English-Wörter für 'scaphoid'
Oben finden Sie Wörter zu "scaphoid". Bewegen Sie den Fokus oder Mauszeiger auf ein Wort, um die Definition anzuzeigen.
Suchergebnisse
prefix
noun
noun
adj
adj
adj
noun
adj
noun
noun
adj
noun
noun
noun
noun
noun
noun
noun
adj
noun
- (ornithology) scapular
- A form of brace or suspender for keeping a belt or body bandage in place; it is made of a broad roller bandage split half way, the undivided part being in front, the divided ends passing over the shoulders and down the back.
- garment consisting of a long wide piece of woolen cloth worn over the shoulders with an opening for the head; part of a monastic habit
adj
adj
adj
name
verb
- form scallops in
- fish for scallops
- shape or cut in scallops
- decorate an edge with scallops
- bake in a sauce, milk, etc., often with breadcrumbs on top
- (intransitive) To harvest scallops
- To create or form an edge in the shape of a crescent or multiple crescents.
- (transitive) To bake in a casserole (gratin), originally in a scallop shell; especially used in form scalloped
noun
- one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
- edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
- edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
- thin slice of meat (especially veal) usually fried or broiled
- A dish shaped like a scallop shell.
- (cooking) A fillet of meat, escalope.
- One of a series of curves, forming an edge similar to a scallop shell, especially in knitting and crochet.
- (cooking, UK, regional, rare) A sautéed potato (a shallow-fried round potato slice).
- Any of various marine bivalve molluscs of the superfamily Pectinoidea.
- (cooking, UK, Ireland, Australia, regional) A battered and deep-fried round potato slice.
verb
noun
- edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
- edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
- thin slice of meat (especially veal) usually fried or broiled
- Alternative spelling of scallop.
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
noun
verb
- form scallops in
- fish for scallops
- shape or cut in scallops
- decorate an edge with scallops
- bake in a sauce, milk, etc., often with breadcrumbs on top
- (intransitive) To harvest scallops
- To create or form an edge in the shape of a crescent or multiple crescents.
- (transitive) To bake in a casserole (gratin), originally in a scallop shell; especially used in form scalloped
noun
- one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
- edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
- edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
- thin slice of meat (especially veal) usually fried or broiled
- A dish shaped like a scallop shell.
- (cooking) A fillet of meat, escalope.
- One of a series of curves, forming an edge similar to a scallop shell, especially in knitting and crochet.
- (cooking, UK, regional, rare) A sautéed potato (a shallow-fried round potato slice).
- Any of various marine bivalve molluscs of the superfamily Pectinoidea.
- (cooking, UK, Ireland, Australia, regional) A battered and deep-fried round potato slice.
verb
noun
- edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
- edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
- thin slice of meat (especially veal) usually fried or broiled
- Alternative spelling of scallop.
Keine passenden Wörter gefunden. Versuchen Sie eine allgemeinere Beschreibung.
adj
adj
adj
adj
adj
adj
noun
- (ornithology) scapular
- A form of brace or suspender for keeping a belt or body bandage in place; it is made of a broad roller bandage split half way, the undivided part being in front, the divided ends passing over the shoulders and down the back.
- garment consisting of a long wide piece of woolen cloth worn over the shoulders with an opening for the head; part of a monastic habit