substance: clear, transparent; also, pure, unadulterated; (specifically) of wine: free of suspended particles; not cloudy; fine.
- (music) Of a note: slightly sharp.
- In good spirits; happy, optimistic.
- Of a scent or taste: not bland or mild; bold, sharp, strong.
- Of a musical instrument, sound, or a voice: clearly audible; clear, resounding, and often high-pitched.
- Clearly apparent; conspicuous.
- Having a clear, quick intellect; intelligent.
- Glorious; illustrious.
- Of a place: not dark; well-lit.
- (metallurgy) Of a metal object or surface: lacking any protective coating or surface treatment for the prevention of corrosion.
- Of an opportunity or outlook: having a reasonable chance of success; favourable, good.
- Of an object, surface, etc.: reflecting much light; having a high lustre; gleaming, shiny.
- Of an object, surface, etc.: having vivid colour(s); colourful.
- Emitting much light; visually dazzling; luminous, lucent, radiant.
- (music) Of a rhythm or tempo: lively, upbeat.
- Of a period of history or time: happy, prosperous, successful.
- Of conversation, writing, etc.: imaginative or sparkling with wit; clever, witty.
- not made dim or less bright
- made smooth and bright by or as if by rubbing; reflecting a sheen or glow
- likely to turn out well in the future
- clear and sharp and ringing
- having lots of light either natural or artificial
- splendid
- characterized by quickness and ease in learning
- having strong or striking color
- emitting or reflecting light readily or in large amounts
- characterized by happiness or gladness
- (chiefly in the plural) Something (especially a product intended for sale) that has vivid colours or a lustrous appearance.
- A person with a naturalistic worldview with no mystical or supernatural elements.
- (painting) An artist's brush used in acrylic and oil painting with a long ferrule and a flat, somewhat tapering bristle head.
- (transitive, figuratively) Often followed by up: to cause (someone or something) to be bright (in various senses); to brighten; specifically, to make (someone or something) energetic, or happy and optimistic.
- (transitive) Often followed by up: to cast light on (someone or something); to brighten, to illuminate.
- (intransitive, also figuratively) Often followed by up: to become bright (in various senses); to brighten.
- Tasting or smelling rancid.
- Tasting of acidity.
- (of a person's character) Hostile or unfriendly.
- Containing excess sulfur. (of petroleum)
- Excessively acidic and thus infertile. (of soil)
- (music) Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Unfortunate or unfavorable.
- showing a brooding ill humor
- smelling of fermentation or staleness
- having a sharp biting taste
- inaccurate in pitch
- one of the four basic taste sensations; like the taste of vinegar or lemons
- in an unpalatable state
- (by extension) Any cocktail containing lemon or lime juice.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of a sour taste.
- A drink made with whiskey, lemon or lime juice and sugar.
- The acidic solution used in souring fabric.
- A sweet/candy having a sharply sour taste.
- a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- the taste experience when vinegar or lemon juice is taken into the mouth
- the property of being acidic
- (intransitive) To become disenchanted.
- (intransitive) To become sour.
- (transitive) To make (soil) cold and unproductive.
- (transitive) To make sour.
- (transitive) To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
- (transitive) To spoil or mar; to make disenchanted.
- To macerate (lime) and render it fit for plaster or mortar.
- go sour or spoil
- make sour or more sour