English-Wörter für 'Alternative form of gemel.'
Oben finden Sie Wörter zu "Alternative form of gemel.". Bewegen Sie den Fokus oder Mauszeiger auf ein Wort, um die Definition anzuzeigen.
Suchergebnisse
noun
intj
verb
- (transitive, by extension, hyperbolic, informal) To defeat; to overcome (in a competition or contest).
- (ambitransitive, chiefly African-American Vernacular and LGBTQ slang) To amaze, stun, or otherwise incapacitate by excellence; to excel at something.
- (transitive, slang) To delight or overwhelm, especially with laughter.
- (transitive, now literary) To kill; to murder.
- (slang) To have sex with.
- (transitive, literary) To eradicate or stamp out.
- kill intentionally and with premeditation
- be excellent or outstanding
- to succeed greatly
verb
noun
- (US, Pennsylvania, Appalachia, Blue Ridge) A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
- A tool for scraping.
- scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying
noun
intj
verb
- (transitive, by extension, hyperbolic, informal) To defeat; to overcome (in a competition or contest).
- (ambitransitive, chiefly African-American Vernacular and LGBTQ slang) To amaze, stun, or otherwise incapacitate by excellence; to excel at something.
- (transitive, slang) To delight or overwhelm, especially with laughter.
- (transitive, now literary) To kill; to murder.
- (slang) To have sex with.
- (transitive, literary) To eradicate or stamp out.
- kill intentionally and with premeditation
- be excellent or outstanding
- to succeed greatly
verb
noun
- (US, Pennsylvania, Appalachia, Blue Ridge) A mush of pork scraps, particularly head parts, and cornmeal or flour, which is boiled and poured into a mold, where the rendered gelatinous broth from cooking jells the mixture into a loaf.
- A tool for scraping.
- scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying
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