English-Wörter für 'plural of acidulation'
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noun
noun
adj
- Of or pertaining to an acid; acidic.
- having the characteristics of an acid
- (music) Denoting a musical genre that is a distortion (as if hallucinogenic) of an existing genre, as in acid house, acid jazz, acid rock.
- (figuratively) Sour-tempered.
- Sour, sharp, or biting to the taste; tart; having the taste of vinegar.
- harsh or corrosive in tone
- being sour to the taste
noun
- Any compound that can accept a pair of electrons to form a covalent bond; a Lewis acid.
- Any corrosive substance.
- (uncountable, slang) LSD, lysergic acid diethylamide.
- Any compound that easily donates protons to a base; a Brønsted acid.
- Any compound which yields H+ ions (protons) when dissolved in water; an Arrhenius acid.
- A sour substance.
- street name for lysergic acid diethylamide
- any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt
adj
- Of or relating to acid; having the character of an acid.
- (physical chemistry) Having a pH less than 7, or being sour, or having the strength to neutralize alkalis, or turning a litmus paper red.
- (geology) Containing a high percentage of silica-bearing minerals.
- being or containing an acid; of a solution having an excess of hydrogen atoms (having a pH of less than 7)
- being sour to the taste
noun
- acid
- aqua
- annus (a year)
- acre; acres
- army
- application
- adjutant
- air
- associate; association
- age; aged
- ambassador
- academy; academician
- automobile
- answer
- Americanization
- air branch
- accumulator
- artillery
- adult
- artificer
- aircraft; airplane
- apprentice
- atomic weight
- amplitude
- absolute temperature
- article
- alto
- anode
- attack
- amphibian
- administration
- ana; anna
- admiral
- (military) assault, as on a badge
- alfa
- airman
- address
- Angstrom
- accusative case
- accommodation
- amateur
- absorbance; absorbancy
- arctic
- author
adj
adv
name
prep
verb
noun
- the property of being acidic
- The quality or state of being acid.
- the taste experience when something acidic is taken into the mouth
- pH values below 7
- Sourness; tartness; sharpness to the taste.
- (pathology) Excessive acid quality, as in gastric secretions.
- (figurative) A caustic, sour, biting, or bitter quality.
noun
- the property of being acidic
- a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- the taste experience when vinegar or lemon juice is taken into the mouth
- (by extension) Any cocktail containing lemon or lime juice.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of a sour taste.
- A drink made with whiskey, lemon or lime juice and sugar.
- The acidic solution used in souring fabric.
- A sweet/candy having a sharply sour taste.
adj
- showing a brooding ill humor
- smelling of fermentation or staleness
- having a sharp biting taste
- inaccurate in pitch
- one of the four basic taste sensations; like the taste of vinegar or lemons
- in an unpalatable state
- Tasting or smelling rancid.
- Tasting of acidity.
- (of a person's character) Hostile or unfriendly.
- Containing excess sulfur. (of petroleum)
- Excessively acidic and thus infertile. (of soil)
- (music) Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Unfortunate or unfavorable.
verb
- go sour or spoil
- make sour or more sour
- (intransitive) To become disenchanted.
- (intransitive) To become sour.
- (transitive) To make (soil) cold and unproductive.
- (transitive) To make sour.
- (transitive) To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
- (transitive) To spoil or mar; to make disenchanted.
- To macerate (lime) and render it fit for plaster or mortar.
verb
- (transitive) To make slightly or moderately acid; to acidify.
- (transitive) To make sour in a moderate degree; to sour somewhat.
- (transitive) To use an acidic catalyst, with the chemical change being emphasised over the importance of the change in pH. Used in the processing of biodiesel co-products.
- make sour or more sour
noun
noun
noun
- acid
- aqua
- annus (a year)
- acre; acres
- army
- application
- adjutant
- air
- associate; association
- age; aged
- ambassador
- academy; academician
- automobile
- answer
- Americanization
- air branch
- accumulator
- artillery
- adult
- artificer
- aircraft; airplane
- apprentice
- atomic weight
- amplitude
- absolute temperature
- article
- alto
- anode
- attack
- amphibian
- administration
- ana; anna
- admiral
- (military) assault, as on a badge
- alfa
- airman
- address
- Angstrom
- accusative case
- accommodation
- amateur
- absorbance; absorbancy
- arctic
- author
adj
adv
name
prep
verb
noun
- the property of being acidic
- The quality or state of being acid.
- the taste experience when something acidic is taken into the mouth
- pH values below 7
- Sourness; tartness; sharpness to the taste.
- (pathology) Excessive acid quality, as in gastric secretions.
- (figurative) A caustic, sour, biting, or bitter quality.
noun
- the property of being acidic
- a cocktail made of a liquor (especially whiskey or gin) mixed with lemon or lime juice and sugar
- the taste experience when vinegar or lemon juice is taken into the mouth
- (by extension) Any cocktail containing lemon or lime juice.
- A sour or acid substance; whatever produces a painful effect.
- The sensation of a sour taste.
- A drink made with whiskey, lemon or lime juice and sugar.
- The acidic solution used in souring fabric.
- A sweet/candy having a sharply sour taste.
adj
- showing a brooding ill humor
- smelling of fermentation or staleness
- having a sharp biting taste
- inaccurate in pitch
- one of the four basic taste sensations; like the taste of vinegar or lemons
- in an unpalatable state
- Tasting or smelling rancid.
- Tasting of acidity.
- (of a person's character) Hostile or unfriendly.
- Containing excess sulfur. (of petroleum)
- Excessively acidic and thus infertile. (of soil)
- (music) Off-pitch, out of tune.
- Made rancid by fermentation, etc.
- Unfortunate or unfavorable.
verb
- go sour or spoil
- make sour or more sour
- (intransitive) To become disenchanted.
- (intransitive) To become sour.
- (transitive) To make (soil) cold and unproductive.
- (transitive) To make sour.
- (transitive) To process (fabric) after bleaching, using hydrochloric acid or sulphuric acid to wash out the lime.
- (transitive) To spoil or mar; to make disenchanted.
- To macerate (lime) and render it fit for plaster or mortar.
verb
- (transitive) To make slightly or moderately acid; to acidify.
- (transitive) To make sour in a moderate degree; to sour somewhat.
- (transitive) To use an acidic catalyst, with the chemical change being emphasised over the importance of the change in pH. Used in the processing of biodiesel co-products.
- make sour or more sour
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adj
- Of or pertaining to an acid; acidic.
- having the characteristics of an acid
- (music) Denoting a musical genre that is a distortion (as if hallucinogenic) of an existing genre, as in acid house, acid jazz, acid rock.
- (figuratively) Sour-tempered.
- Sour, sharp, or biting to the taste; tart; having the taste of vinegar.
- harsh or corrosive in tone
- being sour to the taste
noun
- Any compound that can accept a pair of electrons to form a covalent bond; a Lewis acid.
- Any corrosive substance.
- (uncountable, slang) LSD, lysergic acid diethylamide.
- Any compound that easily donates protons to a base; a Brønsted acid.
- Any compound which yields H+ ions (protons) when dissolved in water; an Arrhenius acid.
- A sour substance.
- street name for lysergic acid diethylamide
- any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt
adj
- Of or relating to acid; having the character of an acid.
- (physical chemistry) Having a pH less than 7, or being sour, or having the strength to neutralize alkalis, or turning a litmus paper red.
- (geology) Containing a high percentage of silica-bearing minerals.
- being or containing an acid; of a solution having an excess of hydrogen atoms (having a pH of less than 7)
- being sour to the taste