English-Wörter für 'The condition of being perfusable'
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Suchergebnisse
noun
- The property of being permeable.
- (physics) A quantitative measure of the degree of magnetization of a material in the presence of an applied magnetic field (measured in newtons per ampere squared in SI units).
- (geology) A measure of the ability of a rock to transmit fluids (such as oil or water).
- The rate of flow of a fluid through a porous material.
- the property of something that can be pervaded by a liquid (as by osmosis or diffusion)
noun
verb
- prepare in a percolator
- pass through
- cause (a solvent) to pass through a permeable substance in order to extract a soluble constituent
- permeate or penetrate gradually
- gain or regain energy
- spread gradually
- (intransitive, figuratively) To spread slowly or gradually; to slowly become noticed or realised.
- (intransitive) (of coffee) to be prepared by percolation; (of a coffee pot) to brew coffee in this way.
- (intransitive) To drain or seep through a porous substance.
- (transitive) To make (coffee) in a percolator.
- (transitive) To pass a liquid through a porous substance; to filter.
adj
noun
noun
noun
- The property of being permeable.
- (physics) A quantitative measure of the degree of magnetization of a material in the presence of an applied magnetic field (measured in newtons per ampere squared in SI units).
- (geology) A measure of the ability of a rock to transmit fluids (such as oil or water).
- The rate of flow of a fluid through a porous material.
- the property of something that can be pervaded by a liquid (as by osmosis or diffusion)
noun
verb
- prepare in a percolator
- pass through
- cause (a solvent) to pass through a permeable substance in order to extract a soluble constituent
- permeate or penetrate gradually
- gain or regain energy
- spread gradually
- (intransitive, figuratively) To spread slowly or gradually; to slowly become noticed or realised.
- (intransitive) (of coffee) to be prepared by percolation; (of a coffee pot) to brew coffee in this way.
- (intransitive) To drain or seep through a porous substance.
- (transitive) To make (coffee) in a percolator.
- (transitive) To pass a liquid through a porous substance; to filter.